Acetic zomwenso: ngati likukhalira, zimene anapangira kusudzulana ndi mmene tingagwiritsire ntchito?

Amayi zimadziwika bwino kuti mankhwala - asidi acetic. Nthawi zambiri imagwiritsidwa ntchito kunyumba kumalongeza masamba, kuchotsa ndimu. Ndipo pokhapokha ngati ntchito pophikira acetic Kwenikweni? Monga likukhalira, mafuta ndi vinyo wosasa? M'nkhani ino mudzapeza mayankho a mafunso anu, komanso maphikidwe miyambo kuchitira zidendene zikang'a ndi kutsitsa kutentha thupi.

Kodi kupanga viniga Kwenikweni?

Oyera asidi acetic ntchito kupeza mafuta onunkhira mankhwala, ntchito yosindikiza komanso ankaudaya, ndipo monga zosungunulira kupanga mapadi nthochi ndi kafungo kabwino. Ntchito zapakhomo ayenera zochepa njira kulimbikira. Dilution acid madzi 70-80% njira alili acetic analandira. Ofunikira mankhwala ndi amagulitsidwa m'masitolo. Koma nthawi zambiri mudzawerenga pa zolemba za "asidi acetic (70% njira)." Kudziwa, izi ndi ndendende zimene mukufuna kugwiritsa ntchito, monga kuphika. Izi zikutanthauza kuti anagula chofunikira.

Momwe viniga?

Viniga - ndi ambiri amagwiritsa ntchito chigawo chimodzi zosiyanasiyana Mavalidwe ndi sauces. Popanda madzimadzi izi acidic sizingatheke kukonzekera ena mikate monga mankhwala operekedwa ndi thandizo la soda kuzimitsa. Koma nanga kanyenya aliyense ankakonda? Pambuyo marinade ndi acetic tingachipeze powerenga njira ndi mchere. Mukuvomereza kuti khitchini popanda sitingapeze kuchita. Mumatani ngati muli ndi viniga Kwenikweni? Kawetedwe kwa viniga? Anapangira tikuonera tebulo pansipa.

Monga mukuonera, kawirikawiri anasonyeza pa zolemba kuti viniga 70% asidi -s (i.e., acetic zomwenso) sitimadzipereka m'madera makumi awiri a madzi. Chinsinsi ichi kuphika atatu peresenti viniga.

Acetic zomwenso: chithandizo cha zidendene zikang'a

Ena maphikidwe chikhalidwe chotero sizimadziwika, kuti zikuwoneka zowopsa kwambiri kumwa iwo. Mwachitsanzo, pali njira chotsimikiziridwa zochizira zidendene losweka, komanso kwambiri. Tikupereka inu maphikidwe ziwiri, chigawo chimodzi chachikulu chimene ali acetic chofunikira.

Chinsinsi 1

Kuchepetsa glycerol 70% asidi acetic mu chiŵerengero 2: 1. Pamaso ntchito, onetsetsani kuti mugwirane. Mafuta kuwonongeka pa zidendene mosamala kwambiri choviikidwa mu njira ndi PAD thonje.

Chinsinsi 2

Pamwamba pa chipolopolo mazira mwatsopano nkhuku kupanga dzenje yaing'ono kukula kwa centimeter 1,5h1,5. Kutsanulira mu izo chofunikira. Asindikize dzenje ndi tepi kapena pulasitala, kuika dzira mu mtsuko wa. Patapita masiku atatu kapena anayi dzira ndi chipolopolo amasungunula mchikakamizo cha acid. Mosamala zingabweretse osakaniza kupyolera cheesecloth ndi kutsanulira mu botolo yaing'ono. Ntchito zochizira khungu youma, mapazi ndi zidendene losweka. Gwiranani njira pamaso ntchito.

Kugwiritsa ntchito vinyo wosasa ndi kutentha kuchepetsa

Chinsinsi chotchuka ndi lodziwika bwino kwa onse. Thiabendazole angagwiritsidwe ntchito ngati kuchepetsedwa mu theka ndi madzi, vinyo wosasa, essences njira. Chifukwa chaichi, supuni imodzi kuchepetsa asidi magalamu mazana asanu a madzi. Zichepetse chopukutira mu madzi ndi ntchito kutentha kwa chigongono ndi bondo mfundo kuchepetsa.