Meatballs popanda mpunga: Chinsinsi

Meatballs popanda mpunga - ichi ndithu mbale osiyana, musati amafuna mbale zina mbali. Kukonzekera awo ntchito zosiyanasiyana nyama. Mu malo ano adzakhala kusankha maphikidwe kwambiri chidwi ndi zosavuta kuti amachitira.

Yankho ndi tchizi

Ichi ndi wosangalala ndi kulakalaka chakudya akhoza kudyetsedwa chakudya cha masana kapena chakudya. Monga mbale mbali zambiri ntchito saladi wa ndiwo zamasamba, mbatata, pasitala kapena buckwheat. Kuti banja lanu anatha kuyesa meatballs popanda mpunga, Chinsinsi umene anapereka m'munsimu, ayenera M'sitolo pasadakhale ndi zosakaniza zonse zofunikira. Panthawi imeneyi, muyenera:

• magalamu mazana anayi a pansi ng'ombe.
• Large nkhuku dzira.
• magalamu zana tchizi.
• Atatu mababu.
• Mmodzi sing'anga karoti.
• Atatu magawo a mkate.
• Anayi cloves wa adyo.
• A peyala ya supuni ya mkaka.
• Awiri wokoma belu tsabola.
• supuni anayi a phwetekere phala.
• mazana atatu Botolo la msuzi.

Kotero inu kupeza meatballs kwenikweni chokoma popanda mpunga, chithunzi chimene Tingaone pansipa, mndandanda zabwino yothandiza mchere, zitsamba mwatsopano ndi zonunkhira. Komanso, muyenera supuni imodzi ya shuga, wowuma ndi mpiru.

Kufotokozera za ndondomeko

Poyamba ankawaviika madzi ndi cholizira mkate amaphatikiza mbale yaikulu imodzi ndi nyama minced. Palinso kutumiza anyezi wosweka ndi adyo anadutsa atolankhani. Zonse bwinobwino analimbikitsa mpaka homogeneous. Mu misa chifukwa kubaya dzira, kuwonjezera tchizi ndi theka zitsamba akanadulidwa. Zonse izi wokoleretsa ndi zonunkhira. Pakuti zolinga zimenezi zambiri ntchito tsabola, mapira ndi rosemary.

Ku minced chifukwa kupanga yaing'ono mipira chonse, paneer mu ufa ndi yokazinga mpaka golide bulauni. Pambuyo pake, chitani yokonza supu. Kuchita izi mu Frying poto kudzoza ndi mafuta abwino masamba, kufalitsa anyezi akanadulidwa ndi karoti. Patapita kanthawi, kwa chomwecho kutumiza tsabola wosweka ndi tomato. Pambuyo angapo Mphindi mu poto, kuwonjezera uzitsine mchere, phwetekere phala ndi shuga.

Mu nditangomaliza supu anatsanulira msuzi ndi wowuma kusungunuka mu pang'ono madzi. Kenako, mbale yokutidwa ndi chivindikiro ndi chete kwa mphindi khumi pa moto osachepera. Patapita nthawi ino, poto mipira nyama ndi kuzimitsidwa mosamala adatchithisira pafupi ora kotala. Wokonzeka meatballs ndi gravy popanda mpunga, Chinsinsi kumodzi kuti kukhazikitsa zake katswiri ngakhale wophika novice, kuwaza ndi zatsalira akanadulidwa wobiriwira ndipo anatumikira ku gome.

Yankho ndi mbatata

Malinga Chinsinsi ichi, mungathe mwamsanga ndipo popanda vuto kwambiri kuphika chakudya zokoma kwa banja lonse. Asanayambe ndondomeko, onetsetsani kuti afufuze nkhani za kukhitchini anu, ndi kuwonjezera zigawo zikuluzikulu chosowacho ngati n'koyenera. Kuti meatballs popanda mpunga, muyenera:

• magalamu mazana asanu ndi atatu a pansi ng'ombe.
• Lina lalikulu anyezi babu.
• A peyala ya mazira mwatsopano nkhuku.
• mbatata limodzi.
• Awiri sing'anga kaloti.
• magalamu zana la ketchup.

Komanso, muli pa dzanja payenera kukhala pang'ono mchere, tsabola ndi zouma sulfure wobiriwira. Kuchuluka kwa zakudya zimenezi siyana malingana ndi munthu amakonda kukoma ophika ndi banja lake.

The luso lokonzekera

M'chikontena kwambiri wodzazidwa ndi nyama minced, kuyendetsa angapo mazira ndi kusakaniza bwinobwino.

Pre-katungulume nasamba kaloti ndi mbatata ankachitira ndi grater chabwino kapena mince. Konzekerani m'njira izi pamodzi ndi masamba minced. Palinso anatumiza mchere ndi zonunkhira ndi bwino n'kuukanda ndi homogeneity. Ku misa chifukwa kupanga meatballs lalikulu, amaunjika iwo pa kuphika zochuluka wothira mafuta ndi kuikidwa mu uvuni preheated digiri 220.

The capacitance ukonde kwambiri anatsanulira lita imodzi ya madzi otentha, ketchup, zouma ndi wolapa wobiriwira anyezi. Lonse linali wosakaniza bwino ndi anazitsanulira mwa msuzi ku mipira browned nyama. Kuphika anatumiza kwa uvuni kwa maminiti ena sate. Pafupifupi theka la ola kwathunthu popanda meatballs mpunga ndi msuzi mu uvuni anatumikira ku gome. Iwo kuphatikiza mwangwiro ndi zukini, zobiriwira zitheba, biringanya ndi mbatatesi zokazinga.

multivarka njira

Tikumbukenso kuti Chinsinsi ichi ndi losavuta. Pa inu mukhoza mofulumira kwambiri kuphika meatballs onunkhira popanda mpunga. Asanayambe ndondomeko, ndi zofunika kufufuza ngati pali nazo malonda anu onse zofunika. Pankhaniyi, muyenera zosakaniza awa:

• Six yaing'ono kucha tomato.
• A muyeso umodzi wa thupi nkhumba.
• Large anyezi.
• Banja mkate magawo.
• Galasi la mkaka.
• zana Botolo la kirimu.
• Awiri cloves wa adyo.
• Atatu supuni ya phwetekere phala.

Kuti meatballs ndiribe kunapezeka oti amanenedwa pa chilichonse ndi zoipa, mndandanda pamwamba tikulimbikitsidwa kuti ndizipeza ndi adyo mchere, Basil youma, paprika ndi atsopano zitsamba.

The aligorivimu

The anatsuka ndi okonzeka nkhumba zamkati akudziwitsa minced nyama ndi kugwirizana ndi ankawaviika mkate mkaka. Palinso kutumiza onse adyo mchere, ndi bwino losanganikirana. Kuchokera chifukwa homogeneous misa aumbike meatballs sing'anga ndipo anawaika Multivarki chikho, wabwino afewetsedwa ndi mafuta.

Kukonzekera msuzi mu blender kuika akanadulidwa tomato, anyezi, adyo, ndipo atsopano zitsamba ndi wolapa iwo. Pambuyo pake, iwo kuwonjezera mchere, Basil, paprika, phwetekere phala ndi wowawasa kirimu ndi whisk kachiwiri. The yomalizidwa kuvala anazitsanulira mwa meatballs, kuphimba ndi chivindikiro ndi multivarku yambitsa "wozimitsa". Pafupifupi theka la ola popanda meatballs mpunga angathe kutumikira ku gome.

Yankho ndi tchizi

Malinga Chinsinsi ichi mukhoza kukhala zolimba kuphika weniweni Italy chakudya. Pa nthawi imeneyi muyenera ndithu muyezo ya mankhwala. Choncho, ndi bwino kupita sitolo ndi kugula onse kusiya. mndandanda wanu pazikhalanso zosakaniza amenewa:

• A muyeso umodzi wa pansi ng'ombe.
• Banja anyezi mababu.
• Theka kilo wa phwetekere likusokonekera.
• Mmodzi sing'anga karoti.
• magalamu makumi asanu ndi atatu Parmesan tchizi.
• zana ndi makumi asanu Botolo la vinyo wofiira.
• A peyala ya adyo cloves.
• Limodzi dzira atsopano.

Kuphika kwenikweni atsimikize ndi chonunkhira chakudya, mndandanda pamwamba ayenera anawonjezera. Komanso, inayambitsa udzu winawake, parsley mwatsopano, mchere ndi tsabola wakuda.

kuphika aligorivimu

Mu chiwaya Frying, kudzoza ndi mafuta masamba, mopepuka mwachangu onse masamba chisanadze akanadulidwa. Pamene kusintha mtundu vinyo wofiira udzathiridwa, ndipo patapita mphindi ina itatu iwo kuwonjezera pa tomato ndi lita theka la madzi. Yendetsani yokutidwa ndi chivindikiro ndi kusiya kutentha osachepera theka la ola.

Mbale ndi nyama minced anatumizayo akanadulidwa adyo, anyezi, mazira, tsabola, mchere, tchizi ndi chisanadze ankawaviika mkate mkaka. Zonse bwinobwino imalimbikitsidwa homogeneity. Ku misa analandira aumbike si mipira waukulu kwambiri kugwa wa ufa wa tirigu ndi yokazinga mpaka golide pa otentha Frying poto kudzoza mowolowa manja khalidwe mpendadzuwa mafuta. Kenako, adayala pa thireyi kuphika, msuzi udzathiridwa ndipo anaikidwa ng'anjo. Kuphika ndi meatballs popanda mpunga mu uvuni, preheated digiri zana ndi makumi asanu kwa theka la ola. Zokongoletsa ambiri kudyetsedwa pasitala kapena yophika mbatata.