Kodi kuphika chifukwa kubadwa wanga? Izi kudziganizira pasadakhale

"Mwatsoka, tsiku lobadwa kamodzi kokha pachaka ..." - mawu awa anayankha zikusonyeza mu moyo wa mwana aliyense, koma mayi ake, amene pamaso pa zikondwerero polemekeza ana awo kusankha kwambiri anamanganso. Iye ayenera kugula mphatso, gome chikondwerero ndi chakudya cha iye ndi menyu chikondwerero kuti mwina yovuta kwambiri. Kodi kuphika chifukwa kubadwa kwanga - mutu Moms ambiri ofuna tchuthi kapena yoteroyo mwana wamkazi anali pa mlingo wapamwamba.

Komabe, izi si vuto amene zikugwira ntchito yokonzekera holide ana - menyu tsiku la kubadwa kwa wachibale wa m'badwo uliwonse ayenera ndinaganiza ndipo lapangidwa kale. Pa nthawi yomweyo ndi kuganizira zinthu zambiri, kuphatikizapo vuto ovuta: kuonetsetsa kuti tebulo linadzaza ndi zakudya zokoma, alendo ndithu ndayesera mbale onse, koma sanaganize nthawi yomweyo choopsa komanso nkhawa.

Mfundo za "Chinsinsi" kwa tebulo wangwiro tchuthi wosavuta, ndipo chinsinsi zagona mu liwu limodzi - zosiyanasiyana. Alendo pa tchuthi onetsetsani kupereka mbale ya nyama ndi nsomba, ozizira komanso otentha appetizers, masamba atsopano ndi kupangidwa mwa saladi osanenapo kusankha lonse ndiwo zochuluka mchere ndi mikate kubadwa. Posankha zimene kuphika chifukwa kubadwa wanga, ndi bwino kuganizira kuti itanani ndi kuyesa umalimbikitsa zokonda zawo. Muyenera kupereka chakudya mofanana kwa zamasamba ndi okonda nyama, kwa connoisseurs wa nsomba zabwino ndi amene kudya pang'ono. Pankhaniyi, zonse zidzakwaniritsidwa ndipo sadzasiya njala tchuthi.

Komanso, zosankha za chikondwerero cha "tsiku kupanikizana" ayenera kukhala chogwirizana ndi tebulo kutumikira ndi kalembedwe chochitika. Iwo ankadziwa kuti phwando ndi njira yosavuta kwambiri, imene yofunika kwambiri ayenera Ufumuyo starters saladi zokongola anaika mu magalasi apadera, ndi madengu kremanki. Chakudya - chochitika choopsa kwambiri, mokwanira, napempha kukonzekera ndi lalikulu zosiyanasiyana za mindandanda yazakudya. Koma kubadwa kwa ana a chipani ayenera kukhala yosiyana - ndi bwino kuphatikiza izo masitaelo onse "wamkulu" holide, amene dawunilodi chakudya zonse pa tebulo chomwecho, kenako kupereka ambiri zokhwasula-khwasula, omwe ndi mwana ndi alendo ake adzatha kutenga nthawi iliyonse masewera. Kodi kuphika tsiku la kubadwa kwa mwana? Kuwala saladi ndi masangweji zojambula, chokongoletsedwa mu muzzles moseketsa kapena maluwa, nyanja ya zakumwa - kuchokera madzi koloko , kutsiriza ndi tiyi ndi ulemerero zofunika kwambiri pa tebulo ana - ndi wokongola, mosakayikira, keke zokoma.

Kupanga zosankha tsiku la kubadwa kwa mwana, muyenera mphamvu zonse monga malingaliro anu. Ndipotu, kwa tsiku la kubadwa mnyamata ndi alendo ake sali ofunika kwambiri kukoma kwa chakudya (kupatula, ndithudi, izo si keke kubadwa wanga) kukongoletsa awo. Makolo ayenera kukumbukira kuti chikondwerero udzachitike bwino kwambiri, ndi wautali izo sizidzakumbukiridwa ndi mawu abwino kuposa wokongola, zambiri zosangalatsa komanso zina zosangalatsa adzakhala chokongoletsedwa tebulo. Mwachitsanzo, n'zotheka kupeleka mbale monga oseketsa tchizi "hedgehogs", opangidwa kuchokera ku cheese (kirimu kapena kanyumba tchizi), magawo zonyalazo pastry kapena mchere "mapesi" ndi zoumba. Tchizi n'kofunika kupanga kwambiri "hedgehog" - n'zotheka ntchito supuni, ndiye Mlengi amene ku kumbuyo kwa "singano" pa keke, ndi angagwirizanitse zoumba mu malo diso ndi mphuno.

Azimayi ambiri n'kuganizira kuphika chifukwa kubadwa kwake kwa mwana wake ndiwotani, kwathunthu kuthera nthawi kuphika awo chakudya, kuiwala kuti angatanthauze tebulo koma ndi cocktails zodabwitsa - onse zakumwa ndi mchere. Ayenera kuthira mu wokongola matambula a vinyo chakumwa chamkaka (100 ml. Mkaka, kukwapulidwa ndi 100 ml. Of yogurt), pamwamba azikongoletsa ayisikilimu ngwanjula ndi zipatso, ngati nyengo amalola. M'pofunikanso kukongoletsa malo omwera - kagawo wa lalanje, kaso ambulera kapena anapotoza udzu-udzu.