Tikuyang'ana ukhondo: madzi aupaka kapena makina?

Dziwe ndi gwero la thanzi limene lingabweretse nthawi ndi zosangalatsa zambiri kwa inu ndi ana anu. Koma kuti akhale wothandiza, ayenera kusamalidwa.

Ndikofunika kugwiritsa ntchito madzi amadzimadzi, kuti zamoyo zikhale ngati thukuta, mafuta amchere, epithelium, urea ndi masamba amachotsedwa pamwamba pa dziwe lanu kusiyana ndi kukhala chakudya cha mabakiteriya osiyanasiyana, bowa, algae ndi spores kuchokera mlengalenga. Tiyeni tiyankhule pang'ono za mtundu uwu wa njira.

Madzi amadzi osambira - osapangidwira paliponse

Ngati mutanyalanyaza kuyeretsa kwa dziwe, makoma ake adzatsekedwa mwamsanga ndi ntchentche, ndipo madzi amatha. Pofuna kuchotseratu chinyengo ichi, mudzafuna ndalama zamasamba oyambira. Amagawidwa m'magulu anayi molingana ndi cholinga chawo, chifukwa cha mtundu waukulu wa ntchito: madzi osokoneza bongo, kusintha kwa pH (hydrogen indicator), coagulants (njira zowonongeka) ndi "chemistry" pofuna kuwononga algae. Mitundu yonse iyenera kugwiritsidwa ntchito molingana ndi malangizo, komanso kuganizira zofuna za katswiri. Ngati simukudziwa zokhudzana ndi chinachake, ndiye kuti muyenera kugwirizana ndi bungwe loyenera, lomwe lidzasamalira ukhondo wanu.

Anthu osadziwika okhala mu dziwe la nyumba

Mosiyana ndi zomwe tikuwona, ngakhale m'madzi oyeretsa komanso omveka nthawi zonse osafunika microflora (organic matter). Pambuyo powerenga mzerewu, simusowa kuyamba kusambira padziwe - zambiri za tizilombo toyambitsa matenda sizopweteka kwa munthu, ndipo ndi zomwe zimavulaza, chitetezo cha mthupi chimayendetsa mosavuta. Chinthu chofunika kwambiri ndikuteteza kusabereka kwawo kosalamulirika. Ndizapiritsa njira zomwe klorini imagwiritsira ntchito padziwe. Chida ichi ndicho njira yodziwika kwambiri yowonongeka mofulumira komanso yothandiza. Inde, pali njira zamakono zowonjezera, mwachitsanzo chitsanzo cha mpweya wokhazikika, koma chlorine imakhalabe yoyamba. Chlorini yamadzi osambira akhoza kugulitsidwa ngati mapiritsi kapena granules, kawirikawiri amakwanitsa kukumana ndi madzi ngati mathithi. Mlingo uyenera kutsimikiziridwa motero kuti chlorine yotsalira m'madzi imasinthasintha makilomita 0.5-0.6 milligrams pa lita imodzi. Kuwonjezera pa chizoloŵezi chingathe kuwononga chiwalo cha maso, ndipo kuchepetsa kwake sikungabweretse zotsatira zomveka.

Chifukwa cha madzi obiriwira ndi pH yolakwika

Chinthu china chofunika pa chiyero cha beseni ndicho pH mlingo. Zimasonyeza mtundu wa zomwe zimachitika mu beseni - zamchere kapena acidic. M'miyendo ya acidic, zomangira zitsulo ndi zida zidafunda ndi kutupa, ndipo mucous nembanemba zimakwiyitsa. Mu chomera chamchere, laimu imayambira mvula, ndipo chlorine imayamba kutayika. Mwa njirayi, anthu ambiri amaganiza kuti madzi amadziwe amakhala otentha chifukwa cha kusowa kwa chlorine, makamaka chifukwa cha chodabwitsa ichi ndi pH. Kuti muyese kulingalira bwino kwa asidi-m'munsi, kulimbikitsidwa kugwiritsa ntchito madzi okwanira m'madzi oyambira.

Sikofunika kuti pokhapokha muzichita zonsezi. Mukhoza kukhazikitsa dongosolo lokhazikika, lomwe lidzasankha njira yogwiritsira ntchito kuti mukwaniritse zotsatira zabwino. Chinthu chokha chimene mungachite ndi kutsanulira madzi amadzimadzi mumtsinje.