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Tomato Mphatso Zavolzhja: photos, ikulongosola za zosiyanasiyana ndi, ndemanga
Pali zambiri zosiyanasiyana mitundu ya tomato. Amasiyana pa njira kulima, kusankhidwa. Nthawi zambiri, alimi kukula tomato cholinga konsekonse. Mmodzi mwa anthu amenewo phwetekere Zavolzhja mphatso. Ndi bwino kukula kutchire. Zotsatira umasonyeza cultivar atakula mu wowonjezera kutentha pansi mmodzi filimu.
zigawo kukula
zosiyanasiyana chinapezeka mwa obereketsa wa North Caucasus Federal District pa GNU Volgograd experimental siteshoni VNIIR iwo. Vavilov RAAS. Mu 1992 Mphatso tomato Zavolzhja mwalamulo ovomerezeka komanso analowa pa State Register.
The zosiyanasiyana ndi abwino kwa kukula mu Vologda, zigawo chapakati, komanso mu North Caucasus Federal District. Izo bwinobwino M'madera ena a dziko.
mafotokozedwe
Tomato Zosiyanasiyana Zavolzhja mphatso ukukamba mumtundu zomera determinant (80 cm), ambiri nthawi ya kucha (105 masiku). Ndi chitukuko cha zomera safuna kuchotsa kumtunda kuchepetsa kukula. Komanso, musawononge pasynkovaniya: chitsamba yokha nthawi chitukuko.
Tsinde phwetekere wandiweyani, wochuluka deciduous. sing'anga kukula pepala, makwinya, popanda kuchotsa, kuwala mtundu wobiriwira.
Pomwepo kenaka mphamvu, kukula kwa theka awiri popanda grooves.
Pa burashi ndi aumbike wa zipatso 6-8, za zana magalamu a kulemera. Ali ndi mawonekedwe pang'ono flattened, yosalala. Akakhwima, kukhala lalanje-wofiira mtundu. Zipinda zamkati sukulu wandiweyani mbewu 3 mpaka 6.
Tomato Mphatso Zavolzhja ndi zipinda zodyeramo kopita. Awa, kukonzekera saladi zamzitini, madzi kupanga.
The zosiyanasiyana wotchuka mkulu zokolola khola. Zinthu zabwino, mbewu imodzi imene kusonkhana makilogalamu asanu kapena kuposa a zipatso. Mu nyengo siili, tomato Mphatso Zavolzhja zokhudza atatu makilogalamu yokolola.
Features mitundu
Mbali yapadera mitundu ndi:
- Yunifolomu mapangidwe zipatso pa dzanja. Onse 6 kapena 8 mazira kupanga zipatso yosalala, pafupifupi yofanana.
- Pamene afesedwa mbande kuoneka pamodzi.
- Tomato zipse pa nthawi yomweyo.
- Pamene overripening zipatso yaitali mng'alu.
Ngakhale ubwino wake, zomera ali zolakwika. akulimbana izi zipatso pa mwadzidzidzi madontho usana ndi usiku kutentha, ndi kutha kwa chitsamba ndi kucheperachepera kukula kutentha tsiku.
kufesa mbewu
Kuwerengetsa nthawi mbande kubzala mbewu ayenera kuperekedwa nthawi pamene anakonza kudzala mbewu. Mwachitsanzo, ngati mukufuna Thirani woyamba Mayan, ndiye seeding ndi bwino pa chiyambi cha March.
Malinga ndi kufotokoza tomato Mphatso Zavolzhja ayenera kubzala mu lotayirira, nthaka yachonde akuya pafupifupi awiri masentimita. Pamene kufesa kukhala mtunda wa 3 cm.
Pambuyo kufesa nthaka ndi madzi ofunda okhetsedwa. Muli ndi mbewu kupereka malo owala ndi kutentha kwa osachepera 23 madigiri. Patapita mlungu umodzi, mphukira adzawonekera.
Pamene awiri weniweni masamba mbande kuyenda pansi pa madzi mu osiyana chidebe buku la za 300 ml. Pa zaka masiku 60 tomato anabzala mu malo okhazikika.
Ngati mbande adzakhala anabzala mu nthaka lotseguka, nthawi mulingo woyenera kubzala ndiko chiyambi cha March. Ngati kubzala mu utsi mpweya amafunika mochedwa May - oyambirira June, muyenera kugwira mbewu kumapeto kwa March. Pamene kukula tomato mu greenhouses nthawi akhoza ankatembenukira. Mwachitsanzo, pamene Thirani mu April mbewu mbande ikuchitika February.
kusamalira zomera
Tomato limakula bwino pa kutentha osati poyerekeza madigiri 22, ndipo analimbikitsa lapansi osachepera 18. Ngati Thirani nthawi ya usana ndi usiku kutentha akutsikira m'munsimu, mmera pang'onopang'ono chitukuko ndi kungathandizire kusiya kukula.
Pa kutentha m'munsimu madigiri 16 chomera limayamba kuyezetsa phosphorous njala. Ngati kudya osakwanira kwa mchitidwe uwu ndi zipatso zoipa. Kudziwa akusowa phosphorous akhoza kukhala pa mitundu wofiirira ya tsinde la.
Pa imfa Zavolzhja zoipa amakhudza komanso muyeso ndi kupanda chinyezi. Pamene chinyezi nthaka pamwamba 70% infestation zomera zowola, Phytophthora. Ngati chinyezi ndi pansipa 60, chitsamba adzafa chifukwa cha kusowa madzi. Kuchokera pa ichi, mlingo mulingo woyenera kwambiri chinyezi akuti ndi 60-70%. N'kofunika kwambiri kukhala mlingo wa chinyezi pa nthawi zoikika zipatso. Mu kouma m'pofunika utsi zomera ku mfuti kutsitsi.
pamwamba kuvala
Ndi bwino kuti akule bwino kwa mbewu kwa osachepera atatu feteleza pambuyo Thirani kuti malo okhazikika. Koyamba pomwepo pa nthawi ya ndegeyo. Mu dzenje kubzala kuwonjezera granules wa ammonium nitrate, superphosphate, potashi feteleza ndi kusakaniza dothi, anabzala tomato.
A kudya chachiwiri ikuchitika pa mapangidwe zipatso. Pa nthawi imeneyi, mbewu ayenera zosiyanasiyana kufufuza zinthu, mavitamini. Popeza kusowa, izo tikulimbikitsidwa manyowa mbewu zovuta feteleza mchere. Ngati chitsamba aumbike mwa ambiri thumba losunga mazira, ndiye kukhala masabata awiri kachiwiri kudya.
Zavolzhja mphatso sangathe manyowa ndi manyowa atsopano. Lili wambirimbiri asafe, chimalimbikitsa kutsegula kwa zomera zikule. Chifukwa, nsonga adzakhala wamkulu, ndi chipatso adzakhala ang'onoang'ono (mbewu tikatha magulu awo onse kukula wobiriwira). Pamene owonjezera asafe atatiikira phwetekere zipatso burashi.
Reviews
Malinga ndi ndemanga, tomato Mphatso Zavolzhja tikugonjera mitundu amene m'khola zipatso zonse nyengo. zomera isiyana ndi mitundu ina ya zosavuta kusamalira.
Chomera si wosakanizidwa, tchuthi ambiri ndi mbewu yake kukolola chifukwa chodzala chaka chamawa.
Malinga ndi photos, ndemanga, tomato Dar Zavolzhja tselnoplodnogo abwino kumalongeza. Tomato zinamuyendera chokoma, wokongola. Pamene otentha kumalongeza iwo sing'ambika peel.
Zipatso zipse masiku 100-110 pambuyo kumera. Pa burashi ndi aumbike tomato osachepera asanu. mphatso Zavolzhja yodziwika ndi wochezeka amadza yokolola.
Pamene tomato kukhala lalanje-wofiira mtundu.
Monga mmene taonera mu chithunzi, tomato Zavolzhja Mphatso wamphamvu tchire. Choncho iwo usathe osati kuswa tizivutika ndi zipatso, m'pofunika kuchita zingwe tchire. Apo ayi, malidza kuzikidwa zipatso za dziko lapansi. Izi kuwonongedwa mofulumira phwetekere Phytophthora ndi matenda ena a mafangasi.
Matenda ndi tizilombo toononga
Ndi kuisamalira mbewu kawirikawiri bwanji matenda. Komabe, pa chinyezi mkulu ndi opanda tomato zingwe angakhudzidwe Phytophthora, niivunda.
Wa tizirombo mbewu kuwononga akangaude, nsabwe. Ndi iwo, inu akhoza kulimbana ndi mankhwala osiyana anapereka m'masitolo wakunja kwatawuni.
chifukwa
The zosiyanasiyana kuswana zoweta ndi chimodzi cha zabwino oimira si wosakanizidwa wa Solanaceae. Izi zimamupatsa mbewu tomato, ngakhale mu chaka zoipa. Koma ndi kuisamalira ndi nyengo yabwino kwa mbewu imodzi zingabweretse seveni makilogalamu a chokoma, phwetekere wokongola.
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