Maphikidwe. miyendo Chicken mu matumba msuzi

Ngati simunafike osankhika zimene kuphika shins nkhuku kuti apatsidwe mofulumira ndi chokoma ndi choyambirira, ndiye timapereka ndi miyendo Chinsinsi nkhuku mu matumba. mbale amayang'ana chidwi ndi mosavuta ulemerero wa tebulo chikondwerero. Ndipo ingagwiritsidwe ntchito pa chakudya mwachizolowezi - kuno inu ndi nkhuku, ndi zonunkhira mbali mbale wa mbatata ndi bowa ndi kuphika m'malo n'kuwaika m'mabanzi duwa.

Kuphika miyendo nkhuku mu m'mapaketi muyenera mankhwala amenewa: nkhuku drumstick - 5 zidutswa, mbatata - mapaundi, bowa (ankakonda, koma inu mukhoza kutenga ndi ena), kuwomba pastry (mugule kapena kupanga nokha) - muyeso umodzi, wina anyezi, mmodzi clove wa adyo limodzi dzira, mchere, zokometsera, mafuta masamba.

Bowa bwino otsukidwa ndi kusema magawo yaing'ono kapena wedges. Konzekera mu mafuta poto, kutsanulira bowa okonzeka, kuwaza ndi mchere ndi tsabola, mwachangu mpaka anachita.

Wanga, woyera ndi wiritsani mbatata. Choncho ndi mofulumira kuphika, kudula mu tiziduswa tating'ono ting'ono. Pamene ali okonzeka, kuphatikiza madzi, kuwonjezera mafuta, mchere ndi kugona tulo. The yomalizidwa msuzi kuwonjezera bowa, inu akhoza yokazinga anyezi, miyendo nkhuku ku izo mu matumba adzakhala tastier, ndi onse kusakaniza bwino.

Chicken drumstick wosambitsa ndi pakani chisakanizo cha mchere, zonunkhira ndi yosenda adyo, kupereka pang'ono nyama mchere impregnated (15 min.). Ndiye mwachangu shank kumbali zonse pa moto sing'anga kwa pafupifupi mphindi 10.

Anali thawed kuwomba pastry. Kuphika miyendo nkhuku mu matumba, muyenera kutenga mtanda watsopano. Dulani mu mabwalo lalikulu. Iwo ayenera monga m'mene adatenga miyendo, mu Ifeyo kudula mabwalo asanu. Aliyense mpukutu lalikulu ku kukula za 15x15 kapena 20x20 cm. Malinga tibia yokha makulidwe. Ku mayesero, amene ali kudula mabwalo asanu 5x5 cm.

Tsopano kuika ang'onoang'ono mabwalo yaitali. Zimenezo pansi thumba unali wamphamvu. Ikani mabwalo pa mbatata yosenda ndi bowa pakati pa atavalanso zoteteza chidale pansi. M'mbali mwa mtanda mokoma azungulila miyendo mu mawonekedwe a matumba namukulunga ndi ulusi pamwamba. Tikutsimikizira kuti thumba kwathunthu umangidwa, ndi stuffing mkati. Ikani pa pepala kuphika chifukwa pepala kuphika, kuika miyendo nkhuku mu matumba. Shin fupa Manga zojambulazo kuti si kuwotchedwa. Preheat uvuni kuti 150⁰ C, anakhala ndi chiwaya ndi matumba kuphika kwa theka la ola.

miyendo chokoma nkhuku msuzi BBQ. Kukonzekera mbale muyenera mankhwala: nkhuku drumstick - zidutswa 10, phwetekere msuzi kapena ketchup - 3 supuni mpiru - spoons awiri uchi - wina supuni msuzi soya - spoons awiri, balsamic viniga (angathe mmalo chodyera kapena apulo) - spoons awiri adyo - mmodzi clove, maolivi therere - theka supuni tsabola wofiira.

drumsticks Chicken ndi obsushivayut wanga chopukutira pepala. Akuya mbale mix phwetekere msuzi ndi mpiru, uchi, msuzi soya, balsamic viniga, kuwonjezera finely sliced adyo, zonunkhira ndi mchere. Onse kusakaniza bwino ndi kuika mu miyendo marinade nkhuku. Phimbani ndi chivindikiro kapena kugwiritsitsa filimu ndi kusiya malo ozizira kwa maola 2-3. Ndiye, mafuta lubricating poto, kufalitsa miyendo ndipo lembani marinade. Timaika mu uvuni ndi kuphika pa 180⁰ C kwa mphindi 45-50.

Wina zosinthika cha tsiku lokonzekera tibia mu mtima ndi zokometsera supu - miyendo nkhuku msuzi poterera. Konzani mankhwala: miyendo nkhuku (kusankha zikuluzikulu) - 200 G shallots - zimayambira awiri, wina ankawaviika maapulo, batala - 30 ga, cider - theka chikho, yofanana kirimu ndi msuzi nkhuku, ndi thickener kwa msuzi woyera - teaspoonfuls awiri supuni kuzifutsa zobiriwira tsabola mbewu - supuni imodzi, tsabola, mchere ndi tsabola woyera.

mapazi Chicken osambitsidwa ndi mopepuka obsushivayut. Sakanizani mchere ndi tsabola ndi curries chifukwa osakaniza pakani atavalanso zoteteza. Mu Frying poto kusungunula batala ndi mwachangu nkhuku. Patapita mphindi 5, mwendo m'munsi amasuntha pafupi ndi m'mbali ndi likulu la kufala akanadulidwa mutizidutswa tating'ono ting'ono shallots ndi apulo. Mwachangu ikayamba 10.

Pambuyo adzaphika chivundikirocho ndi zojambulazo kuloza nkhuku ndi anyezi ndi maapulo, mwachangu mphindi 2-3. mu Grill chisanadze mkangano. The madzi otsala mu poto fyuluta, kuwonjezera pa cider, kirimu msuzi ndi thickener. Onse kusakaniza bwino ndi wiritsani kwa mphindi 5. Kenaka yikani tirigu tsabola, mchere ndi kutsanulira okonzeka nkhuku miyendo.