"Kodi ndipite" - odyera ndi chinsinsi ndi

Mukufuna kupumula ena bungwe chidwi? Ndiye, "Kodi ndipite" - odyera kwa inu. mutu lagona chinsinsi chake. Izo zikuwoneka unremarkable kuyenda bungwe mwadzidzidzi inasanduka Gastropub posh. Zachilendo, kuwala menyu, cocktails zokoma, omwe zimasunga chinsinsi ndi kukoma, tikuyamba nyimbo - zonsezi kupanga tchuthi chanu munthu losaiwalika bungwe ili. Osiyana kuphatikiza ndi wochezeka ndodo, wokonzeka kukwaniritsa zofuna za makasitomala.

Tayang'anani pa malo omwera chiyani?

Suli kutali ndi White House mu Moscow, pali khomo limene akukhamukira mazenera chachinsinsi buluu. Chinthu chachirendo kuti apa palibe signage. Kupita kumeneko, mukudziwa kuti anali mu bungwe kuyenda ofesi. Ziri zazing'ono, ndodo ya wantchito mmodzi, maonekedwe okoma. Maalumali ndi mafoda, malo alendo. Kusokonezedwa ndi chakuti pali ntchito kompyuta, kumene izo zikanakhala zotheka kuti buku ulendo wanu. Akufunsa, "Nanga ukupita kuti?". Ndipo yankho lolondola udzapeza anadabwa zosangalatsa. Chinthu chachikulu kunena passphrase: "Kodi tipite!". Zamatsenga nduna makoma udasokonezeka, ndipo pali ndime mu Gastropub.

Pamene Alexander Kan, amadziwika cocktails ake odabwitsa komanso ophika-restaurateur wotchedwa Dmitry Shurshakov woyamba anafuulira lingaliro kukhazikitsa mabungwe amenewa ndi chinsinsi ndi okaikira ambiri Kungoti anaseka pa nkhope zawo. Kutsegula malo omwera yaitali anachedwa, deadlines kulephereka kwa dzinja ndi chilimwe. Ndipo iye anatsegula zitseko "Sakanapita kwina," mu October 2014. Malo pomwepo udachita chikondi cha alendo.

Chikudalira mwa omvetsera ndi osiyana. Pano mukhoza kupeza mabanja ndi ana phokoso kampani ya achinyamata, amalonda osankhika. Palibe ulamuliro nkhope ndi kavalidwe. Zimene ziri zokondweretsa kwambiri. Ndithudi, Moscow mu odyera mwina sadzaloledwa, ngakhale inu sindimakonda alonda tsitsi.

Kodi kupeza "Kodi ndipite" (odyera)? Adiresi ndi losavuta: Street Rochdelskaya 15.

kuphunzira mkati

The odyera a mkati ndi wosavuta. Chinthu choyamba chimene zakusangalatsani - bala yaitali ndi nambala yaikulu ndodo. Ndi apa kuti achinyamata amakonda kumasuka. Choyamba pansi - Gastropub ku kuwala maonekedwe ake. Koma si mwachizolowezi choko matabwa, ena mafoloko ndi mipeni wapadera.

Kwa anthu amene ali bwino zinkakhalira pa odyera m'njira yapamwamba, agwirizane ndi yosanja. The mipando ndi ambiri mtengo, koma pali chikopa sofas makampani akuluakulu. spotlights mdima kuwonjezera ndi kulenga chikhalidwe chapadera. Pali mizati ndi arches ndi stucco, kalirole chachikulu, chimene ifeyo mu m'mudzimo.

Ife konse bungwe, "Kodi ife?". The odyera, amene anapereka zithunzi pansipa, mwachilolezo akutsegula zitseko zake kwa inu. A zambiri zazing'ono kuti timakonda kuyang'ana pa alendo, kupangitsa munthu likulu ambiri anapita ndi wokondedwa.

Watsopano zinthu menyu

"Kodi ndipite" - odyera ndi menyu mwachilungamo wophweka, koma mbale nthawi yomweyo kuzimitsa chodabwitsa. The ophika sakuchedwa ntchito zinthu monga zakudya zachimanga (oatmeal, balere, buckwheat), zinyalala (chiwindi, m'mimba, mtima). Pankhaniyi, mbale onse zokoma ndi kupindika ena. Motero alendo akulangizidwa kuti muyese "hering'i popanda chida ubweya." No zosakaniza owonjezera, mbale wakhala ngakhale kukuwalira kwambiri. Mtengo wa menyu - za 500 rubles.

Tikufuna kuti asonyeze mbale nsomba. Cook zimenezi mosamala ntchito ndi iwo, chifukwa kapangidwe ndi kulawa pafupifupi uja. Kudya nsomba, zikuoneka kuti kudya dzungu puree.

The ophika si mantha kuyetsa, choncho chakudya chake - mwaluso kwenikweni.

Cocktails - mfundo amphamvu odyera

Kuwonjezera pa mowa miyambo, bartenders kupereka cocktails ndi kupiringizika. Onse a iwo anagawira ina masamba: Beets, kaloti, nkhaka, tsabola. Gastropub zikusonyeza kuti zakumwa akhale edible. Alexander Kan - mpainiya amene analenga khadi zachilendo bar.

The ndalama pafupifupi mowa - pafupifupi 500 rubles. Kuwonjezera oonetsera zachilendo ndi zosakaniza Dziwani zokongoletsa. Monga iwo angakhoze kuchita maambulera kukula full, zinthu zachilendo, mfundo. Palibe munthu amafuna kuona cocktails kuwala emitting diodes, ndipo Ndipotu iwo ali.

Alendo yang'anirani burande kuchokera quince, zingatanthauze kuti pangakhale zachilendo? Koma aftertaste wa kumwa adzasiya kukumbukira nthawi yokha.

The mtsikana anadabwa?

"Kodi ndipite" - malo, zomwe zikufunika kwambiri mwa mabanja wachikondi. N'chifukwa chake bartender Doronin anayamba kusakaniza malo omwera kuti zingagwirizanitse mitima iwiri. Izi zakumwa zili mu menyu. Mukuvomereza kuti mtsikana aliyense Zingakhale zabwino kuti tikamwe, chokongoletsedwa ndi maluwa atsopano. Maziko a zakumwa zoziziritsa kukhosi jini, monga zina ndi rasipiberi puree, Kalpis mphesa, anauka Tingafinye.

Pakuti anthu kumwa kwambiri atakhala ndi wangwiro. Ginny anawonjezera Campari ndi dandelion owawa, amapereka kukoma wapadera.

Pamene kulamula awiri cocktails mtengo ndi 300 rubles apiece. zakumwa payokha amagulitsidwa ku rubles 400.

Reviews a odyera

"Kodi ndipite" - malo, zomwe ndemanga zabwino zokha. Alendo kwathunthu okhutitsidwa ndi View menyu, khadi bala, ndi Yosunga Chinsinsi, umboni ndi odes laudatory kwa maonekedwe. Chinthu chokha chimene annoys ena makasitomala - mokweza kwambiri nyimbo. Koma makampani ngati phokoso mpweya pa nthawi.

"Kodi ndipite" - odyera, foni pafupifupi chete pa ulendo wa nthawi zonse alendo oyamikira. Ngati mukufuna buku tebulo, ndikuonetsetsa kuti izi bwino pasadakhale ngati Gastropub zikufunika kwambiri. mitengo wololera, zokoma ndi zachilendo cocktails - ndipo ichi ndi mbali chabe ya ubwino m'banja.