Nsomba Argentina - golide smelt kapena silverfish

Argentina - nsomba, amene ali ndi luso zolimbitsa kwambiri kubereka ana, ngakhale kuti iye ali kuchokera March kuti May kutchera zitatu zisanu ndi ziwiri ndi theka zikwi lalikulu kwambiri mazira, amene kukula bwino pa akuya mamita mazana atatu ndi mazana anayi.

Nsomba anthu Argentina, gombe European ndi American ya Atlantic, Pacific ndi nyanja ya Indian. Angapezeke pa gombe la kumpoto kwa Norway. nsomba limakula pang'onopang'ono. Mwachitsanzo, akafika pakati pa m'litali mwa masentimita makumi asanu ndi limodzi okha zaka twente-faifi zakubadwa. msinkhu wake kumachitika kokha pa chakhumi - zaka khumi ndi chimodzi wa moyo.

Nsomba Argentina kwambiri, moyo wodzaza kwa paketi amapereka mbali pansi pa nyanja, amene ali akuya pafupifupi mamita zana limodzi makumi asanu mpaka chikwi ndi mazana asanu ndi zambiri. Kuweruza kuya moyo wa paketi angapezeke mu matumbo a zatsalira nsomba mitundu m'madzi akuya kwambiri zomera. Mphamvu ndi invertebrates zosiyanasiyana bwino kwa ife ngati mankhwala pambuyo pa nyanja - ndi nyama, nkhanu.

Kupha nsomba Argentina palibe ngwazi. Mwina ndiye chifukwa chonde otsika, kukula pang'onopang'ono kwambiri ndi mochedwa kukhwima wa msinkhu, komanso malo a akuya kwambiri. Dzina sikuthandiza dziko la dzina Komabe, likumasuliridwa kuti "siliva", kotero asodzi athu akhala akutchulidwa ndi siliva ndi m'madera ena Russian Pomeranian iwo amachitcha icho smelt golide. Kukula avareji kudzadzipeza ake adaunjikizana kugombe American ku twente-faifi kwa masentimita makumi akulemera mazana awiri - magalamu mazana asanu. Kuchokera mu kuya kwa nyanja, pafupi ndi ku Ulaya, asodzi akatswiri anaigwira iyo mapazi awiri m'litali ndi masekeli mpaka kilogalamu imodzi.

Nsomba Argentina - kothandiza kwambiri zakudya mankhwala, munali awiri okha peresenti mafuta ndi peresenti makumi awiri mapuloteni. The kugwirizana kwa nyama ndi wodzala ndi kulawa zosangalatsa. Usodzi bwalo ndinamugwira iye mwangwiro zolinga chakudya: kuphika, kusuta, kumalongeza. Pa msika izo zifika zambiri mu mawonekedwe a malonda kwambiri mazira kapena theka-yomalizidwa wonse. Ndi chokoma ndi yokazinga, ndi yakeyi, choncho n'zosatheka osanenapo Chinsinsi osachepera limodzi.

Silverfish zophikidwa ndi adyo msuzi wa tomato

Kwa mbale sayenera mndandanda wa katundu, ndi kukonzekera sayenera nthawi yambiri, koma chisangalalo kukoma kwake kodabwitsa ndi wamkulu.

Pakuti yokonza muyenera:

• Nsomba Argentina - magalamu 500.
• Adyo - 2 cloves.
• Pepper Fungo lamphamvu lamankhwala - kachidutswa kakang'ono.
• Phwetekere phala - 70 magalamu.
• Shuga - 1 tsp.
• Masamba mafuta.
• Zonunkhira ndi zitsamba.
• Salt.

Kukonzekera kuphika

Kuyeretsa nsomba, kuchotsa mbali zotsala za innards ndi kusamba madzi ozizira.

Pa thunthu la nsomba mbali zonse kuti mabala mu mawonekedwe a mitanda, kuwaza ndi mchere ndi kusiya kwa mphindi makumi awiri kuti okhwima.

Peel ndi coarsely kuwaza awiri cloves adyo.

Preheat uvuni mpaka 180 ⁰ C.

Kukonzekera wophikidwa nsomba Argentina

Mark poto, kutsanulira mu izo pang'ono masamba mafuta, adyo ndi mwachangu calcined kumapeto kuwonjezera phwetekere phala, shuga, otentha tsabola chidutswa ndi awiri spoons wa madzi otentha. Kubweretsa kwa chithupsa pamene oyambitsa.

Mafuta mawonekedwe a mafuta, kuchiika nsomba, kutsanulira msuzi, kuwaza ndi zitsamba ndi kuphika kwa theka la ola.

Mbale chimodzimodzi bwino yosayenera nkhomaliro ndi chakudya chamadzulo, ndi msuzi nsomba kuwonjezera kulemera ndi piquancy.