Martini "Bianco" mmene kumwa? Kuti umaperekedwa kwa Martini "Bianco"?

Martini "Bianco" - zofala mowa chakumwa, amene amakonda kutchuka kwambiri pakati pa anthu ambiri. N'zochititsa chidwi kuti chakumwa akhoza kudyedwa zosiyanasiyana. ndi Martini "Bianco" n'chiyani? Kodi kumwa chakumwa? Kodi chidamupangitsa iye kugonjera? Mayankho a mafunso amenewa, mudzaphunzira ndi kuwerenga nkhaniyi.

Martini - wotani chakumwa?

Mwina, sikutheka kupeza munthu amene akanakhala sanamvepo za Martini, koma osati onse ndi lingaliro la zimene akadali chakumwa ndi momwe mukhoza kuyigwiritsa ntchito. Ngakhale anthu ochepa akudziwa zimene anatumikira ku Martini "Bianco" ndi mitundu ina yabwino ngati chakumwa.

Pa nthawi, pali nkhani zambiri za kumene onse yomweyo panali Martini. Ena amakhulupirira kuti chakumwa anaonekera Martínez, ena - kuti ife tonse chofunika kuwutsa Martini bartender Thomas D., amene mwamva anatulukira kuti m'nthawi ya 19.

Tsopano Martini - wokongola wotchuka padziko lonse chakumwa. Iye ndi mtundu wa vermouth, amene amapangidwa ku Italy. Thiabendazole angagwiritsidwe ntchito ngati mu mawonekedwe mwachizolowezi ndikukhala mbali zosiyanasiyana cocktails.

mitundu Martini

The mitundu yotchuka kwambiri ya martinis ndi:

• "Russia" - ali lililonse maswiti yofiira ndi pang'ono owawa kukoma.
• "Bianco" - choyera vermouth ndi fungo la vanila.
• "Rosato" - vermouth pinki, munali mu gawo yakeyake zonunkhira zosiyanasiyana, ndi kupanga ake amagwiritsa vinyo wofiira ndi woyera.

Wotchuka kwambiri pakati pa mitundu yonse ya ntchito Martini "Bianco". Kodi kumwa vermouth, izo ayankhidwa pansipa. Childs, chakumwa amakonda nthumwi zambiri wokongola theka la anthu Komabe, palinso anthu amene kakomedwe ka "Bianco".

zikuchokera Martini

The zikuchokera yofanana aliyense mwamtheradi ya chakumwa ndi vinyo wouma kwambiri zomera zosiyanasiyana, monga chamomile, lalanje, timbewu tonunkhira, liziwawa St. John, yarrow, mapira ndi ena ambiri. Mmodzi wa zosakaniza chachikulu chimene vermouth chowawa, chifukwa chimene chomwecho "Russia" zovuta zake wapadera ndi pang'ono owawa kukoma.

Popeza mtundu wotchuka wa Martini ndi "Bianco", ndiye izo tikulimbikitsidwa kuti tione mwatsatanetsatane zikuchokera chakumwa imeneyi. The zikuchokera Martini "Bianco" ndi youma woyera vinyo ndi shuga, pamene tincture zitsamba ndi vanila Ndipotu, kupereka vermouth izi woyengeka ndi wapadera kukoma.

Kodi kupanga Martini, "Bianco"

Kuyenera ananena kuti Intaneti ndi "Bianco" Martini ndemanga angapezeke osiyana. Aliyense wake wakonda kudya chakumwa. Nthawi zambiri vermouth ndi abwino zosiyanasiyana za zipani paphwando, zakudya zachikondi kapena madyerero, pamene chinthu chachikulu - si booze kapena chakudya, ndi chiyanjano ndi nthawi yabwino. Martinis a mitundu yonse, kuphatikizapo "Bianco", tikulimbikitsidwa kumwa monga mowa wopatsitsa njala imeneyi, pamaso chakudya.

Martini "Bianco" akulimbikitsidwa kugwiritsa ntchito chimfine amtengo, koma Mulimonsemo sayenera kuyesa amaundana kotero kuti botolo anayamba yokutidwa ndi chisanu. Inde, manja ofunda vermouth Ikuonetsanso sazindikira. Kutentha koyenera ntchito ya chakumwa cha ranges ku madigiri 10-15. Kumwa martinis analimbikitsa pa kutentha ichi, mwinamwake kukoma kwake ndi kukoma mwina si chiwululidwe.

Kutumikira Martini "Bianco" Angagwiritsidwenso woziziritsidwa, zidutswa za zipatso kapena zipatso. The sangathe kwa njira ya ntchito limodzi - ndi mpanda wolimba wa vermouth. Pamodzi ndi "Bianco" angathe kutumikira monga pogulitsira zakudya amondi, pistachios, mtedza, cashews, hazelnuts, tchizi, maolivi, crackers ndi zina mchere zokhwasula-khwasula.

Martini, amangoona anatumikira mu zikho za kukula yaing'ono, ndi kagawo la ndimu kapena lalanje. Nthawi zina "Bianco" ndipo angathe kutumikira mu magalasi zimene zinayenera kachasu.

Martini "Bianco" - mmene kumwa chakumwa, ndipo chifukwa chiyani?

Vermouth angagwiritsidwe ntchito yofanana osiyana. Classic Martini kuti "Bianco" ndi madzi kapena madzi. Mphesa ndi chitumbuwa madzi - ndi womuyenerera kwa "Bianco". Izi osakaniza apilo wosayerekezeka kuti oimira theka la anthu, chifukwa ambiri kukoma chakumwa zikuoneka edgy. Plus, mu nkhani iyi, ndi kuledzera sadzabwera yomweyo.

Chinthu china - amuna. Ambiri a iwo M'malo mwake, kukoma vermouth ngati zokwanira zimalimbikitsa, kotero chakumwa kusakaniza ndi liqueurs, vodika, jini ndi ramu. Inde, kuledzera zoterozo osakaniza adzabwera mofulumira kwambiri, komanso zosangalatsa za izo zonse, inu mukhoza kupeza yaikulu.

Masiku ano, pali zambiri cocktails, mmodzi wa amene zigawo ndi Martini "Bianco". Kodi kumwa ndi momwe kuti smoothies izi? Timanena za izo zina.

Ena maphikidwe a cocktails ndi vermouth "Bianco"

Paphwando "Orange Martini" N'zosavuta mokwanira kuti, choncho tikhoza ngakhale kuphika kunyumba. Kukakukonzerani malo omwera amatchedwa "Orange Martini", muyenera:

• 100 ml vermouth yakuti "Bianco";
• 200 ml ya madzi lalanje;
• lalanje kagawo yokongola;
• awiri ayezi cubes.

Kenako, tikambirana njira kukonza malo omwera, "Martini tequila." Apanso, zonse ndi losavuta:

• 30 ml ya Martini;
• 60 ml ya tequila;
• monga yokongola - kagawo la ndimu;
• awiri ayezi cubes.

Easy kukonzekera ndi malo omwera amatchedwa "Jasmine." Kusangalala kukoma kwa ilo, muyenera:

• 20 ml ya "Bianco";
• 50 ml ya tiyi utakhazikika zobiriwira;
• 20 ml ya mowa wamphamvu;
• yokongola - kagawo la ndimu magalamu 5 ginger.

Ovuta kwambiri ndi malo omwera "zidole", kuyambira kukonzekera amafuna mwachilungamo wambirimbiri mowa, omwe si nthawi zonse mosavuta. Kuti paphwando limeneli liyenera kukhala wosanganiza:

• 50 ml ya vermouth "Kuwonjezera kuuma";
• 50 ml ya "Bianco";
• 10 ml woyera ramu;
• 10 ml nthochi mowa wotsekemera;
• awiri ayezi cubes;
• 30 ml ya madzi lalanje.

kwambiri mwachilungamo amphamvu omwera wina - ndi "Vesper". Kuphika izo muyenera:

• 15 ml ya mowa wamphamvu;
• 40 ml ya jini;
• 5 ml vermouth "Bianco";
• 5 ml vermouth yakuti "Kuwonjezera kuuma";
• awiri ayezi cubes;
• monga yokongoletsera - kagawo ka mandimu.

Mfundo mukhoza kuyetsa cocktails, palibe kukhala wina. Chinthu chachikulu - musati overdo izo. Martini "Bianco" - izo si zosunthika madzi kuti adzakhala nawo amuna ndi akazi.