Chicken mayina ndi bowa

Chicken mayina ndi bowa - mbale amene ali chithunzithunzi kukonzekera. Ngakhale ena akazi maphikidwe ngati amazipanga zovuta. Ndipotu, iwe uyenera kutaya pang'ono za nthawi ndi zinthu kuphika chakudya zokoma. Komabe, nkhuku mayina ndi bowa ndi adzayang'ana kwambiri pa tebulo holide, odzipatulira kwa Mulimonse. Ndipotu, izo zikuwoneka osati chabe wapadera ndi kulakalaka kwambiri.

Chicken mayina ndi bowa pa imodzi mwa maphikidwe wokonzedwera ndi mankhwala zotsatirazi: nkhuku - 5 zidutswa, bowa mazira (angakhale atsopano) - phukusi wina, tchizi (makamaka Parmesan) - magalamu 100 batala - supuni atatu, gulu la katsabola, mtedza, msuzi soya, uchi, bouillon cubes, adyo - cloves atatu ndi tsabola ufa. Mukufunika ndi kusamba nkhuku, kuphimba ndi kum'mamatira filimu ndi kukawamenya wabwino. Apa chinthu chachikulu - musati overdo izo. Bowa azungu m'firiji pamtunda, ndiye mwachangu tsabola ndi mchere mu masamba mafuta (pafupifupi 5 Mphindi). Finely kabati tchizi ndi adyo ndi kuwaza katsabola. onse zosakaniza akanadulidwa adzaikidwe mu mbale ndi mtedza ndi batala, mchere - kusakaniza bwinobwino.

Chicken fillet, inu ankamenyana kutali, anaika patebulo kotero kuti apange rectangle, popanda kwenikweni lopanda kanthu. Ndi bwino kuphatikiza iwo alipo. Tsopano, pamwamba pa kudzazidwa akhoza kukodzedwa. Pereka ayenera kukhala mosamala kupotokola, kenako pafupi m'mbali ndi zala zanu ndi kubisa konse kuti muwonekere. Musati usathe zikuthandizani filimu chakudya. Manga mpukutuwo izo, basi kuti tikhale otsimikiza mukhoza kumangiriza mankhwala ulusi. Muyenera kutsanulira mu mphika wa madzi, nachiyika pa pansi mbale, kotero kuti m'tsogolo, sichidalira filimu kutha bouillon cubes ndi konzekera pang'ono. Tsopano n'zotheka amaunjika mpukutu mu madzi ofunda. Wiritsani mpaka madzi akuyamba kuwira. Tsopano inu mukhoza kutenga mpukutuwo ndi kuwona kuti nyama zinali zoyera pamwamba.

Kenako, kuziyika izo pa pepala kuphika, wothira mafuta (masamba) obmazhte chisakanizo cha uchi ndi soya msuzi ndi kutumiza mu uvuni kwa mphindi 25. Kutentha ayenera kukhala madigiri 180. Musaiwale kuti nthawi odula msuzi mayina. Asanayambe kutumikira izo sliced.

Chicken mayina ndi bowa, Chinsinsi umene wanenedwa pansipa, zimaphatikizapo kugwiritsa ntchito mitembo lonse nkhuku. Tengani nkhuku imodzi magalamu 200 bowa magalamu 100 a mtedza, tsabola ndi mchere. Nyama ayenera kutsukidwa ndi modekha kuchotsa khungu lake. Nyama kudula mutizidutswa tating'ono ting'ono. Bowa saute mpaka wachifundo. Iwo ayenera wothira nyama akanadulidwa ndi walnuts wosweka, mchere ndi tsabola. kudzazidwa ndi yafalikira pakhungu, mokoma makutu. Mpukutuwo chifukwa ayenera atakulungidwa mwamphamvu ndi zojambulazo ndipo kenako mu uvuni kale mkangano. Kuphika izo ola limodzi kukhalabe kutentha pa madigiri 180. Chicken mayina ndi bowa ndi mtedza ntchito chilled.

Ndipo apa pali Chinsinsi china chidwi. Mbale chifukwa zikuoneka kuyitana meatloaf ndi bowa. Muyenera kukonzekera awiri yazifuwa, magalamu 250 nyama yankhumba, yofanana bowa, gulu la sipinachi atsopano, anyezi mmodzi, mchere, tsabola ndi zitsamba French - kulawa. Tsopano tengani pepala la zojambulazo, kuziyika izo nyama yankhumba, chisanadze sliced woonda n'kupanga. Ikani nkhuku pamwamba, amanyansidwa ndi mchere. Kenako, ikani sipinachi, ndasambitsa ndi zouma. Anyezi ndi bowa ndi zofunika, monga mwa nthawi zonse, mwachangu, nyengo ndi zitsamba, mchere ndi ndiye anaika pa wosanjikiza sipinachi. Tsopano nkhuku mayina ndi bowa akhoza mwaukhondo atakulungidwa. Ikani poto zojambulazo ndi kuphika kwa mphindi 15 pa madigiri 170. Pamapeto kuphika zojambulazo mufunika kutsegula pang'ono kuchokera pamwamba, ndi nyama yankhumba crispy zinazake. mbale ali anatumikira chilled, ndiko kuti, monga akamwe zoziziritsa kukhosi.

Sangalalani ndi chakudya chanu.