Kodi kuphika Turkey fillet mu multivarka

Today multivarka - nkhani wotchuka mu khitchini aliyense wapabanja. Cook ndi thandizo wake ndi mbale cha kapangidwe aliyense ndi katundu aliyense. The mwayi waukulu chipangizo chamagetsi imeneyi ndi kuti amapulumutsa nthawi ndi pafupifupi akulamulira lonse kuphika ndondomeko. Turkey akuyamwitsa multivarka akhoza kupanga zokoma ndi kulakalaka.

Chinsinsi zosavuta

Chinsinsi ichi ndi lophweka ndi sikutanthauza ndi kuchuluka kwa zosakaniza. Turkey fillet multivarka anakonza motere. Tengani magalamu 500 nyama ya mbalame, anyezi awiri, mchere ndi zonunkhira aliyense amene amapita bwino ndi mankhwala. Chinsinsi ndi servings atatu. Kuyamba, kuyeretsa anyezi ndi kudula mu mphete theka. Turkey chifuwa kudula mutizidutswa tating'ono sing'anga-kakulidwe. Ngati ndi mafupa, ndiye butchered nyama. Ikani nyama mu mbale ya Multivarki wathu, mchere ndi zonunkhira zonse sypem. Kuwonjezera kwa iwo akanadulidwa anyezi ndi kutseka chivindikiro. Kutembenuza mode "Multipovar" poyera madigiri 110 kutentha ndi kuthamanga kwa mphindi 15. The madzi anawonjezera. M'kati kuphika Turkey fillet multivarka kupereka madzi. Chifukwa ndi wachifundo ndi nyama yowutsa mudyo. Kutumikira mbale, kuwaza ndi zitsamba. Pakuti n'zothekanso kupereka msuzi aliyense kuti igwirizane ndi kukoma wanu. Monga ntchito zokongoletsa yosenda mbatata, pasitala kapena kungoti atsopano kapena steamed masamba.

Kuphatikiza nkhuku ndi Turkey

Mukuvetsa zimenezi awiri a nyama ali mwangwiro pamodzi ndi mzake. Kuphika nkhuku multivarka ngati nkotheka. Chinsinsi zotsatirazi ndi wangwiro akayende ndi zothandiza kwambiri. Ndi zofunika kuti kuwonjezera Multivarki analinso vetchinnitsa. Tengani magalamu 700 Turkey ndi nkhuku fillets, magalamu 15 gelatin dzira, zonunkhira, mchere ndi ena cloves adyo. Poyamba kawetedwe gelatin ndi madzi otentha (madigiri 60) ndi kusiya kwa pathupi. Onjezerani izo zonunkhira (nutmeg, tsabola) ndi mchere. Adyo ndi kutsukidwa ku mankhusu ndi pogaya kwambiri. Tsopano ife chitani processing nyama. Chicken ndi Turkey kuwaza finely kwambiri. Ndi yabwino kuchita zabwino ndi mpeni lalikulu mu mawonekedwe a chikwanje ndi. Zing'onozing'ono ndi zidutswa ali bwino. Kuwonjezera nyama ya dzira ndi adyo. Thiraninso gelatin ndi kusakaniza. Tsopano kuika osakaniza izi mu mikono wophikira nsima ndi kuchiika vetchinnitsu. Kumangitsa akasupe ndi kuika nyama multivarku. Kuwonjezeredwa madzi mbale asanafike centimeter wina m'mphepete. Ham ayenera zophimbidwa ndi madzi. Poyera mode msuzi kuphika ndi theka. Ndiye gat vetchinnitsu wa Multivarki ndi ozizira poyamba mu pompo-pompo kenako mu firiji. Patapita maola 4, nyama akhoza kudyedwa kupanga a masangweji wake zokoma.

kosavuta monga chitumbuwa

Pomaliza njira ina kuphika Turkey fillet multivarka. M'pofunika kutenga magalamu 400 nyama popanda mafupa, magalamu 300 bowa magalamu 500 mbatata, mmodzi anyezi ndi kaloti, mazira zitheba, theka tsabola lokoma ndi zonunkhira. Pre-kudula nyama mu zidutswa ndi nkhaka mayonesi. Mbatata kusema cubes, tsabola - n'kupanga woonda, kaloti ndi anyezi - mphete. Ikani nyama mu mbale ndi zigawo pamwamba pa masamba. Aposa ndi madzi pang'ono, zonunkhira sypem aliyense ndi kuika mode wozimitsa. Apa ndi chokoma Turkey m'mawere. Photos mbale uyu adzakhala zimakongoletsa magazini iliyonse kuphika.