N'chifukwa chiyani masamba kutembenukira chikasu currant: zimayambitsa ndi momwe angagonjetsere vutoli

Currant - undemanding chitsamba chilichonse, koma nthawi zambiri wamaluwa ndikuganiza zambiri zokhudza chifukwa masamba currant kutembenukira chikasu? Msanga chikasu masamba kuoneka zambiri pa chitsamba ofiira ndi currants woyera, koma eni lalikulu mitundu wakuda currant Nthawi zina kukalipa za izo.

N'chifukwa chiyani masamba kutembenukira chikasu currant: zifukwa zikuluzikuluzo

Kukumana ndi matenda ena ndi tizirombo kuukira, wakuda currant angasiye khalidwe la zipatso zake. Masamba a zomera ndi wokhotakhota, yokutidwa ndi zofiirira mawanga, kutembenukira chikasu ndipo kuguluka. Misa chiwonongeko chitsamba masamba kungayambitse chifooke boma ndipo ngakhale imfa ya mbewu.

Zimayambitsa waukulu wa masamba chikasu ku currants ali motere:

• Kusagwiritsa kubzala. Chisankho lolondola la ndegeyo malo chitukuko zimadalira chitsamba. Jamu wakonda chonde, loamy bwino wothira nthaka. The zomera chidzakula bwino pouma, mosadziteteza kwa mphepo, komanso m'madambo.
• Atsogoleri masiku kubzala kutentha. Nthawi zambiri funso chifukwa masamba currant kutembenukira chikasu, kusamalira wamaluwa amene amachita chodzala zitsamba achinyamata mu kasupe oyambirira. Spring akadali zotheka yozizira koopsa ndi kutentha otsika kumabwezera mmbuyo kukula kwa currant aimpso. Kutentha akadakwanitsira kukula mofulumira ndi chitukuko cha zomera +18 + 20 ° C. Choncho, zitsamba achinyamata kukhala bwino ngati anabzala mu kugwa.
• Kusagwiritsa mapangidwe achinyamata chitsamba currant. Kugula achinyamata chomera, amadalira anali pa 4 mpaka 6, zimayambira amphamvu ndi bwino anayamba mizu. Chitsamba chodzala mu nthaka, muyenera adzafupikitsidwa mphukira zake zonse, potero utithandize kukula ndi chitukuko cha zikumera latsopano, apamwamba. Ngati njirayi sichichitidwa, mbewu Sangathe kupirira ambiri masamba kuyambika. Chifukwa, chikasu masamba a wakuda currant ndi youma mphukira lonse.
• Osauka nthaka zakudya. Black currant n'kofunika chaka chilichonse manyowa ndi nayitrogeni, phosphorous ndi mankhwala potaziyamu. Standard analimbikitsa chiŵerengero zinthu organic ndi mchere kuthandiza chitsamba currant ndi: ammonium nitrate - 40 ga, superphosphate - 40 ga, mankhwala enaake potaziyamu - '30 Pambuyo pa zaka 6-7 m'pofunika kuwonjezera kwa nthaka padziko zomera laimu ngati dothi kwambiri acidic. Kuti patsogolo zokolola ndi kuonjezera kukula kwa mphukira ayenera nthawi zonse ndi bwino kusamalira chitsamba.
• masamba Currant ndi masamba nthawi zambiri anakhudzidwa ndi nsabwe ndi bowa yaing'ono. Chifukwa, iwo kutembenukira chikasu, iwo falitsani mu chubu kapena n'chodabwitsa yaing'ono ataphimbidwa ndi matenda a mafangasi. Zitsulo mbale yolimba, chimauma ndipo kenako kusiyiratu. Awa ndi matenda ena chichokera zosayenera Machinery - zosayenera ankafika malo chitsamba ndi kudya ake osauka;
• Ngati currant chitsamba ali wokalamba, lalikulu, chonde kwa zaka zambiri, ndiye n'chifukwa chiyani masamba kutembenukira currants chikasu, yankho ndi lodziwikiratu - nthawi. Wopindulitsa nthawi ya moyo wa mmera ankaona kuti zaka 16-18. Koma kuisamalira, kuphatikizapo kudya zonse, n'kupanga ndi yokonza chitsamba zikumera, currants prolongs moyo kwa zaka khumi.

Tsopano inu mukudziwa chifukwa masamba kutembenukira chikasu mu currants lapansi. Kuti chitsamba kusangalatsa ndi masango katundu wa zipatso mankhwala chaka chamawa, kuliyang'anira chaka chino, kumvela malangizo athu pa kusamalira zomera.