Wood kiwi kufotokoza ndi mfundo zosangalatsa

Kiwi - zosowa wobiriwira zipatso ndi wapadera lokoma ndi wowawasa kukoma. ndi kiwi ndi chiyani? Chitsamba, mtengo, udzu? Tiyeni tipeze kumene kuli mbewu. zikuchitikazi kuti amakonda chiyani? Ndipo kukula mu kunyumba kwanu?

Pa zimene mtengo wamango kiwis?

zipatso zosowa amachokera ku mtundu Actinidia, amene anamasuliridwa kuti "ray". mamembala onse a mtundu ali ndi makonzedwe khalidwe la mizati chowala n'kuwasanganiza (izo zimasonyeza bwinobwino, ngati ife anatchinga kiwi ndi). Kusiyanitsa pafupifupi 75 mitundu. Kwenikweni ali wamba kum'mwera chakum'mawa kwa Asia, 4 mitundu angapezeke ku Far East la Russia.

Kodi kukula kiwi - mtengo kapena chitsamba chilichonse, nthawizina wovuta kuyankha. Actinidia ankaona mphesa zake, koma nthawi zina amatchedwa ndi zitsamba. Komabe, mosasamala kanthu za kiwi - mtengo kapena chitsamba chilichonse, zipatso zake ndi mabulosi. Chili oonetsera angapo, wokoma ndi wowawasa nthawi yomweyo.

Kunja unsightly zipatso amafanana mbatata, yokutidwa ndi villi. Wapakati kukula kwa kucha kiwifruit wa magalamu 100. Mkati, iye kawirikawiri amakhala wolemera mtundu wobiriwira. Pali 'golide' zosiyanasiyana za mbewu (Gold kiwi), zipatso za omwe mtundu wachikasu.

Monga taphunzira za kiwi?

Anthu ena amakhulupirira kuti magwero a anthu kiwi akuyenera New Zealand. Izi siziri zoona, ngakhale catchy ndi waufupi dzina la mtengo analandira mwa New Zealand amalonda a zamalonda anatengerapo mwayi. Zomera unatchedwa mbalame zazing'ono, zomwe akufanana maonekedwe a zipatso zake.

Real dziko "cheya" zipatso ndi China. Kwa XX ku New Zealand ndipo ndinalibe lingaliro chimene chimaoneka kiwi mtengo. zaka mazana atatu wakula mu East ndi North China kuthengo, mpaka bwenzi Aleksandra Ellisona simunabwere naye mphatso mbewu ochepa a zipatso zosadziwika.

Ellison anayamba kukhala kiwi mtengo kumuyitana ndi "Chinese jamu". zipatso Wild anali laling'ono kwambiri ndi kwambiri kuposa masiku ano. Kuti izo chokoma ndi wokongola, Alexander Ellison anakhala kwambiri khama ndiponso zaka zoposa 30 za moyo, ankadziwa kuti nyakulima apamtima.

Kiwi anatsegula dziko mnansi James Ellison McLoklin, kupanga kulima mpesa mu mgodi wa golide. Mu 1960 iye ali wonse munda chozizwitsa mabulosi ndi kugulitsa iwo kunja. Tsopano New Zealand ndi amodzi mwa ogulitsa waukulu wa kiwifruit. Iwo kuphunzitsidwa Japan, Greece, Chile, Iran, Italy ndi kumayiko ena, koma makamaka msika zoweta.

zothandiza zimatha

Kiwi ndi mankhwala amazipanga zothandiza. Berry limodzi nazo thupi tsiku chofunika vitamini C, amene ali ndi udindo kukula minofu, chitsulo mayamwidwe, kukana matenda. Lilinso ndi antioxidant vitamini E, kupatsidwa folic acid ndi vitamini B6. Komanso, zipatso wolemera mu sodium, magnesium, CHIKWANGWANI, nthaka, chromium, calcium potassium ndi chitsulo.

Kudya kiwi zipatso, angadwale azivutika maganizo, kusintha chimbudzi. Berry zingathandize kuletsa matenda a mtima, maonekedwe a msanga imvi, kupulumutsa kwa tsitsi imfa, kusintha chitetezo cha m'thupi lonse.

"Chinese jamu" lili potaziyamu kwambiri ndipo amatha outputting mafuta owonjezera. Kiwi kumwa ndi akusowa ayodini, matenda oopsa, chifukwa kupewa khansa ndi vuto la misempha. Nkokoma kuwonda, ngati amawotcha kwambiri mafuta. Atavutika zamkati ntchito zodzoladzola khungu hydration ndi zakudya.

Kiwi kawirikawiri amachititsa thupi lawo siligwirizana, moti anthu amangonena akulimbikitsidwa ana. Zipatso yolimba kuchepetsa ndi toning katundu. Mogwira kanthu pa thupi pambuyo matenda, kufooka ambiri. Kuwadziwitsa ndi kupewa ambiri.

kiwi Mbewu

Asian Berry kukula bwino pa pa zenera sill ndi zotheka. Kosavuta kuichita mbewu. Kukula kiwi mtengo kupitilira amene panopa ku cuttings, koma adzakhala kugonjetsedwa ndi matenda ndi mmene chilengedwe. Kuchotsa mbewu kuchokera zipatso kucha akhale, mwinamwake iwo sizingamere.

mbewu ayenera kukhala mosamala kuchokera zipatso, rinsed ndi sieve gauze kapena zatsalira kwa zamkati. Pakuti kubzala bwino kusankha mbewu angapo kuwonjezera mwayi wakuti kumera. Ikani mu chidebe yaing'ono, kuphimba ndi madzi ndi kusiya malo otentha. Madzi ayenera kusinthidwa nthawi. Germinating mbewu kuyamba mkati mwa sabata, kenako zingabzalidwe.

Chifukwa mbewu iliyonse ndi zofunika kusankha chidebe limodzi peat. Zikumera anayikidwa pansi, pang'ono prisypaya pamwamba. chidebe adzaikidwe bwino anayatsa malo otentha, zingakhale kukuchitika filimu anatambasula pamwamba. Popanda zinamera kutentha owazidwa madzi tsiku.

Kusamalira kiwi

Wood kunyumba akuyamba kukula mofulumira. Pamene inu muwona awiriawiri ochepa masamba, inu mukhoza kukhala miphika okhazikika. Pansi pa mphika aikidwa ngalande. Kuti munthu pazipita zakudya zomera, n'kofunika kusankha nthaka bwino. Kuyenera muli kusakanizikana mchenga, peat, makamaka kuwaika ndi humus.

Amamwa kiwi mtengo akufotokozera mofulumira, kotero ine amalangiza kuti inu kwabasi thandizo. Kuti creeper kukula kwambiri, nsonga zonse kutsina. Repot chomera ayenera kukhala kasupe aliyense ndi yozizira bwino ntchito kuyatsa.

Wood kiwi amakonda chinyezi. Nthawi m'pofunika utsi. zomera wamkulu madzi ndi zochepa pang'ono kuposa achinyamata. Kunyumba, madzi idatha asanduke nthunzi chloro. Pamene kukula mphesa m'munda kuthirira wochuluka pakufunika nthawi ya chilimwe. Mu kasupe zomera madzi pokhapokha anaopsezedwa chisanu, yozizira madzi kangapo mwezi.

Bzalani Masamba lalikulu, ndi monga kuchuluka kwa samveka dzuwa loyandikana anthu. M'munda, mitengo pansi ndi mamita angapo Chrixitu. Ndi zofunika kuti oyendetsa thandizo kuchokera kumpoto chakum'mwera. Choncho kiwi ndi mwayi kwambiri kwa Kuphunzira.

makamaka zomera

Kiwi ndi zomera dioecious, chifukwa kubereketsa zomera ndi ofunika mwamuna ndi zomera wamkazi. Mbewu njira kubzala zambiri zambiri zilipo. Komabe, njira imeneyi, 70% adzakhala anthu wamwamuna. Iwo akhoza kufufuzidwa pokhapokha maluwa - pa chaka wachitatu kapena wachinayi.

Pakuti chipatso cha atatu mtengo yaikazi zokwanira ndi mwamuna wina. Kusiyanitsa iwo ndi duwa, ndi pistil ali wamkulu zomera wamkazi. Osati kuti kuonedwa ndi kuyesera, inu mukhoza kugula okonzeka kudzala cuttings. Ndiye chifukwa ndi zodziwikiratu.

Mpaka m'badwo wa mtengo zaka 10 kiwi kumawonjezera zokolola chaka chilichonse. Zipatso nthawi zambiri akusokoneza Kamaoneka, kusiya zipse. Kusungidwa mu mawonekedwe angathe zipatso mpaka miyezi isanu ndi umodzi m'mikhalidwe madigiri 0 6.

Zomera amakonda kutentha. M'madera lotseguka ayenera kudzaza dziko lonse la chisanu. Ngakhale izi linachokera mitundu chimene chingathe kupirira nyengo mwankhanza Russia. amabala zipatso si zoipa kwambiri kuposa "achibale kum'mwera."

Kiwi pophikira

Kukoma kwa mabulosi kuli kovuta kufotokoza. Ndi wowawasa, monga jamu, koma pa nthawi yomweyo zikuwoneka ngati sitiroberi ndi apulo, chinanazi, ndipo ngakhale nthochi. Komabe, tonsefe tili ndi mafotokozedwe osiyana. Apo izo ziri zabwino pambuyo chakudya atsimikize nyama, nsomba, mkaka, ngati mabulosi bwino chimbudzi ndi chakudya kumathandiza thupi pokonza mapuloteni.

Konzani kiwi chilichonse. Izo ntchito kuti sachedwa chifukwa, umatetezera, akusisita ndi shuga ndi kusakaniza ndi zipatso zina kapena zipatso. Kucha zipatso wobiriwira kupanga compotes ndi mwatsopano timadziti. Iwo amasonyeza kukoma lalikulu la nyama ndi nsomba mbale, popanda kum'dula kukoma chachikulu.

Mosadziŵa mavuto zingachitikire yokonza zakudya. chakuti madzi kiwi lili ndi zinthu zimene kumathandiza gelatin anaumitsa. Popewa izi, zamkati wa zipatso ayenera parboiled.

kukongola Berry

Ngati inu kupewa ndipo usadye ndi yowutsa mudyo kiwi zipatso, angagwiritsidwe ntchito masks. chipatso amazipanga zothandiza khungu. Ambiri mavitamini ndi mchere mu kapangidwe kake kusintha magazi kwa maselo amalimbikitsa machiritso a khungu, zawachitikira ndi oxygen.

Kiwi chakudya ndi othandiza khungu, kupanga izo supple, zotanuka. Pambuyo masks awa munthu amapeza kuunika ndi wathanzi hue. Pamodzi ndi zosakaniza zina, kiwi ndi oyenera mitundu yonse khungu. Khungu wochuluka ntchito mabulosi mbewu poppy. Pakuti mafuta ndi wothira mandimu, horseradish kapena dongo.

zamkati zipatso ntchito kwa mitundu tcheru khungu, ngakhale ayenera kusamala pano. Zimalimbikitsa madzi zingachititse mkwiyo. Musanayambe kuchita mwai yosiyanasiyana kiwi, tiyenera afufuze momwe thupi kuti akuchitira kwa izo. Kuti tichite zimenezi, mungagwiritse ntchito osakaniza pang'ono pa chigamba ka khungu.

mfundo zosangalatsa

Chifukwa chachikulu zipatso, ambiri molakwika otchedwa kiwi zipatso. Pali zina zosangalatsa za mbewu zosowa:

• Kale Chinese olamulira kiwifruit ntchito ngati aphrodisiac ndi.
• Tree pang'ono atengeke matenda ndi tizilombo pafupifupi mbewuzo.
• Chifukwa cha zikopa shaggy kiwi ku China otchedwa "nyani pichesi".
• Wild chomera ali osowa kwambiri. miyeso yake yoopsa kufika magalamu 35 okha, nakulitsa kiwifruit akhoza amakula 110.
• Zomera ndi pafupifupi moyo zaka 40.

• Vitamini C mu zipatso muli kuposa malalanje, koma pasanathe mu wofiira belu tsabola ndi parsley.
• Peel kiwi lipindulitsa nayenso. Akukhulupirira kuti muli zambiri CHIKWANGWANI ndipo ali antioxidant katundu. N'zoona kuti ndi zotsatira mankhwala ofewetsa tuvi tolimba, kotero muyenera kukhala osamala.

Pomaliza

Kiwi - mabulosi wapadera, anabweretsa kuchokera China ku New Zealand pa chiyambi cha XX atumwi. Ngati si ntchito mwakhama ndiponso kupirira Aleksandra Ellisona, sitikadakhala kudziwa za izo. Mu mabulosi kuthengo alibe chidwi, ndi zazing'ono, koma osiyanasiyana chikhalidwe amakonda kutchuka kwambiri.

Kiwi zipatso lili CHIKWANGWANI, mchere zosiyanasiyana ndi mavitamini, kotero zipatso unkatchedwa "vitamini bomba". Iye ndi chida chabwino kuti bwino kukana thupi ndipo amabwezeretsa mphamvu yake. Zipatso ankagwiritsa ntchito pophikira ndi zodzoladzola.

Kukula kiwi mpesa, wophuka kuti mamita asanu ndi awiri mu msinkhu. Kukula mbewu kungakhale kunyumba, ndi kudziko, kutseka nthawi ozizira kwambiri. Kiwi mtengo si chongoyerekeza. Kwambiri movutikira kwambiri ndi kunyamuka wake osadzuka, koma chiwerengero cha zipatso pa mpesawo kukula chaka chilichonse.