Kodi kusunga nsomba zouma kunyumba. Malamulo yokonza nsomba

Zouma - si pogulitsira zakudya chachikulu mowa komanso mankhwala kwambiri. Konzani n'kosavuta. Ichi ndi chinachake chimene ife akakuuze. Nditawerenga nkhaniyo, mudzakhala akuphunzira momwe kusunga nsomba zouma kunyumba. Kutenga kope ndi kulemba mfundo zofunika kwambiri.

zambiri

Pati? Timapita kugula nsomba. Ndipo ndi bwino kukaona mzinda msika. Anthu ambiri amadabwa kuti, "Kodi kusunga zouma kunyumba," koma iye ali mwana. Chinthu chofunika kwambiri - kusankha mankhwala kulondola, chifukwa mitundu yonse ali oyenera pickling ndi kuyanika. Akatswiri amalangiza kugula nsomba, bream, saber nsomba, carp, nsomba zouma, roach ndi roach.

Ulimi wa nsomba zouma kunyumba

Kotero, ife mwa sitolo olemera "nsomba". Kodi yotsatira? M'pofunika m'matumbo nyama. Izi adzalola m'tsogolo kuchotsa zofukiza zosasangalatsa.

Sambani nsomba ndi kuziika pa malo ozizira kwa maola angapo. Ndiye tengani chidebe kwambiri ndi kuchiika nyama ya. Zochuluka kuwaza ndi mchere. Ziyenera kukhala ngati kuli kotheka. Kachiwiri kuika wosanjikiza nsomba ndi solim. Patapita kanthawi mitembo nsomba kuonetsetsa madzi wotchedwa brine. Ikani pamwamba pa atolankhani. A chidebe ndi nkhani za kuchotsa pa malo ozizira. Pali zikhale masiku 5.

Pamene nsomba prosolitsya, mukhoza kuyamba kwa zouma. Koma zisanachitike, nyama ayenera anayala pa mapepala ndi pang'ono youma. Ndondomeko lotsatira? Nsomba kuziluka pa twayini. Pakuti ichi vdevaem singano ndi amphamvu ulusi kupyoza mwa maso a zakufa. Onetsetsani kuti ku kuyang'ana mbali imodzi. Iwo asamabwere azikumana ndi mzake. Pa ulusi wina akhale toyesa 5 lalikulu kapena 15 kakang'ono. Kugwedezeka nsomba zabwino mpweya wabwino. M'mikhalidwe zachilengedwe, ndondomeko izi zimachitika masabata 2-3. Musaiwale kuteteza mankhwala ku ntchentche (m'chilimwe) - kumanga nyumbayo makhalidwe zomatira cheesecloth kapena udzudzu.

Kodi kuchita ndi chotsirizidwa

Iwo anatenga masabata 2-3. Kodi ndimayesetsa nsomba? Kalanga, palibe. Pambuyo kuyanika, nyama akadali kuti nthawi ina "zipse". Nthawi zambiri zapatsidwa kwa masabata 3-4. Kodi kusunga nsomba zouma kunyumba, kuti mulibe sakuyenda ndipo anapitiriza kukoma kwake ndi kwambiri? Ndife okonzeka kugawana nzeru zathu.

zinthu yosungirako stockfish:

• malo kumene mukupita kuti, ayenera kukhala ozizira, youma bwino ndiponso podutsa mpweya;
• zinthu Oyenera: chinyezi 75%, pazipita kutentha - 10 ° C;
• mu zipinda zapadera ozizira yosungirako, ndi nsomba zina zing'onozing'ono akhoza kusungidwa kwa chaka chimodzi;
• firiji, zakudya zouma sayenera miyezi oposa 2 - ayenera amaona zimenezi.

Kodi kusunga zouma: zoweta zidule

Ife tinkakonda chakudya mu firiji. nsomba Stockfish akhoza kuyika kwa. Koma zisanachitike, ziyenera hermetically mmatumba. Izi muyeso chingamulepheretse kuyanika msanga nsomba. Kuika mitembo dzuwa zouma mu mufiriji? Izi njira ali ndi ufulu wokhala ndi moyo. Koma musaiwale kuti kukulunga nsomba mu pepala. Ndipo kumbukirani: izo kachiwiri yozizira koopsa sikuloledwa.

Yosungirako mwa firiji

Chinthu chachikulu - kupulumutsa nsomba zouma ku chinyezi zimabwezera dzuwa. Izi zonse kungasokoneze kukoma kwake ndi maonekedwe. Manga nyama mu zikopa pepala, ndiye kuchotsa ndi mdima. Izi zikhoza kukhala yosungirako chipinda kapena bokosi matabwa ndi chivindikiro.

njira ina

Mabaibulo Previous wa kusungiramo nsomba zouma chiyani singakwaniritse inu? Pali njira ina. Iwo amagwirizana ndi chilengedwe cha zingalowe m'malo a. Kuti tichite zimenezi, kutenga nsomba, n'kuiika mtsuko galasi ndi kutseka chivindikiro. Mpweya sakhala mu chidebe, potero kusunga nkhani zake.

Pansi pa magombe kutsanulira 50 ml ya mowa wamphamvu. Iwo kumathandiza kuchuluka kwa tizilombo ndiponso ngakhale konzekera nsomba kusunga chinyezi bwino. Ena amayi kuchita mosiyana. Iwo anaika pansi pa magombe kandulo, kuyatsa izo, ndiyeno kutseka chidebe chivindikiro. Kodi amapereka? Lonse masamba mpweya pa ndondomeko kuyaka. Izi zikutanthauza kuti nsomba adzakhala kusungidwa zingalowe m'malo a. Koma apa muyenera kutsatira ena mosamala. Kandulo ayenera kukhala laling'ono. Zina udzayaka chivundikiro.

pomaliza

Tsopano inu mukudziwa momwe kusunga nsomba zouma kunyumba. Chinsinsi cha kukonzekera anali anafuulira. Tikukhulupirira kuti mfundo zimene zili m'nkhani adzakhala zothandiza inu.