Kudula Nettle

Chomera chokhazikika cha herbaceous nettle chimakula pafupi ndi munda uliwonse wa ndiwo zamasamba, koma sikuti aliyense amadziwa kuti ndi chimodzi mwa zinthu zoyambirira za zakudya zomwe zimakhala ndi multivitamins.

Nthenda ikhoza kuwonedwa mwamsanga mutatha kusungunuka chisanu, ndipo kumayambiriro kwa April izo zikhoza kudyedwa kale.

Nsomba zamitundu yosiyanasiyana, koma zofala kwambiri, nsomba, dioecious, ku Russia nthawi zambiri zimagwiritsidwa ntchito: nsonga zake zodyedwa ndi nkhuku zinkawalola kuti atenge mazira ochulukirapo, mphukira zachitsulo zinawonjezeka ndi mkaka, mkaka wophika, supu ya kabichi, saladi, mazira ndi Ndipotu.

Mbewu dioecious nettle imadziwika ngati mankhwala okwanira kwa nthaŵi yaitali, Avicenna analemba za zozizwitsa zakezo. Ngati mutapukuta masamba ake, mukhoza kupeza hemostatic yabwino kwambiri . Kuchokera m'zaka za m'ma 1600, mankhwala a hemostatic a chodabwitsa ichi adayambitsa madokotala kuti adziwe kuti zizindikiro monga matenda a uterine, m'mimba ndi m'mapapo, komanso kwa abambo.

Zipangizo za mankhwala ndi masamba ndi mbewu za zomera. Amasonkhanitsidwa kuyambira nthawi ya June mpaka August, pamene maluwa akuyenda. Kudziwa kutentha kwa nettle, kumafunika kudulidwa m'magulu, ngakhale kuti mankhwala amtunduwu amakhulupirira kuti ngakhale kutentha kwapadera kumathandiza kwambiri.

Kenaka chomeracho chimafalikira pamalo ouma mpweya wouma, zouma pansi pa denga kapena padenga, kutsimikizira kuti palibe dzuwa lachindunji pazitsulo, apo ayi mavitamini adzasweka.

Masamba a chomera amathandiza kwambiri kudya, popeza caloric ndi zakudya zamtundu wa nettle sizomwe zimakhala zochepa kwa mbewu zambiri zowoneka bwino. Lili ndi mavitamini K, B1, C, potaziyamu, mapuloteni, chitsulo, calcium, formic ndi sililicic acid, mafuta, glycoside ndi zina zambiri. Mwa kuchuluka kwa carotene zokhudzana nettle zimadutsa ngakhale kaloti, ndi ascorbic asidi - wakuda currant.

Nettle yochititsa chidwi ya nettle ndiyomwe imapezeka mu vitamini K, yomwe imapezeka m'mitengo yochepa kwambiri ya zomera.

Kulowetsedwa kwa nettle ndi chida chothandiza pochiza magazi osiyanasiyana, ndi kuchepa kwa kukana kwa thupi la munthu ku zinthu zina. Amakonzedwa motere: supuni ya masamba owuma wouma amatsanulira mu kapu ya madzi otentha otentha, imaphatikizidwira kwa mphindi khumi ndipo pambuyo pake phokoso limatengedwa katatu patsiku chifukwa cha supuni imodzi.

Madokotala ambiri ndi ochiritsa amakhulupirira kuti nettle ndi njira yabwino kwambiri yothetsera vuto la kuchepetsa thupi, choncho imapereka mankhwala ochepetsa magazi m'thupi, matenda a chifuwa, kudzimbidwa, matenda a atherosclerosis komanso matenda a m'mimba.

Mitundu yotchuka ndi nettle komanso cosmetology. Zimathandiza kulimbitsa mizu ya tsitsi, kuchepetsa kutentha kwa mafuta oundana, komanso kumenyana. Pakhomo, chifukwa chaichi, mungathe kumatsuka ndi tsitsi lopaka tsitsi kapena kulisakaniza mu khungu.

Ngati mudya masamba owuma pamodzi ndi yogurt kuchokera kuwerengeka kwa makapu awiri a nettle mu galasi, mukhoza kuchepetsa msinkhu wamagazi m'magazi, komanso kuchepetsa kutentha m'mimba.

Mbeu za nettle nettle zimathandiza kwambiri m'mabvuto osiyanasiyana amunthu, kuwonjezereka mwamphamvu ndi chilakolako cha kugonana. Pochita izi, amawotchedwa tiyi, komanso adathira vinyo wofiira pa mlingo wa magalamu 20 a mbeu pa magalasi awiri, amaumirira sabata imodzi ndikumwa supuni pa tsiku.

Masiku ano mu pharmacies mungapeze briquettes ya wosweka nettle masamba, makululu omwe ndi yabwino kutsanulira madzi otentha ndi kumwa kulowetsedwa.

Komabe, sitiyenera kuiwala kuti kugwiritsa ntchito nettle kuli ndi malire ake. Sungatengedwe kwa anthu omwe adachulukitsa magazi, ali ndi gastritis, chilonda, matenda oopsa, komanso amayi omwe ali ndi pakati pa nthawi yotsiriza.