Chakudya ndi zakumwaMaphikidwe

Kuphika kupanikizana yamapichesi kwa dzinja: awiri mankhwala

N'zovuta kulingalira munthu wokana wandiweyani onunkhira pichesi kupanikizana, yophika manja awo. Ndipotu, ndi chidutswa weniweni chilimwe kutentha mu miyezi kwambiri ozizira ndi achisanu, mchere zazikulu tiyi ndi zokoma chigawo cha mikate, mapayi ndi makeke. Ngati inu kuphika kupanikizana yamapichesi kwa dzinja, kuzizira sikunathandize nkhanza, koma matendawa anaphwa patsogolo zotsatira za zipatso. Mu mphindi khumi kuphika zakudya Musataye katundu wawo kuti mchere Kodi kukhala gwero la mavitamini, ndi kununkhira akuzisunga zonse.

Kodi kukonza pichesi kupanikizana

Inu agwirizane ndi watsopano, koma osati zipatso overripe. Sambani iwo, peel ndi kusema magawo, kuloza mu mbale enamel. Mkuwa kapena zotayidwa kuphika kupanikizana kapena marmalade, musachite, chifukwa zitsulo amakonda oxidize ndi kupanga oopsa kwa chamoyo. Choncho, kuika mbale pa moto wochepa ndi kudikira madzi otentha. Kuwonjezera shuga ndi pectin kuti kupanikizana yamapichesi kwa dzinja ndi wakuda ndi wandiweyani. Chiŵerengero akhale makilogalamu awiri a zipatso pa kilogalamu shuga. Muziganiza ndi simmer kwa mphindi khumi, nthawi kuchotsa chithovu ndipo oyambitsa zonse. Chotsani kutentha ndi tiyeni kuziziritsa pang'ono. Kusunga mankhwala yaitali kuposa ulendo woyamba kuphika kupanikizana kuchokera mapichesi, muyenera kukonzekera mitsuko chosawilitsidwa galasi. Okonzekera mchere ayenera kukuza muli chisanadze okonzeka ndi mwamphamvu pafupi chivindikiro, n'kukaziika mu firiji kwa yosungirako. Komabe, zimavuta kukhala nawo kwa nthawi yaitali - ndi kupanikizana la mapichesi kwa dzinja sitingapeze padera kwa nthawi yaitali. achibale anu ndithudi wokondwa kudya ndi tiyi kapena khofi.

Kuphika kupanikizana yamapichesi kwa dzinja mu multivarka

Ngati mulibe nthawi kuphika, ndi pachiyambi ndi zokoma mchere amafunabe kuti ndiyesere kupanga pichesi kupanikizana ndi marjoram mu multivarka. Muyenera ndi kilo yamapichesi, makapu awiri shuga, supuni awiri a mandimu, magalasi atatu a madzi ndi pang'ono marjoram zouma. Bwinobwino nadzatsuka, peel ndi kuwaza zipatso, kuika mu mbale, kuphimba ndi madzi ndi kuwonjezera shuga. Onse mokoma kusonkhezera ndi kuphika "Kuthetsa" mode ndi theka. Nthawi kutsegula chivindikiro ndi kusonkhezera kupanikizana. Theka la ora kenako, kuwonjezera pa mandimu, oregano, onse Kusakaniza ndi kuphika yofanana. Okonzeka kupanikizana yamapichesi mu dzinja ndi kutsanulira mitsuko chosawilitsidwa, kagwere zipewa, dikirani zonse kuzirala amachitira ndi kuchotsa mdima ndi ozizira yosungirako. Pamene njira, inu mukhoza kuwonjezera oregano ndi ginger wodula bwino grated, timitengo ndi pang'ono grated sinamoni. Chotero chakudya chokoma likagonjetsa ngakhale m'kamwa wozindikira koposa kwa fungo atsopano a zipatso agwirizane wosakhwima fungo la zonunkhira. Mu kupanikizana uyu adzakhala mwangwiro basi monga pophika kwa makeke kapena mkate. Komabe, pali popanda aliyense pokha-mvu komanso kwambiri, chokoma.

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