Mphesa Super zopezeka: malongosoledwe a mitundu ndi chisamaliro

Kusankha mitundu mphesa kulima pa dziko payekha ikuchitika malinga ndi muyezo angapo, kuphatikizapo oyambirira maonekedwe, khalidwe ndi kuchuluka kwa zokolola, chomasuka chisamaliro cha mpesa, ndi zina zambiri. Nkhaniyi chimakhudzanso zosiyanasiyana monga mphesa Super-zopezeka.

Main makhalidwe kalasi

Mphesa, amene akutchulidwa m'nkhaniyi ndi chipinda chodyera. Mphesa Zosiyanasiyana Super-zopezeka unayambitsidwa mu Novocherkassk pa chiwembu munthu ndi kudutsa mitundu mphesa Cardinal ndi Chithumwa. The mwayi waukulu zosiyanasiyana izi amaona maonekedwe ake oyambirira ndi kukalamba mofulumira mpesa, amene amalola mmera bwino kulekerera zinthu lalifupi ndi ozizira nyengo, popanda kutaya zokolola mu chaka panopa ndi lotsatira.

Frost kulimbikira mphesa ndi mkulu: zosiyanasiyana ndi bwino analekerera kutentha dontho digiri -25. Mphesa Super-zopezeka (chithunzi m'nkhani) ndi chimodzi mwa mitundu kugonjetsedwa kwambiri, ndipo poyerekezera zosiyanasiyana matenda monga downy cinoni ndi powdery cinoni. zizindikiro zimenezi n'zotheka kuti bwinobwino kukula zosiyanasiyana izi ziwembu munda mu kanjira pakati ndipo ngakhale Siberia, malinga wobisa mipesa mu nyengo yozizira.

Kufotokozera mphesa zipatso Super Owonjezera

Mphesa Super Owonjezera amene kusasitsa mawu masiku 90-105 yekha, ndipamene masango mokwanira lalikulu masekeli makilogalamu oposa 0.5 lililonse, ndipo m'mikhalidwe yabwino ukufika 1.5 makilogalamu. Pankhaniyi, wakuti lalikulu limodzi ndi kukhalapo mu izo wa zipatso zazikulu osiyana, ikuluikulu kwambiri sing'anga.

Mphesa Zosiyanasiyana Super-zopezeka ali zodabwitsa lokoma ndi wowawasa kukoma kwa zipatso, amene khungu lakuda. Pa kuthira zipatso loyera, ndi kupsa wathunthu kupeza zabwino Amber mtundu. Kulemera kwa mabulosi wina ndi avareji ya pafupifupi 8 ga Chifukwa kachulukidwe mkulu wa khungu bwino analekerera kayendedwe pa mtunda wautali.

Vine-alimi-mafani ayenera kulabadira ena nsonga pa kubzala ndi kusamalira mpesa, zomwe zili m'munsimu kuti kuwonjezera mwayi wakuti kupeza yokolola mphesa Super-zopezeka.

Chiwembu kubzala mpesa Super Owonjezera

patsogolo zonse, tiyenera kukumbukira kuti mpesa akhoza bwinobwino ndi kubala zipatso kokha pamene uli wa tsiku akuunika kunyezimira kwa dzuwa. Choncho ndi bwino kusankha chifukwa chodzala malo bwino linawala. Mphesa Super-yowonjezera, Kuwulura umene muli mfundo za mbewuzi zomera ayenera anabzala pa mtunda penapake wamkulu Chrixitu kuposa mitundu ina. Timipata ayenera kukhala mamita osachepera 2.5 lonse, Choncho - 3 mamita mbande mu mzere ayenera ili pa mtunda wa pafupi 2 m padera.. Kukonzekera kwa malo, kumene izo zibzalidwe mphesa zosiyanasiyana, ayenera kutenga miyezi 3 asanadzalemo mbande. Ambiri wamaluwa mafani kukonzekera kubzala dzenje 80 × 80 masentimita ndi akuya 1 m, nthawi zina n'zotheka kukumba ngalande.

Topsoil, amene anatsalira kukumba maenje kapena kunkhondo chiyenera wothira humus ndi mchenga (ngati dongo). Komanso, osakaniza nthaka yabwino kuwonjezera 1 ndowa nkhuni koyera phulusa ndi superphosphate phukusi (0.5 kg). The osakaniza chifukwa unatsanuliridwa pa pansi pa ikamatera dzenje kapena ngalande ndi bwino kuchotsa.

Kodi kudzala achinyamata mpesa

Kudzala mphesa Super zopezeka m'pofunika posachedwapa pambuyo kugula mbewu, kuyambira mizu ya mbewu mosavuta zouma. Pamaso kubzala, zilowerere mizu ya mbande bwino kwa tsiku mu madzi woyera kapena njira ya munthu stimulator wa tichotseretu, omwe amagulitsidwa sitolo kulikonse kwa wamaluwa. Pambuyo akuwukha mizu ayenera choviikidwa mu madzi njira mbande mphesa dongo, kenako zingabzalidwe pa malo amodzi. Kubzala kuya ayenera kukhala chokondweretsa, ndiye palibe kudzaza chomera wamng'ono ndi nthaka kolala mizu. Ndi bwino kudzaza nthaka kuti apeze.

Pamene chodzala mphesa masika pritenyat Sikofunikira kumaliza kupulumuka ukryvnyh zakuthupi otsika kachulukidwe. Mu mbande yophukira tifunika kutetezedwa ku chisanu ndi kukonza malo ogona abwino kwa dzinja.

Features kusamalira mphesa Super Owonjezera

Kusamalira mphesa Super zopezeka ayenera akuyendera mwamsanga pambuyo ankafika. Kutsirira ikuchitika nthawi zosachepera 2 pamwezi kumbuyo okwanira kuchuluka kwa madzi (pafupifupi 30 L pansi mbewu imodzi). Kenako madzi ndi zoyenera, osati madzi nthaka, monga izi zingachititse akulimbana chipatso. Pambuyo ulimi chitayiko nthaka zachilengedwe pansi mpesa ayenera kukhala mosamala ndi modekha kumasula, kusamalira kuti kuwononga mizu, amene ali pafupi pamwamba. Pa kwambiri kumasula kuchotsedwa udzu.

M'chaka, isanayambe kukula mphukira n'kofunika tisaiwale za processing mipesa Bordeaux madzi kupewa chitukuko cha matenda. Pa nthawi yomweyo chinkhoswe mu mapangidwe ndi zomera: tayi mipesa zogwiriziza, kudula akale, odwala ndi mphukira owonjezera. M'pofunikanso powasamalira wamaluwa kuti zokolola bwino zokwanira pa zidutswa anachoka pa chilichonse mpesa avareji mabowo 5-7.

Popeza maluwa ndi mphesa bisexual mu kalasi, thumba losunga mazira aumbike kwambiri. Kupewa zikutha m'mayiko mpesa ndi linalephera chifukwa kulemera yaikulu ya zipatso udzathiridwa, Ndi bwino kuchita normalization wa inflorescences, mwachitsanzo kwambiri anakudzula Magulu m'nthawi maluwa.

Mwa chodzala lodabwitsa m'zonse, mitundu tebulo mphesa pa malo awo, cottager aliyense amayamba kuona anyantchoche mwaluso amene nthawi zonse amatenga zokolola kwambiri.