A Chinsinsi wosavuta cutlets karoti ndi semolina, dzira ndi wowawasa kirimu

Chinsinsi karoti cutlets ndi semolina zikuphatikizapo osachepera bwino zigawo zilipo. Koma ngakhale izi, mankhwala amenewa, yokazinga mu poto, tsatira chokoma, chakudya ndi onunkhira.

burgers karoti ndi semolina: sitepe Chinsinsi

Zigawo kwa mbale:

• wandiweyani kirimu popanda acidity - 2 chachikulu spoons zonse;
• Mwatsopano kaloti zikutanthauza mtengo - 1 makilogalamu;
• nkhuku lalikulu dzira - 2 ma PC.
• mchenga shuga - ½ wa supuni zazikulu;
• semolina - 4 lalikulu spoons;
• ufa wa tirigu anasefa - 6 spoons lalikulu (3 wa iwo - maziko, mpumulo - zopangidwa obvalivaniya);
• mchere sing'anga-kakulidwe - ½ spoons mchere;
• woyengeka mafuta mpendadzuwa - ntchito pa kuchenjera kwa Kukuwotcha theka-yomalizidwa mankhwala.

Processing pachimake masamba

Chinsinsi karoti cutlets ndi semolina limalangiza ntchito yokonza izi mbale atsopano masamba okha pang'ono. Choncho, mankhwala ankafunika kusamba bwino ndiyeno kuphika mu mchere madzi molunjika mu khungu. Bweretsani ndi olimbikitsa zonse za karoti ndi Sikuti, monga adakali yokazinga mu poto.

Pambuyo masamba adzakhala pafupifupi wokonzeka, izo chofunika kuchotsa madzi ndi kuziziritsa mu mlengalenga ozizira. Kenako kaloti pamafunika kuchapidwa ndi pogaya ntchito grater chabwino kwambiri.

Kusakaniza zapansi masamba

Komanso Chinsinsi karoti cutlets ndi semolina zikutanthauza zosakaniza ake zikuchokera monga shuga, wakuda kirimu mchere ndi mazira. zigawo zikuluzikulu zimenezi ayenera kuika masamba akuigwiritsa ndipo onjezerani wa grits ndi kuyima ngati zikuchokera, anaphimba, kwa ora. Panthawi imeneyi, semolina zitunda, kupanga masamba misa wandiweyani ndi atsimikize. Pambuyo pake, osakaniza chofunika kutsanulira ufa ndi mosamala kusakaniza. Chifukwa, muyenera kupeza ng'ombe wandiweyani, kumene inu mosavuta sculpt mawonekedwe aliwonse.

mapangidwe mankhwala

Masamba patties anapanga chimodzimodzi monga momwe mankhwala ochiritsira anapanga mankhwala nyama. Izi zimafunika zina zapansi anakonza mu manja, mayina awiri mpira therefrom 7 masentimita, kenako priplyuschit ndi mayina pa mbali zonse za ufa wa tirigu. Mofananamo, formalized ndi burgers ena onse.

kutentha mankhwala

Chinsinsi karoti cutlets ndi semolina akuonetsa ntchito mankhwala Frying kwambiri sauté poto ndi mafuta woyengeka mpendadzuwa. Ziwiya patsogolo kukonza chakudya amafuna ansangala. Kenako, padziko kuikidwa 5-8 patties ndi mwachangu iwo mbali zonse mpaka kulakalaka kutumphuka (za 5-9 mphindi). Kenako, yomalizidwa muyezo wa mankhwala masamba ayenera kuvala mbale ndi kuika poto mu latsopano mankhwala theka-yotsirizidwa.

Kodi kugwiritsa ntchito kwa chakudya

Karoti burgers ndi semolina atumikira nkhomaliro kapena chakudya boma otentha. mbale angagwiritsidwe ntchito ngati mbale choyambirira mbali. Pankhaniyi, tiyenera kupezeka mwa nyama mphodza, chidutswa cha nkhuku yophika kapena yokazinga, nkhumba timagawo, nsomba nyama yang'ombe, etc.