Keke Renardi: ndemanga, mitengo

Chokoma mitanda - izi ndi zimene captivates ku kuluma choyamba. Wachifundo, mikate yowutsa mudyo ndi batala kirimu zipatso ndi chocolate, kukana maganizo amenewa azichitira zosatheka. Ngakhale ngati muli pa chakudya, ndi chodziwikiratu kukana kuyesa pang'ono. Koma ngati nthawi zambiri zimachitika kuti kugula maswiti mu maswiti sitolo, inu afike pomvetsetsa kuti zingakhale bwino kuphika chinachake paokha. Childs, izi zimachititsa kuti ntchito mmalo wotchipa kwa batala, chocolate , ndi mapulogalamu ena apamwamba. Komabe, pali nthawi zonse njira yopulumukira. Ngati mukufunadi kukhala katswiri weniweni, kugula banja tiyi mkate Renardi. Ndi kutsogolera confectionary nyumba mu Moscow, umene amapereka ogula zokhazokha.

pang'ono wopanga

Confectionery anakhazikitsidwa mu 2005, ndipo pa khumi zapitazi chapeza chikhulupililo cha zikwi Muscovites. Renardi mkate wakhala muyezo weniweni wa khalidwe. chifukwa ndi losavuta, wokoma nyumba imakhazikika mu yokonza mitanda zokoma mankhwala achilengedwe mu maphikidwe tingachipeze powerenga French ndi umisiri wamakono.

Mkate uliwonse Renardi - ntchito woona wa luso. Confectioners ndi chimodzimodzi khama ntchito pa chilengedwe cha mkate tsiku ndi tsiku kwa chakudya banja ndi mwaluso phwando la ukwati. Ngakhale mikate kuyitanitsa - nkhani osiyana. Si zophweka kukoma, koma nthetemya weniweni yekha ndi wapadera kwa aliyense kasitomala.

osiyanasiyana mankhwala

Renardi keke - si chinthu chokha chimene chingakhoze kuitanitsa pano. Pamene inu fufuzani mu shopu chabe likuthandiza mzimu cha kuchuluka kwa maswiti, Mulungu onunkhira. wotchuka Denishi ndi apurikoti ndi chocolate, chitumbuwa ndi peyala, ndi mbewu poppy ndi zoumba. Mtengo 83 rubles zosangalatsa. Chachiwiri kukoma, sipangakhalenso ankaona wotchuka kwambiri, ndi croissant. Izi mwaluso za mitanda French, amene n'kosatheka kuti ndimakukondani. Mtengo wa bagels zodabwitsa izi podzitukumula pastry 37 rubles. Komanso, adzapatsidwa mwayi kusankha mapayi atsimikize nyama ndi mikate wosakhwima ndi chitumbuwa ndi maula tiyi. Mtengo wa 516 rubles.

wokoma chozizwitsa

Dziwani kuti ngakhale zosiyanasiyana za lonse la mankhwala, ndicho mikate anali maziko a ulemerero, umene anagula mtundu Renardi. Keke - ndi zoona, kuchuluka buku lawolo. Chifukwa confectioners zikuluzikulu padziko mipata yambiri yokongola, ena kusiyana zinthu ziwiri si.

Ndipo mmodzi bwino kusankha, ngati mwaganiza kupita Renardi? Keke ayenera kukumana kwenikweni zofuna za ogula, zokonda zawo aliyense payekha. Natenepa lero tinaganiza kuti ndikuuzeni inu za zopangidwa wotchuka kwambiri, komanso makasitomala kupereka ndemanga. Kusanthula ndi mayankho mu malo oyamba inu kuti afike pomvetsetsa kuti mkate ndi lalitali kwambiri quality, zokoma, ndi ena chabe wokongola. Zikuchokera ndi wokongola kwambiri, mafuta kwina kwathunthu kanjedza, zina E ndi mchere; kutetezera. Koma mtengo waukulu kwambiri ndalama, zomwe n'zomveka. Khalidwe sangakhale wotchipa.

maswiti Carousel

Ngati muli kunyansidwa ndi mabisiketi wamba, batala kirimu, Mpofunika kuti muyese mchere izi choyambirira. Kudakonzedweratu pamaziko a mtedza chinkhupule mkate ankawaviika ramu. Koma zozizwitsa sinathe kumeneko. Keke Renardi «Carousel» wodzilemekeza onunkhira vanila omelette ndi velvety mafuta opopera wa chokoleti mkaka. Koma tizindikira, monga kuwerenga zambiri pa ma CD. Mutatha ndi chakudya chokoma pa m'kamwa, ife timvetsetsa kuti ndi Mipikisano magawo mkate, chimene chili soufflés mitundu yambiri pa biscuit mtedza. Pamwamba pa keke yokutidwa ndi icing zofewa, chifuwa, koma osati cloying. Mtengo wa rubles 1265 pa kilogalamu mkate.

apulo anasangalala

Tiyenera kuganizira zinthu zambiri zokoma, kotero tidzapitiriza kuyenda athu pa Renardi. Makeke, ndemanga za amene ali okopa, ayenera kuyesa. Sankhani amene ali pafupi ndi kukoma kwanu ndi kukagula. Choncho, pa mndandanda wathu mkate lotsatira "Rouzas apulo." Makiyi ali amondi biscuit ndi stuffing ndi hazelnuts wokazinga, maapulo wophikidwa ndi kirimu wokoma.

Kuwala uku ndi wosakhwima mkate ndi ankakonda zambiri makasitomala Confectionery. The osakaniza analandira umakoma wosangalatsa. Nutty, khirisipi crusts, wosakhwima kukoma ndi acidity pang'ono, maapulo ozizira ndi kirimu zidzasintha. Mtengo wa 1,300 pa kilogalamu, koma nzeru kuyesa.

Nutty "Esterhayzi"

Ndi tingachipeze powerenga polemba chinenero chimenechi. Pamene mukuwerenga gawo, zikuoneka kuti palibe wapadera mwa iye. Zikuoneka kuti ndi wodzichepetsa mkate Renardi. kukonzekera yafupika pawiri zigawo zisanu ndi zitatu zonyalazo mtedza chinkhupule mkate ndi kirimu "Esterhayzi". Komabe, kukoma chabe zokoma. Iye ndi oyenera ndi mokwanira, ngati nkotheka. Fans kuti mkate uwu captivates ku kuluma choyamba. maso okha atsekedwa ndi simukufuna kuganizira china kuposa kukoma ichi zamatsenga. Ngakhale ngati simuli kuonera mtedza, inu ndithu muzisangalala. Aftertaste, ndi kugwirizana kwa kirimu - zonse mwangwiro basi. Mtengo wa rubles 1300 pa kilogalamu.

Banja "Melfi"

Izi wotchuka kwambiri Renardi mikate mu Moscow. kusiyana yaikulu ndi enawo chiyani? chakuti zochokera kuwala kuwomba pastry ndi zipatso kudzazidwa. Ambiri a iwo, moti aliyense wa inu adzakhala kupeza mwa iwo amene akuchonderera kwambiri. Cherry "Melfi" lili amondi kirimu ndi chitumbuwa mu chigawo peyala zipatso lisinthike chipatso lolingana. Koma sitiroberi "Melfi" zachokera kirimu "Mascarpone". Mtengo wa awo za 750 rubles pa kilogalamu, pamene makeke ndi wolemera chifukwa gawo lapansi magawo.

"Bailey a" keke

Ndi mkate kwambiri wosakhwima banja lonse. Kukoma bwino a kirimu mowa wotsekemera "Baileys" aipatsa chithumwa wapadera, kotero ochuluka a mafani ndipo kumbukirani kuti kwa nthawi yaitali. Keke yokha zakonzedwa pamaziko a wachifundo, lalanje chinkhupule mkate. impregnation imachitidwa ndi Kuwonjezera wa mowa, umene keke nalo dzina lake.

Pamwamba pa biscuit ndi wosanjikiza khofi ndi chokoleti mafuta opopera. Top keke yokutidwa ndi chokoleti kirimu icing. Keke lonse ndi wosakhwima, poterera chocolate, misa mpweya. Pakuti okonda mikate, ndiwo zochuluka mchere, iyi ndi njira yangwiro. Koma ngati mukufuna crispy m'munsi ndi kudzazidwa wandiweyani, ndi bwino kulabadira kwa ena osiyanasiyana. Mtengo wa rubles 1300 pa kilogalamu.

"Awiri chokoleti"

Keke Renardi «awiri chokoleti" - ndi chikondi pa kuluma choyamba. Kwa ambiri ogula izi mwaluso Confectionery, ndipo inasanduka tingachipeze powerenga nthawi zonse. Zokongoletsa anali pafupifupi palibe pamwamba ali ndi chokoleti ndi kujambula ngati kukonkha a golide riboni. Koma mopitirira muyezo wake chilichonse. mafuta opopera ichinso mkate, mafuta opopera mmene pakati woyera ndi mdima wosanjikiza chokoleti ndi biscuit chokoleti. Tiyenera kutchura timbewu mowa wotsekemera. wofatsa kwambiri, chocolate ndi mkate zokoma. Magic kukoma Likutchulidwa kalekale ndipo sadzadwalanso amakhala wapamtima. Mwachitsanzo kukwera mtengo kwa downsides, monga maswiti onse maswiti sitolo. Per kilo kulipira 1,200 rubles.

Chocolate si kwambiri

Fans mankhwala wokoma kwenikweni ndikuganiza choncho, mwina ndi mwina bwino. Komabe keke "Zitatu chocolate, tchizi» (Renardi) ndendende kukhutitsa shokomanov ambiri odzipereka. Iye ndi wokongola kwambiri, chikondwerero ndi kowala. Ndipo osati maonekedwe, koma kulawa. Maziko amachita nutty biscuit. Inu kale anazindikira kuti m'dera confectioner chikondi ntchito. Kwenikweni chokoma. Chotero chimango si kwambiri airy, ali ndi kukoma olemera ndi fungo wapadera. ambiri asanduka mwaluso kwambiri kuphatikiza ndi chokoleti.

zigawo Top zakhala zikuzunza m'miyoyo chofewetsetsa mafuta opopera. Choyamba kukhazikika pa maziko a chokoleti choyera. The chachiwiri wopangidwa ndi mkaka, ndi chachitatu cha chokoleti wakuda ndi tchizi "Philadelphia". Azikongoletsa angakhale osiyana, koma kawirikawiri ndi yokongola chokoleti. Mtengo wa 1300 pa kilogalamu.

Keke "Quasis noir"

Okonda zipatso ndi zipatso monga kuopa ntchito imeneyi chodabwitsa luso. Ndi N'zosadabwitsa zapiringizana utawaleza lonse oonetsera, zomwe ati awulule osiyanasiyana yaitali zokonda pa lilime. Iwo ali osavomerezeka kusamba pansi tiyi mchere, kuti usokoneze ndondomekoyi.

Tangoganizirani keke lalanje chinkhupule kukonzekera popanda flavorings, koma ndi chipatso ku thupi. Pamwamba pagona chokoleti mafuta opopera ndi timbewu. Kenako wosanjikiza mafuta opopera ndi currants wakuda ndipo potsiriza, mabulosi. Monga zokongoletsa ntchito kale chocolate, ndipo anaika pamwamba pa zipatso wofiira currant. onse okonda zipatso ndi mabulosi kumadzazidwa analimbikitsa kuyesa. kukoma Amazing kupambana monga inu. Price 1200 pa kilogalamu.

Cottage tchizi anasangalala

Ngati chipani ana zakonzedwa, Mpofunika kuti muyese mchere lodabwitsa. Sikuti onse ndi wodabwitsa pastry kugunda curd, ndi kophweka kulemera kuzimiririka, ndi mchere zokoma, analandiridwa ana ndi akulu. Ndipo pamene inu kuganizira kuti kulinso zothandiza kwambiri, angatchedwe keke "Curd" zabwino ndi chakudya chokoma.

Tanthauzo lake ndi kale chokoleti biscuit ndi impregnation wapadera, zimene ziri chinsinsi cha confectioners a akatswiri. Monga gawo izo ananena kuti zikuphatikizapo burande. Top wosanjikiza ndi kanyumba tchizi mafuta opopera ndi yamatcheri. Monga zokongoletsa ntchito yamatcheri mwatsopano ndi chokoleti mdima. Tikayang'ana ndemanga, mkate uwu ali ndi kukoma zofewa ndi n'zosadabwitsa lokoma. Kuyambira nthawi yoyamba n'zovuta ndikuganiza kuti zachokera mafuta opopera tchizi, mascarpone osati woyengeka. Mtengo wa rubles 1000 pa kilogalamu.

Chotupitsa "kuwala"

The theka wokongola wa umunthu zambiri amasiya maswiti zokoma pofuna ndi ang'ono chithunzi. Pastry anaonetsetsa kuti mungasangalale mbamu chokoma. Pafupifupi mkate kuchokera osiyanasiyana alembedwera buku la "kuwala". Sitingathe kunena kuti iwo mokhulupirika motsanzira mkulu-kalori omwe ankasonyeza, koma monga fanizoli iwo akhoza kuloledwa. Makamaka, ndemanga zambiri kutsindika kuti ndi chokoma mkate Renardi (chithunzi ife azipereka m'nkhani ino kuti adzigwiritsidwa) "Awiri chokoleti kuwala". Ofatsa, chocolate, zidzasintha, zoterezi achipongwe kufotokoza makasitomala ake nthawi zonse. Poyerekeza ndi Chinsinsi loyambirira, lomwe limapangidwa 390 kcal 100 ga mankhwala ndi kuchepetsedwa calorie ndi 290 kcal pa kutumikira ofanana.

m'malo mapeto

Za shopu pastry akhoza kulankhula mpaka kalekale. Ngati inu mukubwera kuno kwa nthawi yoyamba, musankha kudzakhala kovuta, kotero Mpofunika mumayesa njira lotsatira. mikate onse akupezeka kakang'ono, ndiye, mu mawonekedwe a mikate. Kwambiri waika anthu ambiri chosakaniza. Iwo amagwiritsa ntchito mfundo mikate 12, zidutswa 3 mitundu inayi. Zimenezi zimathandiza ngati banja kuyesa mitundu yambiri ya mikate, ndi kwa mtengo wotsika.

Kuti adzimvera, tikhoza kunena kuti kwenikweni ndi imodzi mwa mtengo kwambiri Moscow Confectionery. Komabe, mankhwala khalidwe kwathunthu cholakwika ndi Tags mtengo. Chotupitsa Renardi modabwitsa zokoma, iwo ndi kukhala patebulo tchuthi.