Chakudya ndi zakumwaVinyo ndi mizimu

Kodi kukonzekera vinyo wa chitumbuwa maula

Kumene, connoisseurs ambiri "wolemekezeka" zakumwa, monga vinyo ndi amakonda mankhwala kunyumba zopangidwa. Ndipo zimenezi n'zomveka. Mukakonza nokha, ndinu kwathunthu onetsetsani kuti khalidwe la mankhwala, ndipo kwathunthu kumatha choopera, chifukwa inu pansi vinyo moyang'anizana kugulitsa "mankhwala Alemeti."

mwapadera amapatsidwa kulunjika kwa yokonza vinyo lakuya, chifukwa cha zipatso za analandira mphesa zabwino tebulo - nkhokwe ya tannins.

Ambiri adzakhala osati chidwi, komanso zothandiza kudziwa momwe kukonzekera chitumbuwa maula vinyo.

Kupereka woyera theka-vinyo wotsekemera ndi kukoma modabwitsa Akatswiri ntchito zipatso zachikasu, pamene nthuza buluu - ichi ndi kuvomerezedwa pophika kwa kuphika mchere ofiira ndi vinyo zokhalamo.

Motero, tikambirana kuchita, kupanga vinyo chitumbuwa maula. Monga ulamuliro, akatswiri ntchito zipatso pang'ono overripe. Kodi kupanga vinyo chitumbuwa maula? Kuyamba ndi zipatso ayenera zouma mu dzuwa, kuti iwo achuluka lokoma ndi onunkhira. Popular mwa connoisseurs wa "wolemekezeka" zakumwa ndi onse yofanana ofiira ndi oyera a maula vinyo. Akatswiri amalangiza ngati zosakaniza kutenga "theka-zakutchire" mitundu ya nthuza amene muzipindula kwambiri Fungo lamphamvu lamankhwala komanso onunkhira chakumwa.

Ndi ponena kuti pamaso kuphika vinyo chitumbuwa maula, zipatso za kufunika kwa kuchotsa mbewu ofunika. The sangathe okha a maula vinyo - ndi turbidity ake. Ndicho chifukwa chake kuli kofunika osati kudziwa momwe kuti vinyo chitumbuwa maula, komanso mmene ndiye kuwalitsa. Childs, izi zachitika chongopeka.

Kuti akonze vinyo wofiira wa chitumbuwa maula kufunika:

  • alycha wofiira - 2 makilogalamu;
  • Shuga - 800 ga;
  • yisiti - 15 g:
  • mandimu - supuni 1;
  • otentha madzi - 2L.

Chinsinsi cha chitumbuwa maula vinyo ndi wosavuta. Zipatso seedless anathira madzi owira, anaikidwa atolankhani ndi anakakamira masiku anayi. The kulowetsedwa chifukwa m'pofunika kukhetsa ndipo onjezerani kwa iwo shuga, yisiti ndi mandimu. Kumwa chinaperekedwa kwa nayonso mphamvu Mkhalidwe, izo aikidwa mu malo otentha.

Pamene ndondomeko nayonso mphamvu yatha, alychovuyu tincture wosakaniza bwino, analola adzapatsa bwinobwino - za 3-4 masiku, kenako kumene sefani cheesecloth.

Ndiye, "wolemekezeka" chakumwa limalowera mu mbiya matabwa ndipo amakhala kumeneko miyezi isanu ndi umodzi, kenako vinyo chotengera mu muli galasi, amene ndiye anandituma kuti m'chipinda chapansi pa nyumba.

Kuyenera anatsindika kuti kupanga khalidwe vinyo chitumbuwa maula - ndi luso. Kuti adziwe izo, inu simusowa kulimbitsa thupi. Chinthu ndi chipatso ichi monga maula monyinyirika akumasula madzi ndi zinthu vinyo nayonso mphamvu ndondomeko kungakhale yaitali ndithu. Moithamangitsa, kuwonjezera shuga zambiri (shuga) - kukathera ndi mphamvu zokwanira chakumwa mchere amene okalamba nthawi imodzi chaka. Koma kwambiri mtengo wabwino kalasi alychovogo vinyo wosapangidwa shuga, tikungotaya kuchuluka yaikulu nthawi.

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