Keke cheesecake. Kodi kuphika?

Wokoma anadabwa sikovuta. Amakonda zonse kuti akukonzekera mchere, makamaka manja. Keke cheesecake zonse anaima yekha mwa kuchuluka kwa maphikidwe kuphika. Ndipotu, sikuti ndi kuphika mu uvuni. Ndipo komabe, m'pofunika kwambiri kuti thupi la mwanayo komanso.

Lero, tchizi keke akhoza kuphikidwa Hostess iliyonse. Maphikidwe kwambiri. Mmodzi wa iwo adzadya lapamtima.

Tchizi mkate ndi zipatso

Chinsinsi cha mkate uwu ndi ophweka. Sikuti kuphika, ndi zichite mwamsanga kwambiri. Pamafunika kilo tchizi, ndi paketi ya shortbread (za 200g), yofanana batala, thumba la gelatin, mandimu, pang'ono zipatso candied ndi zipatso (malalanje, kiwi, nthochi, mapichesi, maapulo ndi mapeyala). Kuyamba, muyenera pogaya makeke. Izi zikhoza kuchitika kudzera mwa blender, kapena scrolling mwa nyama chopukusira. Unyinji chifukwa uli wosakanizika ndi batala kuwamasukira. Zonsezi imafalira mu mawonekedwe zomwe ndithu ali pansi zochotseka. mtundu wotero wa keke kuika mu firiji kuti alimbitse.

mandimu cholizira m'mbale, pang'ono mkangano ndi kupasuka kwa gelatin mu izo. Payokha kukwapulidwa kanyumba tchizi ndi shuga ndi chipatso candied. Iwo anathira ndi gelatin mu mandimu. Chirichonse osokonezeka ndipo anaika pamwamba pa keke. Tchizi keke akhoza chokongoletsedwa ndi magawo osiyanasiyana a zipatso, ndipo ndiye kuti ndibwerere mu firiji. Apa ndi kwa maola 3 malingaliro m'chimake ndi chodabwitsa.

Ofatsa sitiroberi mkate cheesecake

Curd mchere angathe kukonzekera mu jiffy a. Ndipo izo zidzakhala zosavuta ndi oyenera amene Muonetsetse chithunzi awo. Mwa njira, sitiroberi tchizi mkate ndi pafupifupi wokoma, komatu wofatsa kwambiri kubisa mkamwa mwake. Muyenera kuchita zakudya zina:

• Strawberries (za 300g)
• Paketi gelatin,
• Shuga (3 supuni)
• A kapu ya madzi,
• Cottage tchizi, zingakhale bwino kutenga fatter (300g)
• Galasi kirimu mafuta zili 35%
• koko ufa (2 spoons zing'onozing'ono)
• Chocolate (grated).

Gelatin m'pofunika pathupi. Pakuti izi ziyenera wodzazidwa ndi madzi ozizira kwa 30 minutes. Nthawiyi blender kukwapulidwa kanyumba tchizi, kirimu ndi shuga mpaka yosalala.

Kutupa gelatin ndi usavutike pa moto, oyambitsa nthawi zonse, mpaka kwathunthu kusungunuka. Chinthu chachikulu si kubweretsa kwa chithupsa. Pambuyo kufunika kwa kuziziritsa mulu gelatinous ndipo yikani tchizi kirimu.

A kotala ya misa kuloza ku mbale wina ndi kuwonjezera koko mu izo. Ndipo apa pakubwera zosangalatsa gawo - kusonkhana keke. Kuti tichite zimenezi, kutenga silikoni nkhungu. Kuyambira pamenepo zimakhala zosavuta kuti ndiwo zochuluka mchere.

Gulu 1: fomu curd misa ndi koko. Patatha mphindi 10 kuika mkate mu firiji. Panthawi imeneyi, "chokoleti" wosanjikiza ikamauma.

2 wosanjikiza: anaika strawberries. Iwo m'pofunika kuika ngati kuli kotheka pakati pa munthu.

Gulu 3: Upper anadzazidwa onse otsala curd mayeso. Kachiwiri, keke amapita ku furiji mpaka ikamauma kwathunthu.

Musanayambe kupeleka mchere zokoma pa gome, mukhoza kukongoletsa ndi chokoleti grated kapena zipatso otsala.

Tchizi mkate ndi zakudya

mkate uwu ndi wokonzeka kukhululuka komanso sikutanthauza adzaphika mu uvuni. Hostess iye akusowa kilo tchizi, kapu ya shuga, ndimu, lita imodzi theka la kirimu chifundo, vanila, ndi paketi ya gelatin ndi marmalade. zofunika kwambiri mchere izi kukongoletsa ndi. Kwa iye, muyenera 1 chikho cha madzi ofiira, shuga, gelatin (10 g), lalanje kapena pichesi.

Curd mince. Inu mungakhoze kundikwapula ndi blender a. Pa nthawi yomweyo, madzi ofunda wodzazidwa gelatin. Mandimu peel kuzitikita pa grater chabwino ndi kuwonjezera kirimu tchizi. Palinso kugwa shuga ndi vanila ndi zakudya akanadulidwa. Payokha chosakanizira kukwapulidwa kirimu ndi kutsanulira mu kanyumba tchizi. Pamene gelatin kufufuma, ndi usavutike kupasuka, ndi anawonjezera kuti mtanda weniweni.

Muyenera kukhala okonzeka pasadakhale kupanga mkate. Iwo rinsed m'madzi ozizira. Mkati kufala chifukwa curd osakaniza amene watumidwa kwa firiji.

Mphindi 20 Patapita akhoza zokongoletsa mkate zina odzola. Kuchita izi, chifukwa okwana mchere anakonza zipatso. Mu mbale osiyana, kusakaniza madzi, shuga ndi gelatin kutupa. Zonsezi anamasuliridwa mu pamwamba pa mawonekedwe mkate, ndipo kamodzinso aikidwa mu firiji kwa nthawi atapanga zakudya izi. Ndiye inu mukhoza kukongoletsa kuwagwira goodies ndi ngakhale kukwapulidwa kirimu.