Keke Napoleon mchere Chinsinsi wachikondi ndi wokondedwa

Chakudya - ndi mankhwala timadya mkati, izo amanyamula kuyang'anira mphamvu anasamutsa kwa munthu amene ali okonzeka, kotero mbale iliyonse yophika ndi manja ake ndi chikondi ndipo malingaliro okoma omwe adzakhululukidwa ankadya, ngakhale mawonekedwe adzakhala zosamveka, nthawi tastier ndi athanzi kuposa sitolo anagula. Ndi mkate, analengedwa ndi manja, adzakhala mbale choyamba chimene alendo adzafuna kuyesa ngati mchere, ndipo chokongoletsera tebulo.

Pali mitundu yosiyanasiyana ya "kunyumba" mkate, koma kuti akonze zokoma mkate Napoleon, mwina ndi mwina kwambiri zaphindu.

zingawakhumudwitse uyu akubwera ku umwana wathu, chidutswa chilichonse amatulutsa mndandanda wa zosangalatsa, ndipo achinyamata angayamikire izo kukoma chabe wosayerekezeka!

keke tichipeza angapo (6 mpaka 12) la mikate crispy (pafupifupi nthawi zonse podzitukumula), sawona bwinobwino kapena custard kirimu (wowawasa) kirimu. Pamwamba ndi mbali ya chivundikirocho ake (kukongoletsa) crumb mikate analandira pambuyo yokonza.

Pakuti inu amene mukufuna kugonjetsa kunyumba, kukonda kwambiri mitima ya anthu (pakati pawo kwambiri lokoma dzino), amapereka angapo "kunyumba" maphikidwe (mukhoza kuphika khitchini anu), ponena momwe kuphika keke Napoleon mofulumira ndi chokoma.

Keke Napoleon Chinsinsi mtanda ndi margarine, wowawasa kirimu ndi vodika

Zikuchokera (6 mikate)

Paketi margarine, ufa (pafupifupi awiri makapu), kapu ya wowawasa kirimu ndi supuni ya mowa wamphamvu.

kukonzekera

Margarine ndi ufa Kusakaniza m'njira yapadera

• Ngati margarine kuzizira, ndiye opaka pa grater mu tchipisi ndi kuwathira mu mbale ndi ufa, wosakaniza.
• Ngati margarine basi ozizira, ndiye kudula nyema ndi kuwonjezera iwo kuti mbale ndi ufa. Timatenga mipeni awiri ndi kuyamba shredding a margarine mpaka yosalala nyenyeswa maslyano- ufa.
• Ngati margarine firiji, ndiye kufalitsa mu ufa ndi opaka manja zinyenyeswazi zatchulidwazi, zidutswa za margarine sayenera.

Yikani wowawasa kirimu ndi mowa wamphamvu ndi manja uukande mpaka yosalala.

Kusiya mtanda firiji ndi (unachitikira kwa ola limodzi).

Molunjika ku unroll mikate kuphika ndi kuphika mu uvuni otentha mpaka crispy kutumphuka (mphindi zochepa). Kuti mtanda ndi kuwuka mwamphamvu, ife kubaya ndi mphanda lonse m'deralo. Ndi mkate pambuyo mikate wathunthu kuzirala.

Napoleon keke Chinsinsi mtanda ndi mafuta, madzi ndi viniga

Zikuchokera (12 mikate)

Awiri mafuta paketi, makapu awiri madzi ozizira, supuni mchere, citric acid, madontho 20 a ufa (pafupifupi anayi makapu), limodzi dzira, supuni atatu a mowa wamphamvu.

kukonzekera

Mopepuka anamenyedwa dzira ndi mchere, madzi, vinyo wosasa, acid ndi mowa wamphamvu. Kuwonjezera ufa. Uukande, falitsani mu mawonekedwe mpira ndi kuika pa theka la ola. Mafuta phala ndi ufa (supuni zinayi) mu misa homogeneous. Kutambasula mtanda monga duwa ndi pamakhala anayi Seredka kuika kusakaniza mafuta ndi kuphimba ake "pamakhala". Pezani lalikulu kuwonjezera theka kuti alandire rectangle. Ndiye kuika mtanda mu furiji kwa mphindi khumi. Chotsani, falitsani, lopinda, kuzimata mofanana nthawi yapita, ndi kutumiza firiji tsopano kwa mphindi makumi atatu. Ndondomeko wonse mobwerezabwereza ndi kusiyana kuti zogona nthawi ya mtanda mu firiji ndi kuchuluka kwa maminiti forte- faifi. Kuphika mofanana mu Chinsinsi m'mbuyomu.

Napoleon mkate mtanda Chinsinsi yaifupi

kukonzekera

Kugula kuwomba pastry pa sitolo, falitsani wosanjikiza woonda pa thireyi kuphika, napyoza foloko ku malo osiyana ndi kuphika.

Napoleon keke Chinsinsi custard

Zikuchokera (6 mikate)

Theka lita ndi galasi mmodzi wa mkaka, atatu supuni ya ufa, mazira awiri, kapu ya shuga, theka paketi mafuta, uzitsine vanila.

kukonzekera

Ikani mkaka kuwira. Kumenya mazira ndi shuga, ndiye kuwonjezera galasi la mkaka ozizira, ufa, ndipo kamodzinso zonse bwinobwino whisk. Ndiye kutsanulira osakaniza izi mu mkaka otentha ndi kuphika, oyambitsa nthawi zonse, mpaka unakhuthala (kugwirizana kwa kirimu wandiweyani). The osakaniza utakhazikika, kumenya kachiwiri, tsopano ndi mafuta. Yikani vanila.

Wokonzeka keke kuika mu firiji usiku. Kudya ozizira.