Monga kunyumba kupanga chakudya ochekenera? Maphikidwe chakudya utoto

Childs alendo malo odyera ndi omwera kulabadira osati kukoma kwa chakudya anatumikira, komanso pa mmene iwo chokongoletsedwa. Chotero, yesani kuphika ngati kuli kotheka azikongoletsa mbale makamaka. Kwambiri tcheru Pankhaniyi wapatsidwa maswiti ndi ndiwo zochuluka mchere. Kunyumba, mukhoza kulenga zosiyanasiyana kirimu ndi kuvala.

Ndi bwino kuti tiphunzire kupanga chakudya ochekenera m'malo kugula izo pa sitolo. Ndipo zotsatira zake zidzakhala moipirapo Komanso si owopsa thanzi. Izi zinapangitsa kunyumba utoto ntchito mitundu sauces, odzola, phala, kirimu ndi zambiri.

Kodi chakudya ochekenera?

mitundu chakudya ndi onse angapange ndi masoka. Mu awo, anawagawa kupanga madzi youma ndi gel osakaniza. nsalu youma sitimadzipereka mu pang'ono madzimadzi opatsa zofunika mbale hue.

Pulverulent utoto ayipanga madzi owiritsa, mowa kapena mowa wamphamvu, komanso, ngati n'koyenera, chagwiritsidwa wouma anaphika. Mapuloteni misa kulenga dongosolo ndi creams zambiri utoto utoto madzi. Iwo nthawi zambiri ntchito mu airbrush kapena shuga utomoni wonunkhira m'malo madzi.

Madzi chakudya mitundu ndi ofanana kwambiri gel osakaniza, koma chomalizachi kwambiri wandiweyani ndipo ankaganiza. Izo ntchito mu ankaudaya kirimu (osati zomanga thupi), glazes, phala ndi mtanda. Ndi gel osakaniza utoto angalenge onse mithunzi wochenjera, komanso zimalimbikitsa ndi yowala mitundu.

Momwe masoka utoto wofiira

utoto amenewa mukhonza kuwapeza ntchito madzi a zipatso, zipatso ndi ndiwo zamasamba, amene ali wofiira, zingakhale:

• Beets;
• strawberries;
• currants;
• khangaza ndi zina chakudya.

Koma wofiira chakudya mitundu akhoza zopezera osati kuchokera zipatso, yesani kugwiritsa ntchito chifukwa chimenechi tomato mdima wofiira, tsabola wofiira ndi paprika ufa. Komabe, mtundu wokongola kwambiri amapangidwa kuchokera Beets.

Pezani utoto wofiira anapangidwa kuchokera Beets akhoza kukhala motere:

• Sambani mizu pansi madzi, peel akuthamanga, ndiye kabati. Thirani Beet madzi. Zakumwa safuna kwambiri, ayenera kuphimba masamba grated. Valani moto wochepa ndi simmer kwa ola limodzi.
• Chonde dziwani kuti mphika ayenera kuphimba. Kuwonjezera msuzi pang'ono citric acid njira (1/2), izo kumupatsa iye discolored. Pambuyo yozizira ndi wofiira chakudya utoto ayenera kukhetsa ndiyeno inu mukhoza ntchito.

Kodi kupanga chakudya mtundu wakuda

Black chakudya mitundu akhoza zopezera mu njira zingapo:

• Yoyamba njira. Sakanizani madontho asanu a mwayeretsa glycerin piritsi adamulowetsa makala.

• Njira ya chiwiri, monga kunyumba kuti chakudya mtundu wakuda. Mtundu wakuda akhoza analandira mwa kusakaniza utoto angapo mitundu yokumba. Mwachitsanzo, kutenga mitundu chakudya wofiira, wachikasu ndi buluu mitundu ndi kusakaniza bwinobwino - mapeto apeza wakuda.
• Njira ya chitatu, monga mwa nyumba kuti chakudya mtundu wakuda. Tengani inki cuttlefish. Pezani iwo posachedwapa mosavuta, iwo anagulitsa pafupifupi hypermarket lalikulu. Koma ngakhale kuti inki n'zosathandiza kukoma, koma kukoma yeniyeni alipo, choncho ntchito ngati chakudya wakuda ochekenera kwa utomoni wonunkhira kapena zakudya zina lokoma ali osavomerezeka.

Kodi kupanga utoto mazira

chakudya utoto wachikasu (Chinsinsi) mu njira otentha a viniga ayenera zidzawonjezedwa turmeric (3 supuni). Kumbukirani kuti turmeric ndithu kwambiri Madontho khungu, kotero musanayambe ntchito utoto imeneyi, onetsetsani kuti kuvala magolovesi kuteteza manja anu kuchokera kudetsa.

Pinki Makaka: Kagawo 4 makapu Beets zosaphika ndi kuwonjezera kwa chidebe ndi mazira. Ngati mazira ndi poyamba sakuwoneka pinki ndi zofiirira, osadandaula. Kamodzi zauma, iwo kukhala yofewa pastel mithunzi.

Chakudya colorings dzira buluu kutero: kuwonjezera njira ya makapu 3 kabichi akanadulidwa wofiirira kapena wofiira. Kuti mazira anagula buluu, iwo ayenera kugwira theka la ora mu njira. Ngati mukufuna kukhala buluu, ndiyeno mazira mu firiji ndi kuwalola iwo kuyima pamenepo onse njira usiku.

Orange: wokongola lalanje hue amapereka anyezi peel mazira (zikho zinayi). Kuti mtundu zioneke bwino kwambiri, monga mmene zinalili m'mbuyomu, popanda kuchotsa mazira kuchokera utoto, kuwasiya usiku firiji.

Chakudya chekeni manja awo siliva: Ikani mu chidebe blueberries 2 makapu mazira ndi kuwonjezera kwa iwo makapu 2 madzi abwino. Dikirani mpaka osakaniza anali kutenthetsa kwa firiji, ndiyeno kufafaniza zipatso. Tiyeni kuima pang'ono, ndiye zingabweretse njira. Ikani mu utoto mazira Isitala ndi malo firiji - ngakhale pali mpaka m'mawa.

Dye beige

Kuti mtundu chakudya ndi manja awo beige, ntchito phwetekere phala. mtundu machulukitsidwe zimadalira kuchuluka kwa mankhwala, mwachitsanzo, ngati inu kuwonjezera kwambiri a kirimu wa tomato, adzakhala kuposa mtundu lalanje kuposa beige lapansi. Phwetekere phala sasintha kukoma mchere.

Ngati inu anakonzeratu chiwerengero cha mitundu yosiyanasiyana zachilengedwe, ndiye ngati inu mukufuna mukhoza kwa iwo kulenga mitundu yatsopano. Kuchita izi inu angofunika yekha kusakaniza kale zilipo. Mwachitsanzo, kuti celadon ayenera kusakaniza nsalu ziwiri: wobiriwira ndi buluu, ndi kulocha buluu m'pofunika kuwonjezera wobiriwira wofiira. Mwa kuphatikiza wofiira, buluu ndi wobiriwira akutembenukira wakuda. A wokongola pistachio mtundu chingapezeke mwa kusakaniza utoto buluu ndi wachikasu.

yellow

Kujambula mbale ku chikasu, nthawi zambiri akamaphika ntchito mandimu. Mandimu peel kuzitikita pa grater chabwino, ndiyeno mbamuikha madzi therefrom, ndi chimene lidzasinthidwa mtundu madzi chakudya. Kusungunuka m'madzi ofunda turmeric limaperekanso wabwino chikasu hue.

wobiriwira

Kupeza chuma mtundu wobiriwira, amapezeka kawirikawiri ntchito sipinachi atsopano. Iye wolapadi nyama chopukusira kapena pakani mu sefa. The osakaniza ndiye yophika kwa mphindi 30 ndipo amalisefa.

Blue ndi lofiirira

mitundu awa akhoza kuwapeza blueberries, mphesa mdima kapena biringanya wosendedwa. Angagwiritsidwenso ntchito Mwaichi, wofiirira kabichi, amene ali chisanadze odulidwa ndi chithupsa. Ndi shuga mukhoza kupeza bulauni. Chifukwa chaichi, shuga ndi kusakaniza madzi (5: 1) ndipo anaika mu poto. Kupanga moto wochepa ndi kuphika shuga, musaiwale kusonkhezera nthawi zonse. Pang'onopang'ono, osakaniza ayamba kuti bulauni. Kuwonjezera kwa iwo madzi pang'ono ndi kupsyinjika. Kuwonjezera shuga, ndipo mukhoza kupeza bulauni, ntchito koko, khofi kapena chokoleti.

The zoipa colorants yokumba

Chibwenzi, zinabala ambiri utoto yokumba, amene ntchito kupanga mbale diso kugwira maonekedwe. Koma sikuti mukudziwa zimene ndendende m'gulu zikuchokera utoto izi kupanga. Nthawi zambiri zimachitika kuti dongosolo lawo zingadziŵike okha anayesedwanso yaitali zasayansi.

Osati milandu onse, alimi okonzeka kutsatira mfundo, ndi mbali koopsa mu utoto kuposa zili kololeka. Iwo sangakhoze kokha chifukwa chifuwa anthu, komanso kusokoneza dongosolo mantha, chifukwa kupanda mpweya, ndi kuti chinthu choyipa kuutsa mapangidwe zotupa. Choncho ndi bwino kugwiritsa ntchito mankhwala amenewa pa zonse, ndi m'malo kuphunzira kusankha nyumba chakudya ochekenera.

Pomaliza

Pali mitundu iwiri ya utoto chakudya: kupanga ndi masoka. The woyamba nthawi zambiri zopangidwa zosakaniza mankhwala, ndi bwino kupereka mmalo achilengedwe. Zachilengedwe chakudya mitundu anapanga zigawo zikuluzikulu chomera (kawirikawiri masamba ndi zipatso).

utoto amenewa akhoza kulenga anu kunyumba ndi ntchito kukongoletsa mitundu yonse ya mbale.