Gingerbread nyumba ndi manja awo

Kuchokera pa zimene tingathe kupanga gingerbread nyumba? Dzina lokha odziwikiratu kuti udindo waukulu ndi ankaimba apa ndi karoti a. Ndi zimenezo, kuti ife tifike.

Koyenera zosakaniza ndi magawo mtanda

tikufunika mtanda: 180 GR. uchi 150 g. bulauni shuga, 100 GR. batala, 450g. anasefa ufa wa tirigu, 2 teaspoons nthaka sinamoni, supuni 1 Karmadonov, supuni 1 ginger wodula bwino ufa, 1 dzira, 100 c. wowawasa kirimu.

Mu chidebe kapena mphika Ikani shuga ndi uchi ndi kutentha pa moto wochepa. Kuwonjezera batala. Muziganiza, kubweretsa yosalala. Mu mbale kutsanulira ufa, zonunkhira, mazira, wowawasa kirimu ndi kutsanulira chisakanizo cha uchi ndi mafuta. Onse chiwiya chako chokandiramo ufa ichi, kuphimba ndi mphindi zojambulazo ndi 30 mu ngalawa firiji.

chitsanzo

M'pofunika kale jambulani gingerbread nyumba pepala. Mapulani adzakhala zigwirizana mabokosi awiri - khoma. Iwo unadulidwa mawindo. Akufunabe rectangles awiri (kutalika kuposa 1 masentimita kumbuyo) - denga. Zovuta chithunzi - apakati ndi kansalu, olumikizidwa pamodzi - makoma ena awiri. zinthu izi ziyenera zidutswa ziwiri. Mu odulidwa wina khomo zenera wina pamene ankafuna. Ndipo magawo anayi ang'onoang'ono chitoliro lapansi. Ku dongosolo pepala muli n'kutsamira nyumba zawo, kutsimikizira kulondola mwatsatanetsatane.

The ndondomeko ya kulenga nyumba

Falitsani wosanjikiza yosalala za 0.5 masentimita wakuda ndi chitani kudula mbali kuchokera ku zitsanzo za pepala. Musaiwale za gawo lalikulu - maimidwe, amene angakhale mawonekedwe aliyense, koma wamkulu mokwanira kuti agwirizane nyumba kumeneko. Anamaliza mbali ya mtanda mokoma kusamutsa pepala kuphika, pepala anaika. Kuphika mu uvuni pa madigiri 200 Mphindi 15. Pambuyo yozizira, muyenera kusonkhanitsa gingerbread nyumba ndi kukongoletsa anu kukoma.

Kodi kumata nyumbayo

Kulumikiza nyumba ndi zofunika kukonzeketsera osakaniza dzira azungu ndi 3 120 c. ufa shuga. Mapuloteni whisk kuti froth ndi pang'onopang'ono kutsanulira ufa pamene mukupitiriza whisk. Chifukwa cha zimenezi, ayenera kupeza misa wandiweyani. Kuti anamenyedwa dzira azungu ndi ufa si adzauma pochita kuphimba iwo ndi kuika mu firiji. Choyamba, muyenera kugwirizanitsa makoma ndi tsinde (nyumba pansi - kuima). Lubricates ndi kusonkhanitsa makoma onse anayi, kusiya kuti ziume. angagwiritsidwe ntchito ndi cholimba toothpicks chomangira ngati n'koyenera.

Zokongoletsa nyumba

Gawo lotsiriza - wosangalatsa kwambiri: kusonkhanitsa ndi zokongoletsa nyumbayo. Lumikizani phunziro ili ana anu. Azikongoletsa ntchito zosiyanasiyana Confectionery ufa, Mipikisano wachikuda caramel akuda marmalade. Mpanda Mwachitsanzo, mukhoza kuyamba mitundu yonse ya okonzeka zopangidwa makeke ndi crackers. The chitseko - kuchokera chokoleti. Azikongoletsa gingerbread nyumba pamwamba pa zodulidwa ndi kokonati kapena ufa shuga - kupeza chisanu onyenga. Mukhoza kusangalala ndi ana anu. Timayamikira ino, adzakumbukira inu ndi ana anu chifukwa moyo, onse abwino ndi wodzazidwa ndi mtundu uliwonse wa kukhumbira.

Ndipo ngati mukhoza kupanga gingerbread nyumba ndi manja anu? Wowoneka "makeke" pa zithunzi - iwo akhoza kukhala wangwiro mphatso kwa chaka chatsopano ndi Abwenzi anu ndi abwenzi.