Chakudya ndi zakumwaKhofi

Vietnamese khofi. Ground khofi Vietnamese: ndemanga, mtengo

Vietnamese khofi amadziwika zikomo lonse khalidwe wapadera ndi kukoma zapadera. Mu chakumwa zolemba kukoma n'zogwirizana chocolate, vanila, koko, kirimu ndi maswiti. Ngati inu munayamba mwamvapo kukoma kwake chachilendo ndi mithunzi wochenjera, inu mudzakhala kuonera chakumwa muyaya.

Mbiri ya kumwa

Coffee ndi chizindikiro cha Vietnam. Mbiri yake inayamba mu 1857. Pa kulamulira kwa dziko la French tidakocheza pano poyamba mitengo khofi, kudziwa kuti nyengo Vietnam ndi abwino kwa kusasitsa tirigu. Nghe m'chigawo An kuyambira 1888 anali malo m'minda poyamba. Chinachake Patapita khofi anayamba kukula ndi kusonkhanitsa pa Tay Nguen yachonde ku central highlands.

M'zaka za m'ma-makumi awiri, chakumwa flavored wachiwiri ndalama mbewu ya dziko, ndipo zinatha mpaka mpaka chiyambi cha US-Vietnam nkhondo, amene anawononga chuma cha Vietnam. Koma chifukwa cha chikondi chachikulu cha anthu chakumwa zodabwitsa, kumayambiriro 80 ntchentche Mu zaka zapitazo kupanga ake kunabwezeretsedwa dziko. Kuyambira mu 1996, Vietnam ndi amagulitsa wachiwiri kukula mu dziko ya khofi. Tsopano likulu la ulimi wake ndi m'chigawo cha Dak Lak, inali pamalo okwera mamita 1500 pamwamba pa nyanja. M'minda zatenga mahekitala 506 zikwi, zokolola -. About 2-2.5 tonnes pa mahekitala. Zokolola pachaka matani pafupifupi 1 miliyoni.

Mu 2001, dziko analoŵa "mayiko Coffee Organization", ndi ulamuliro wa khalidwe la kumwa anakhala kuyeza kwambiri. Mwatsoka, njira ungwiro wa kulima ndi processing, komanso kusunga lolakwika ndi zinthu zoyendera amanyoza mankhwala khalidwe. Imwani zambiri silikugwirizana ndi miyezo ya padziko lonse chifukwa cha kukhalapo kwa tirigu kuonongeka ndi mankhusu. Osati nthawi zonse anati kukula ndi kukolola njira, nthawi zambiri limodzi ndi kucha, zipatso atachotsedwa ndi wobiriwira. Komanso, akulu mtengo, m'munsi khalidwe la mbewu. Nthawi achinyengo pamene soya ntchito m'malo mwa nyemba khofi.

The mitundu chachikulu

The mitundu yaikulu ndi robusta ndi arabica. Last kalasi - kwambiri akulemekezedwa mwa connoisseurs. The arabica nyemba muli zambiri mafuta kofunika kuti kupanga chakumwa ali ndi fungo yowala ndi kukoma yosalala wowawasa. zosiyanasiyana Izi M'madera yozizira ya kumpoto. The Robusta lili Kafeini kuwirikiza kawiri kotero chakumwa umakoma pang'ono owawa. zosiyanasiyana Izi ambiri ndi bajeti. Robusta imamera m'madera chinyezi mkulu ndi mkulu kutentha mosalekeza.

Trun Nguyen arabica Se - wina zosiyanasiyana otchuka womera okha Vietnam. Nakte ali wowawasa kukoma ndi zolemba zotsitsimutsa zamaluwa. khofi umenewu ndi kuwawa ndi kuunika vanila aftertaste.
Osachepera wamakhalidwe mtundu wina - Katimor. Mtundu wa khofi Vietnamese chifukwa mtanda kuswana mitundu Cattura ndi Hibrido de A Timor. Katimor kalasi mkulu-ololera ndi matenda zosagwira. Kumwa adalenga kuchokera mmenemo, wodzazidwa ndi aromas zitsamba ndi zipatso.

Mtengo wa mitundu yosiyana iyi ndi akhoza kukhala 5 mpaka $ 15 pa 1 makilogalamu. okonda Coffee kuona kuti mitundu yonse ya modabwitsa onunkhira komanso zosangalatsa, pambuyo ndimweko poyamba ndikufuna kugula mlandu mitundu yonse.

mitundu yosowa

Vietnamese khofi ndi mitundu zochepa wamba, amene ali apamwamba kuposa mtengo mtengo. Mtengo wa mitundu izi ranges kuchokera $ 20-60 pa 1 makilogalamu.

Chari (Ekselza)

Ichi ndi chimodzi mwa mitundu kwambiri pangozi. Zomera ndi capricious ndithu, zipatso osasamba, mabuku yokolola ndi osadalirika. Chifukwa cha zosiyanasiyana imeneyi akuti ndi osayenera kulima pamlingo mafakitale. Ekselza ali mbewu yaikulu, ndi tiyi kapena khofi zili momwemo kochepa, ngakhale pambuyo Kukuwotcha anamva kwambiri fungo la wobiriwira. Kuweruza ndi ndemanga ogula, woyera chakumwa cha mtundu umenewu sanakonde aliyense, koma pamene inu kuwonjezera kwa zikulumikizana osankhika khofi analandira ndi osakaniza wapadera oonetsera zodabwitsa.

Dat Saigon - Cooley

M'chigawo cha Dak Lak kubala osankhika, ali apamwamba kalasi ya khofi. mtengo wake ndi mkulu, chifukwa chakuti mitundu ali ndi kukoma wolemera kwambiri osiyanasiyana kukoma yowala ndi aftertaste yaitali. Cooley imalimbikitsa zodabwitsa, kotero imatengedwa mtsogoleri pakati zakumwa mphamvu. Fans zosiyanasiyana zimenezi ananena kuti amapita bwino ndi ayezi, ndi malankhulidwe ndipo akamazizira, zomwe zimachititsa chakumwa yofunika kwambiri m'nyengo yotentha.

Vietnamese khofi Cooley opangidwa zedi zochepa. Best mbewu zosiyanasiyana robusta ndi arabica pamanja anasankha akatswiri kupanga a kumwa.

Kopi Luwak

Ichi basi ndi mtengo tione. Komanso, Vietnamese khofi Luwak ndi zosiyanasiyana kwambiri zosowa chifukwa njira yeniyeni ya ulimi. Small nyama zimene zimadya (Asian Palm Civet) kudyetsa zipatso kucha ndi mitengo onunkhira khofi, chosinkhasinkha chipolopolo yekha. Pambuyo nyemba khofi akhala kukonzedwa madzi chapamimba nyama, iwo anasonkhana, ndasambitsa ndi yokazinga. Mmimba, Asian Palm Civet nyemba ndi ladzala ndi musk ndi kusintha mankhwala zikuchokera wawo kuti chakumwa afika kukoma wapadera, wapadera kukoma ndi lomveka chokoleti ndi yaitali ndi owala mapeto.

The mitundu kwambiri yekha ndi "chilombo" Luwak. Izi zingathe kufotokozedwa kuchulukitsa kwa yosonkhanitsa, chifukwa nyama zakutchire kusuntha kwathunthu momasuka. khofi Izi kukolola zedi yaing'ono makilogalamu mazana angapo pa chaka. kupanga Cyborg pamene Asian Palm Civet kuwetedwa, chofala kwambiri. Nyama anali osayenera ndi kudyetsedwa tsiku ndi watsopano zipatso kucha khofi. Kudyetsa zikugwira anthu atatu kapena anayi. A ziweto wathanzi adya pa usiku ku kilogalamu ya zipatso. Cha ndalamazo okwana analandira 50 g wa zitheba zomwe ogwira anasonkhana, ndasambitsa ndi zouma.

Akukhulupirira kuti Luwak Vietnamese khofi ali wamphamvu mankhwala katundu. Kumene kugula chakumwa lero? Izi zikhoza kuchitika mu masitolo apadera malonda a khofi. mtengo wake pa munda ndi pafupifupi $ 15 100 Ku Ulaya, mtengo chakumwa ukufika $ 400 pa 1 makilogalamu.

Reviews a Luwak khofi uli wosakanizika, osati aliyense angayerekeze kuyesa chakumwa opangidwa moteromo zachilendo. Safunira palibe kanthu wapadera, kusonyeza okha wowawasa cholemba kwa khofi zina zodabwitsa chokoma, zofewa, ndi zolemba chokoleti. Komanso, connoisseurs wa kumwa kunena kuti khofi sikumangotikhudza mlingo mtima.

Kodi kukonzekera chakumwa

Kukonzekera khofi Vietnamese Sindingachite popanda opanga wapadera fyuluta khofi. Amachita aluminiyamu, zosapanga dzimbiri. Kwa kupanga zinthu mtengo kwambiri ntchito siliva. Ndi kuyamika makonzedwe amenewa, likukhalira amphamvu ndi chonunkhira Vietnamese khofi. Kodi brew izo, ife mwatsatanetsatane. Tikukhulupirira mumakonda chakumwa.

Pokonza servings umodzi wa chakumwa chofunika:

  • pansi khofi Vietnamese - teaspoons awiri kapena atatu (makamaka sing'anga-kuuluka khofi);
  • 100 ml ya madzi owira;
  • zitsulo fyuluta;
  • chikho kapena galasi.

Njira kukonzekera

Sefa yakwera galasi kapena mbale ceramic. Ndiye anatsanulira pansi khofi Vietnamese, kufalitsa izo wogawana pa pansi pa fyuluta. Chiwerengero cha dzinthu zimadalira zimene mumakonda kumwa linga. Phimbani ndi atolankhani khofi ndi pang'ono rammed popotoloka kambirimbiri mu magulu. chidebe kutsanulira pafupifupi 10 ml ya madzi owira ndi kukoma pansi tirigu anatsegula, aposa ndi 15-20 masekondi madzi otsala.

Kubisa mphamvu, tikuyembekezera, pamene kumwa wayamba adzagwa. Ngati m'malovu kugwa msanga, ndiye mbamuikha khofi sikokwanira. Ngati pang'onopang'ono, ndiye, Tikawonetsetsa kwambiri zolimba. The momwe akadakwanitsira moŵa nthawi - Mphindi 5. Wokonzeka kumwa umasefedweramo fyuluta.

Vietnamese khofi otentha woyera

Mu Chinsinsi ichi, koma zosakaniza zofunika, palinso ndi condensed mkaka. Olemera ndi owawa kukoma khofi zikulumikizana ndi kukoma mkaka condensed. Komanso, chakumwa ali aftertaste wapadera.

"Kodi muziphika khofi Vietnamese m'njira imeneyi?" - mupempha. Izi palibe lalikulu zambiri.

Kukonzekera, muyenera kutsanulira condensed mkaka mu heatproof galasi ndi kubwereza ndondomeko moŵa wonenedwa Chinsinsi m'mbuyomu. The ananena mmene otentha madontho onunkhira kupasuka mu mkaka condensed, imangokhala mesmerizing. Chotsani sefa pambuyo khofi ndidzadutsa kwathunthu kudutsa mu izo, mudzaze galasi. Ndiye inu sizingasakanikirane kumwa ndi kusangalala ndi kukoma kwakukulu ndi fungo. Ngati n'koyenera, gawo lotsiriza la lokonzekera, inu mukhoza kuwonjezera ayezi.

Kupereka wanu alendo kukoma zinachitika m'njira weniweni Vietnamese khofi. Mlendo mosakayikira kukhala yosangalatsa kwambiri. Izi kumwa yekha angathe kupatsa unyinji wa chisangalalo ndi kukoma okonda khofi pano ndi experimenters. Amene munayesapo khofi Vietnamese, sadzaiwala kukoma ya chakumwa wapadera.

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