A chikondi makandulo chakudya - mmene kupewa

Mtsikana wina, tiyeni kuitana Helen ake, ndinaganiza kuphika mwamuna wake chikondi chakudya ndi makandulo. Ana anatumiza ogona kwa mayi anga. Ndinagula shampeni namanga kuwala akamwe zoziziritsa kukhosi - mitundu yambiri ya canapés. Ine kuvala zovala zokongola, nsapato zidendene, zingwe kabudula, kudzipangitsa mmwamba ndi hairstyle. Mwachidule anakonza. Pamene mwamuna wake udabwera ntchito, anayamba kuyatsa makandulo ndipo anamupempha kuti tebulo. Mwamuna mwamsanga kudya masangweji nasamba pansi ndi shampeni.

zinthu zina zinachitika osati pa nkhani anakonza. Popeza ndatsiliza ndi chakudya kuwala, mwamuna wanga anayang'ana pa Lena hungrily ndi funso limodzi losavuta kwathunthu anapha chibwenzi onse, "Kodi chakudya?". Ine ndinali kutuluka ndi mufiriji nkhuku ndi peel mbatata.

A sewero bwino? Ngati ndi choncho, chonde kuvomereza condolences wathu. Ngati inu akukonzekera kwa chikondi chakudya Kandulo, kuphunzira pa zolakwa za ena. Mulimonsemo, nkhaniyi kungakuthandizeni kukonzekera madzulo pafupifupi wangwiro. heroine wathu analakwitsapo awiri okha, koma iwo mosasintha asokoneza mosamala anakonza chakudya ndi makandulo.

Cholakwika choyamba - cholakwika kukatenga nthawi. Achikondi Tete-a-Tete inyamuka pa m'kati mwa mlungu ndi. Izi Mulimonsemo si ofunika kuchita. Nonse inu mwatopa kuntchito anali kukangana ndi mabwana kapena atumiki. Nyumba moto reflex - chakudya lalikulu, TV ndi tulo. Asanagone ingatithandize kugonana. Ngati mumamva bwino kupita ku malo odyera ndipo kenako kuyenda pang'ono wapansi. Zilekeni ngati muli pa chibwenzi.

Chachiwiri kulakwitsa - mowala chakudya. Kandulo chakudya sayenera n'zosavuta kapena wandiweyani. Apo ayi, m'nkhani yoyamba, munthu pofunafuna "Cho umeze" kukwera mu firiji, ndipo chachiwiri - tingoyimitsa pansi tulo.

Ndipo pa mfundo imeneyi timafika nkhani zikuluzikulu. Kandulo chakudya, zimene kuphika? Chakudya ayenera kukhala kuwala, koma inkandisangalatsa. Funsani bwenzi lanu zimene amadya. Mwachitsanzo, ena sindimakonda chiwindi, pamene ena yokazinga zukini kapena biringanya kunyansidwa. Mtedza, uchi ndi mapichesi zikhoza matupi awo sagwirizana anaphylactic mantha. Choncho musaiwale kufunsa mnzanu pamaso pa ziwengo.

zakudya zonse ayenera kukhala La mundi, kotero sindinadziwe kudula kapena kuphwanya manja. manja aliwonse sitifunanso. Losungidwa imathandizanso zofunika. Tikupereka kuphika ndi atsimikize koma wolemera makandulo chakudya, chomwe maphunziro atatu.

Monga waukulu mbale abwino nkhuku kapena nsomba. Konzekerani msanga, koma likukhalira zokoma.

Ngati mwaganiza kuphika nkhuku, muyenera 2 nkhuku fillets ndi kulemera okwana magalamu 500-600, zonunkhira nkhuku, ndipo mukhoza kupeza mchere ndi tsabola, anyezi, kiwi, lalanje magalamu 50 batala ndi yofanana ufa mpendadzuwa.

Chicken chifuwa bwino kubweza, kuwaza ndi zokometsera ndi falitsani mu ufa. Thirani mu poto, mafuta masamba ndi mwachangu fillets pa mbali zonse. Moto amtengo sing'anga, kuphika nthawi - Mphindi 10 fillets yaitali yokazinga, kutenga poto wina, kuika mmenemo batala, kutha mphete anyezi theka ndi mwachangu pa moto wochepa mpaka mandala, pofinyidwa mu madzi a lalanje poto mmodzi, kutaya kiwi akanadulidwa. Kana lawi yochepa ndi kuphika kwa mphindi 2-3. Nyama ndi khola msuzi zipatso mu saucepan yaing'ono, kuwonjezera theka chikho cha madzi ndi simmer kwa mphindi ina 5, koma kenanso. nyama yophika likukhalira wodzala ndi zolemba zosowa. Monga mbale mbali kuphika mpunga khirisipi kapena mbatata yosenda. Ndi mbalame anali ndi ofiira kapena ananyamuka vinyo.

Kuti muyike losavuta nkhuku saladi masamba. Dulani nkhaka, tomato, tsabola, pang'ono greenery, mchere ndi tsabola, kuwonjezera angapo madontho a mandimu kapena lalanje madzi ndi nyengo ndi masamba mafuta.

Mukhoza kuphika saladi zovuta, atavala mayonesi. Ine ndikupereka saladi wa nkhuni nkhanu ndi chimanga.

2 servings muyenera: nkhanu timitengo kapena nyama yophika - magalamu 200, theka chidebe cha chimanga zamzitini, 2 mazira yophika, 1 nkhaka, zobiriwira anyezi, supuni 2 mpunga khirisipi. zosakaniza onse akanadulidwa, mayonesi ndi mchere.

Kutumikira saladi zofunika mu mbale saladi munthuyo. The amagulako kugulitsa madengu wapadera waffle. Mukhoza kuyala mbale ya letesi, n'kuliika madengu ndi saladi.

Kuti palibe munthu anasiya njala, kuphika zakudya ku mitundu ingapo ya tchizi. Iye vinyo wabwino.

Ndi kuwombera chomaliza - mchere.

Pakuti mchere, ndithu adzatsika zipatso ndi chokoleti. Koma ndi chilakolako champhamvu mungagwiritse ntchito ayisikilimu. Kugula ayisikilimu ndi lalanje. Ikani ayisikilimu mu ayezi kirimu mbale ndi kuika mu mufiriji. Pa woyera, skillet youma kuponya chidutswa cha batala, kutumiza monga supuni ya shuga ndi malo pa moto wochepa. Ndi lalanje, kuchotsa peel ndi kudula theka. Pa hafu Finyani madzi, oyera chachiwiri ndi kusema magawo. Pamene misa wayamba wiritsani mu poto, kuwonjezera zest akanadulidwa. Kenaka yikani lalanje madzi. Mwamphamvu akuyambitsa ndi kubweretsa kwa chithupsa. Ilo linali kwa magawo lalanje. Pokipelo angapo Mphindi ndi zimitsani. Ine ayenera bwino za msuzi wandiweyani. Ofunda msuzi kutsanulira ndalama zipatso pa ayisikilimu.

N'kutheka kuti pambuyo maphunziro awiri, vinyo ndi kudula onse a ayisikilimu sadzabwera. Musakhumudwe. Monga ola lake abwino siinafike. Ngati chakudya candlelit ukufika cholinga chake, muyenera kumbuyo mphamvu.