The bwino mankhwala matsire (wotchuka ndi mankhwala). Kodi kumathandiza matsire (wowerengeka azitsamba)

Kodi mukudziwa zimene muli ndi mankhwala abwino kwa matsire? Ngati simukudziwa, ndiye ife azipereka mu zipangizo za nkhaniyi.

zambiri

Tisanafotokoze kukuuzani inu chimene mungagwiritse ntchito wowerengeka mankhwala ochizira matsire kunyumba, tiyenera kunena mawu ochepa za mowa.

Mowa wakhala alipo nthawi zonse. kumwa naye okonzeka mabala decontaminated, ntchito ngati mankhwala ochititsa munthu, ndi zina zotero. D. Mwa njira, ntchito monga kumwa zinali zoopsa m'mbuyomu. Ndipotu, mowa lili wambirimbiri mabakiteriya. Choncho, mafani zakumwa amenewa nthawi zambiri poyera matenda, nthawi zambiri limadzetsa imfa.

Pankhani tsiku lino, koma lero pali yaikulu zosiyanasiyana mowa, ndi drawback yekha ndi matsire a. Anthu ambiri amakhulupirira kuti ndi mtundu wa payback usiku wabwino kapena usiku. Komabe, si onse amasangalala boma kuti silipita iye m'mawa ndi kumatenga osachepera tsiku.

Kumene, kuti si kukumana ndi matsire, ndi bwino kumwa konse. Komabe, mu dziko lathu pali zinthu zambiri zimene sangathe chikufanana ndi anthu ambiri.

Kuyambira pamenepo, anthu anayamba kumwa mowa nthawi iliyonse iwo zotsatirapo zake. Kuchepetsa iwo, mafani zosangalatsa kupeza nthawi njira zatsopano.

anthu ochepa mukudziwa, koma dziko ali bwino yake yothetsera matsire. Ena akamva inu, ndi ena - imathandiza.

zida Ancient

Today inu mosavuta kugula matsire mankhwala mankhwala a. Komabe, mu Roma analibe asatayike ano. Pa nkhani imeneyi, pamene anthu anamenyera chikhalidwe chopweteka njira zake zachilendo.

Ndi palibe chinsinsi chimene Aroma, ngati Agiriki Anali kutikonda kwambiri vinyo. Pofuna kuona matsire, nthawi zambiri wasukuluka ndi madzi. Koma, ngakhale kuti anthu ena overdid zinthu, umene analipira m'mawa.

Roman yothetsera matsire ndi chodziwikiratu kuti ndikhale munthu masiku ano ntchito. Ndipotu, chifukwa iyi iwo anatenga mutu wa njoka ndi chisoni iwo ndipombo acimbadzoza pamphumi. Amagwiritsidwanso njira zofala anali Frying mbalame yaing'ono ndi ntchito zake kulemba lonse.

Tikumbukenso kuti palibe njira izi za kulimbana ndi matsire a sanalandire umboni wa sayansi nchito zake.

njira European

Mankhwala abwino kwa matsire ku Europe - akudya zam'mimba ndi zinyalala za ng'ombe ndi nkhumba. Msuzi anakonza kuchokera zakudya zimenezi, amaona ogwira kuchiza matenda akuwuka pambuyo kumwa.

Izi kusankha akatswiri European kuganizira yoyenera. Ichi ndi chifukwa chakuti ndi-mankhwala thanzi kwambiri ndipo muli mkulu mlingo zomanga thupi ndi mafuta zidulo.

Mwa njira, soups ambiri amakondedwa kwambiri pa matsire. Komanso ali ofunda ndi wokoma kukoma, chakudya amapereka thupi kuti iye mchere ndi madzimadzi.

wothandizila Japanese

Mankhwala abwino kwa matsire ku Japan - izi ndi kuchoka kumwa mowa zovuta. Komabe, ife tonse tikudziwa kuti anthu a dziko lino kumva chikondi wapadzadziko wa cha. Ndipo ngati chakumwa mosavuta kungachititse matsire. Kuchotsa izo, Japanese apanga kwambiri, malingana ndi iwo, njira, wotchedwa umeboshi. Apricots akuchitira wapadera. Iwo anali woyamba kuzifutsa ndiyeno zouma.

Tikumbukenso kuti mphamvu ya umeboshi ndi matsire ndipo alibe zatsimikiziridwa ndi akatswiri. Komabe, izi sizitanthauza kuti Japanese kugwiritsa ntchito mankhwala pambuyo madzulo zosangalatsa odzazidwa.

Kuwonjezera pa apricots zouma mu East ali otchuka mankhwala china champhamvu matsire. nkhono ichi kapena chakudya wopangidwa mwa nsomba. Monga amadziwika, zosakaniza izi mu mchere ambiri ndi mchere. Kudya zakudya zimenezi pa matsire, munthu akubwezeretsa bwino chinyezi mu thupi ndi nazo mbadwa ya mchere.

USA

Quick matsire mankhwala mu America zambiri ndi odikira. Ndipotu, monga amagwiritsa malo omwera wapadera wotchedwa "tchire oyisitara." kumwa mwachangu inu pa mapazi anu, nthawi yomweyo kuchotsa zotsatira za madzulo m'mbuyomu. Kuti tichite zimenezi, mungafunike popanga mfundo zotsatirazi:

• mazira yaiwisi nkhuku (ndi yolk olimba) - 2 ma PC.
• Worcestershire msuzi - pa mobisa;
• aliyense mowa - pang'ono;
• Msuzi Tabasco - pa mobisa;
• viniga - madontho ochepa;
• Coarsely Black tsabola ndi mchere - kuti nzeru.

Kodi kuphika?

Mankhwala abwino kwa matsire, umene ntchito ku America, ali okonzeka mu nkhani Mphindi. Kuti tichite zimenezi, kutenga mkulu galasi beaker, ndiyeno kuswa mazira yaiwisi mmenemo kuti yolk anakhalabe wawo. Kenako, thereto udzathiridwa ndi mowa pang'ono ndi sauces, komanso kuwonjezera vinyo wosasa, mchere ndi tsabola. Chifukwa malo omwera mowa angapo akumwera madzi otunga chachikulu.

Chiphunzitso, pambuyo munthu woteroyo kumwa Ndimasangalala ndi wokonzeka kwa tsiku latsopano. Ndipo zimenezi n'zoona. Ndipotu, mapuloteni yomwe imapezeka mu mazira, bwino kumatha hangovers. Komabe, pambuyo pa malo omwera tikulimbikitsidwa kumwa tambula yodzaza madzi. Zimenezi zingakuthandizeni kuthetsa ludzu.

media Russian

Russian wowerengeka mankhwala kwa matsire mwamsanga kuphika si zovuta. Chinthu chachikulu ndi kunapezeka kuti kwambiri zothandiza. Pajatu aliyense si chinsinsi chimene okhala paubwenzi m'dziko lathu wapadera mowa.

Kuti chikondi kwa mowa yokakamiza anthu Russian kuganiza za zimene chida bwino kupulumutsidwa ku matsire. Ena amati kumwa madzi kuchokera Nkhaka kunyumba ndi marinades. Tikumbukenso kuti brine ikudzutsa mapazi ake. Ndipotu, muli yambiri mchere ndi zonunkhira zosiyanasiyana.

Ndi kaŵirikaŵiri kwambiri ndi matsire amapulumutsa Brew. Izi chakumwa otsika mowa. Kuphika kunyumba mosavuta ndi conveniently. Kuti tichite zimenezi tiyenera:

• youma yisiti (likupezeka mu shopu) - 4 lalikulu spoons;
• shuga - 8 spoons zazikulu;
• granulated yisiti - 5-6 granules;
• ozizira madzi akumwa - 3 malita.

Njira kukonzekera

Ankaona wowerengeka yothetsera matsire mofulumira kupanga inu ndithu. Ichi ndi chifukwa chakuti kvass ndi koyenera kuti nthawi zina kupesa. Choncho, tikulimbikitsidwa kuti akonze tsiku pamaso chipani uchitike. Kuti tichite zimenezi, kutenga chikho atatu-lita mtsuko ndi kutsanulira mu ziume ndi mukubwadamuka shuga. chidebe ndiye wodzazidwa ndi madzi ozizira kumwa ndi kuteteza supuni yaikulu mpaka mankhwala lokoma si kusungunula kwathunthu.

Kumapeto kwa mtsuko kuika granules ochepa a yisiti kuphimba khosi multilayer gauze ndipo anaika dzuwa, kapena kungoti mu malo otentha. Pakatha tsiku limodzi, kvass osasankhidwa ndi utakhazikika.

Tsopano inu mukudziwa chimene chimathandiza matsire. Folk azitsamba, ntchito Russia, zilibe pomwepo. Ngati simungathe Pre-kuphika Brew zokoma, Mpofunika kuti mugwiritse ntchito njira zotsatirazi. kagawo la ndimu atsopano owazidwa shuga ndi khofi zachilengedwe pansi. Chifukwa "sangweji" kumeza lonse.

ku Asia

njira Traditional kwa matsire pambuyo kumwa podwala ayenera muli wambirimbiri kuphatikizapo mchere. N'chifukwa chake monga mankhwala a chikhalidwe ichi m'mayiko Asian kumwa mkaka Mayi a. chakumwa ndi thovu mkaka Mayi a. Pambuyo kumwa angapo magalasi a koumiss m'mawa, mumva vivacity ndi tsiku sudzatha chabe kwa inu.

Iwo ayenera kukumbukira kuti m'mayiko Asian Kupulumutsidwa matsire ndipo mwachizolowezi phwetekere madzi. Ndi bwino ngati chopangidwa kuchokera tomato achilengedwe. Koma ngati mulibe anthu, mungagwiritse ntchito ndi kugula chakumwa.

njira German

Mu German mawu "matsire" zikumveka ngati Katzenjammer. Kwenikweni anawamasulira, amatanthauza "screeching amphaka." Kuchotsa chikhalidwe ichi, mmawa Germany zambiri kudya nyama ndi nthochi. ndalama zimenezi zithandize kuti achire pambuyo gulu mafunde ndi nyanja mowa. Chifukwa nthochi kupereka thupi ndi potaziyamu ndi shuga, nyama ndi amathandiza kuthetsa zosasangalatsa borborygmus.

More miyambo German yothetsera matsire ndi rollmops ndi mowa. Rollmops ndi fillets mchere hering'i lomwe munali modzaza mankhwala osiyanasiyana ndi anapotoza mu mpukutu wina.

Scotland

Mu Scotland, monga mankhwala kwa matsire Sizachilendo ntchito chakumwa amatchedwa "Highland pakatikati". Kuti akonze izo, mungafunike:

• buttermilk (madzimadzi yotsala pambuyo thobvu mafuta) - 500 ml;
• ufa chimanga - kugwiritsa mwa nzeru;
• iodized mchere - kulawa.

ndondomeko kukonzekera

Pokonza chakumwa palibe lalikulu zambiri. Buttermilk wothira ufa chimanga ndipo onjezerani mchere kulawa. Izi zikutanthauza ndewu zabwino madzi m'thupi ndipo mwamsanga amuyika munthu wapansi. Mafuta ali buttermilk ndi, utatha m'mimba komanso kulera mlingo wa shuga lactose.

England

Ngakhale kuti British ndi adaletsa kwambiri ndi mwamawonekedwe, si mantha kuti nthawi zina kukhala mu malo omwera ndi zambiri kumwa English mowa. Kotero iwo akuchita chiyani kupeza bwino m'mawa? Mu 2009 zinapangidwa ndi akatswiri pa chitopa University adati sangweji ndi nyama yankhumba ndi njira yabwino protivopohmelnoe. Ichi ndi chifukwa chakuti nyama yankhumba lili ndi kuchuluka yaikulu amino zidulo, ndi ketchup ndi mkate kupereka thupi ndi chakudya. Komanso, mchere umene uli wotsimikiza kuti ngati sangweji limabwezeretsa electrolyte bwino ndi kakuwasangalatsa m'mimba mafuta.

Zodabwitsa ndizakuti, katundu chomwecho ndipo ali ochiritsira yokazinga dzira. Komabe, zingakhale bwino ngati inu mudya inu adzakhala pamodzi ndi nyama yankhumba yokazinga ndi kagawo ya mkate.

Matsire: mmene kuchitiridwa?

Folk azitsamba ndi hangovers anali kuperekedwa pamwamba. Tikumbukenso kuti ena a iwo ndi maphunziro othandiza. Koma ngati mulibe nthawi kukonzekera Brew, mazira scrambled, kupanga masikono wa hering'i, etc., ndi bwino kuti asabwerere kwa mankhwala. Mwamwayi, lero mu pharmacies mugule mankhwala aliwonse mwamsanga inu pa mapazi anu, ndi kwathunthu kuthetsa mutu, nseru ndi zizindikiro zina khalidwe la chikhalidwe ichi.

Chotero kodi kugula matsire mankhwala mankhwala chiyani? Taonani mndandanda wa mankhwala pompano.

• Mankhwala "No-spa." Izo ziri zodziwika bwino antispasmodic wothandizila msanga facilitates alili, ndi normalizes chiwindi.
• Sorbents. Adamulowetsa mpweya ndi adsorbent kwambiri. Izo zikuwamanga poizoni, ndiyeno mwamsanga kuthetsa thupi. kukonzekera oterowo ankakonda kutenga mlingo wa piritsi 1 pa 10 makilogalamu thupi.
• Mankhwala "Asparkam" ndi "Panangin". Khalani limasonyeza kuti mankhwala bwino kuthetsa kusapeza akuwuka pambuyo kumwa yambiri mowa. Iwo akhoza kukopedwa pa mankhwala alionse m'deralo. njira imeneyi yafupika milingo ya magnesium ndi potaziyamu mu thupi, komanso matenda a kuthamanga osmotic.
• Mapiritsi asidi succinic. mankhwala akhoza kumwedwa pokhapokha ngati inu mulibe mavuto ndi mmimba. asidi Succinic Iyamba kagayidwe, potero kukula kaphatikizidwe pyruvate. Pambuyo kutenga mankhwala ochepa chikhalidwe wodwalayo bwino chimaonekadi. Zodabwitsa ndizakuti, tiyenera kukumbukira kuti asidi succinic, asidi fumaric pamodzi ndi mbali ya njira wotchuka wa matsire, wotchedwa "Antipohmelin".
• Mankhwala "Zoreks". Ngati muli ndi matsire amphamvu kwambiri, Ndi bwino kugula Russian mankhwala "Zoreks". Monga amadziwika, mu kapangidwe kake ali ndi thunthu monga unitiol. Iwo amachita monga ngati adakalibe. Izi mankhwala amatha acetaldehyde kumanga, ndipo ayoni heavy, ndi kuwachotsa pa thupi. Komabe, tisaiwale kuti zinthu zina ayenera kusamala, makamaka ngati inu kawirikawiri amadwala thupi lawo siligwirizana.

Sitingathe kunena kuti kuyambira matsire amphamvu zina bwino ndithu amapulumutsa alipidwa madzi mchere (zamchere). Pambuyo kumwa m'mawa ndi magalasi ochepa a "Borjomi", "Arz" ndi "Essentuki", tsiku lonse mudzakhala mokondwera ndi kuyiwala za kusapeza lapansi.

kuti adzimvera

Monga mukuonera, pali chiwerengero zosaneneka za zida zosiyanasiyana zomwe msanga kuthetsa matsire. Kugwiritsa ntchito njira za pamwamba, inu osati thanzi labwino, komanso kuti mwakale otaika.

Kuwalingalira kuchokera pamwamba, tikuona kuti chinthu chachikulu pambuyo gulu lotopetsa ndi zambiri mowa zovuta - n'choti madzi ndi electrolyte ake moyenera. Zimenezi zimafuna zambiri kumwa madzi (kuphatikizapo ntchito soups, broths, timadziti, madzi mchere ndi zina zotero. D.), Ndipo kupereka thupi salt zokwanira ndi mchere. Kuti tichite zimenezi, wodwala sayenera kudya nyama, Nkhaka, nsomba ndi zina.

Iwo ayenera kukumbukira kuti kuthetsa kugunda m'mimba ayenera kudya zakudya mafuta. Izi zikhoza kukhala saladi, atavala mayonesi kapena wowawasa kirimu ndi kukazinga nyama yang'ombe ndi nsomba wofiira ndi mazira mwachizolowezi.

Kugwiritsa ntchito malangizo amenewa, kuyiwala za zonse ndi matsire ndi kumverera akudwala pambuyo zakutchire usiku kusangalala.