Barberry kawirikawiri limakula mu zone pakati pa minda nakulitsa makamaka kwa malo malire m'munda. Zipatso za ake anasonkhana kapena ntchito chifukwa palatability otsika. Mu ichi aiwala mankhwala kudziwika kwa mankhwala kuyambira m'zaka za m'ma VII. Kuyambira kalekale anthu akhala ntchito ngati njira yoyeretsera magazi. Tsopano mankhwala ndi kuwapeza zipatso, masamba ndi mizu ya zomera. Makamaka akupanga zothandiza barberry mizu ya matenda a chikasu ndiyo ndi matenda ena chiwindi, m'mimba.
Nthawi zambiri kukula barberry Ottawa Superba, monga wodzichepetsa, Hardy, zosavuta kufalitsa. Iye zigwirizane mtundu uliwonse wa nthaka, koma kubzala zichitike pansi lokonzedwa bwino. Kudzala, zambiri mu kugwa, ngakhale analola ndi kubzala masika. Kukumba dzenje pansi chitsamba wa osachepera 40h40h40 masentimita wapatsidwa feteleza: superphosphate - 50 g, laimu - 0,3 makilogalamu, humus - 5 kg pa 1 sq. m. mbande zambiri anatengedwa zaka ziwiri, ndi zabwino mizu, amene anagawana wogawana pa pansi pa ikamatera dzenje. Ngati Ottawa anabzala barberry Berry ngati, tchire zosowa zake kuyatsa wabwino, mwinamwake iwo sadzakhala kubala zipatso. Mtunda pakati kumanzere Berry m'minda osachepera 2 mamita. Ngati chodzala kukongoletsa, zikhoza anabzala pafupi - 1 mita Chrixitu. Titatera barberry Superba akusowa madzi abwino, makamaka pa masabata awiri oyamba.
Kenako chisamaliro madzi tchire, namsongole tadulidwa. Kudulira ndi kuchotsedwa kwa zaka, nthambi lopuwala ndi kutchukitsa korona. Pa nthawi yomweyo tiyenera kukumbukira kuti Ottawa barberry chipereka kukolola nthambi chaka chatha. Patatha zaka 10 m'pofunika kuchita kukonzedwanso kudulira. Apanso tchire ake kukula zipatso zochuluka kusunga kukongoletsa.
fruiting nyengo akuyamba pa chaka chachitatu. Maluwa barberry Ottawa mu April, ndipo zipatso zipse mu September. Kololani angakhale pamene zipatso pang'ono zosapsa - kenako wandiweyani, bwino kusunga mawonekedwe awo, musati crumple. Anatsanulira shuga kapena zouma, ndi iwo kupulumutsa katundu wofunika pamene kusungidwa kwa chaka. Iwo akhoza kugwiritsidwa ntchito monga zokometsera kwa nyama ndi mpunga, nsomba, ntchito yokonza sauces osiyana ndipo anawonjezera kuti tiyi.
Zimafalitsidwa barberry Ottawa mungathe vegetatively ndi mbewu. Kusankha njira zimadalira zolinga kulima. Pamene mbewu kapena yokongola cholinga m'ma mbewu kusankha mukufunira. Okonzeka mbewu ya chidule: mukakolola zipatso kucha awo zouma, triturated mu sefa, kulekanitsa mbewu ndi yomweyo afesedwa pa bedi. M'chaka iwo kumera, koma onse chilimwe ayenera kukula mu malo amodzi. Kuziika mpaka chaka chotsatira.
Ngati mukufuna kukhala ndi makhalidwe MITUNDU wamkulu chitsamba, ntchito cuttings, cuttings, nagawira zomera. Nthawi zambiri kudula cuttings m'nyengo yozizira oyambirira, kusungidwa mu utuchi achinyezi chapansi, m'chaka anabzala mu wowonjezera kutentha ndi. Pangani chonde nthaka manyowa, zimene mchenga, 2 nthawi tsiku kutsirira, ndipo pambuyo pa mwezi pa cuttings kuoneka mizu. Ndi autumn ndi cuttings kuwasandutsa mbande. Mbande mizu bwino 80-90% ya milandu.