Chakudya ndi zakumwaInde chachikulu

Black karoti: wakale, zothandiza, chokoma

kaloti mfulu kale kudziwika monga masamba lalanje. Mibadwo ya anthu mu dziko lathu ndi West anauka, kukhulupirira kuti mizu imeneyi inali nthawi lalanje. Komabe, kale panali wakuda lalanje kaloti kuti mwakula ambiri mu Asia ndi kum'mawa Mediterranean. Ndipo lero akadali mwakula ndipo amadya Turkey, Afghanistan, Egypt, Pakistan ndi India.

Black karoti ali zamoyo zambirimbiri zakutchire ndi cultivars ochepa. The Latin dzina la scorzonera zomera. Malinga ndi Baibulo lina, dzina amachokera dzina la njoka Scorcone, poizoni kuti ankati akhoza zopanda ntchito madzi a kaloti wakuda. Baibulo lina limanena kuti mbewu anapatsidwa dzina lakuti kwa mawu ndi scorza nera ( «wakuda makungwa").

Koma bwino lalanje karoti kwa ife, anayamba kukhala osati kale. Akuti mtundu wa iye kukhala ndi ukulu pang'ono wa Orange. Potuluka ukulu uwu Vilgelm Oransky chinathandiza kumasulidwa kwa Netherlands ulamuliro wa Spain. Oyamikira alimi Dutch anabweretsa masamba atsopano, utoto mtundu wa nyumba ducal - lalanje - ndi kudzipereka kwa ana a tate wa palokha Netherlands.

Koma ku scorzonera lapansi. Black kaloti akhala ankaona chomera mankhwala, makamaka mankhwala kalelo. Iwo ali antibacterial, Scorzonera mbewu mafuta amalimbikitsa kukula tsitsi ndi kumatha kuyabwa mutu. Panopa, mmera ntchito monga utoto achilengedwe. Koma coyamba miyambo akatswiri mankhwala kulengeza ntchito mtundu uwu karoti kuthana ndi matenda akuluakulu monga khansa ndi matenda a shuga.

Black kaloti muli zinthu ndi amphamvu antioxidant katundu uli m'bukuli anthocyanins amatha kutsutsa poizoni, kuwononga maselo wathanzi pa mankhwala amphamvu. Mwa njira, anthocyanins kupereka mtundu khalidwe la mbewu mizu.

Masamba akhoza kudyedwa yaiwisi, kuphika kwa izo saladi. Kwambiri chokoma Caramelized yokazinga kaloti wakuda. Chithunzi limasonyeza bwanji chidwi zikuwoneka limodzi la zakudya mbale wosadyeratu zanyama zilizonse, koma chithunzi sangathe kupereka fungo zazikulu zikuphatikizapo zolemba za vanila.

Madzi maganizo wakuda karoti lili antioxidants nthawi 12 kuposa miyambo kaloti maganizo lalanje. Ngakhale mtundu, masamba lili 40% kwambiri beta-carotene kuposa m'bale lalanje. Komanso, madzi a wakuda muzu uli vitamini A, selenium, potaziyamu, calcium, ndi chitsulo. Bwino chikhalidwe cha khungu ndi tsitsi, kumaonjezera kupanga umuna anthu, chabwino chimbudzi, utisambitsa magazi. Chifukwa kukhalapo kwa insulin akhoza akulimbikitsidwa odwala matenda ashuga chakudya ndi anthu wonenepa. Komanso magalamu 100 a madzi a wakuda karoti lili zopatsa mphamvu 20 okha.

Pamene 1996 Briton Dzhon Stolyarchik ku Skipton analenga owonetsera zakale pafupifupi ya karoti (World karoti Museum), zambiri za wakuda karoti apatsidwe malo a ulemu, pamodzi ndi maphikidwe, pali zaka pafupifupi zaka 400.

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