Azu mu multivarka - mwamsanga ndipo mosavuta

Kuphika nyama ambiri amaona kovuta. Koma crux vuto ndi ife nthawi zambiri sadziwa mmene kusankha mankhwala yaiwisi - nyama. Chimene chimadalira pa izo kuti kupeleka mayi chakudya. Pakuti ambiri, sizikumveka ndithu kwambiri, koma ine, ngati inu anagula chidutswa zoipa, ndiye kanthu koma nyama chopukusira sikungakuthandizeni.

Chinthu losavuta mungachite ndi nyama - kuzima. Kusiyana pa nkhani imeneyi, pali zambiri. Aliyense dziko lili Chinsinsi chake ndi makhalidwe awo: Chihangare goulash, mphodza mu Zurich, fricassee ku French, mu Russian ng'ombe stroganoff, Stu mu English, AMU tartare.

Kuphika mphodza, goulash kapena ATPase mu multivarka - ndi njira zophweka, ndi mbale ofanana bwino yosayenera kwa zakudya tsiku. Akukhulupirira kuti zomangamanga mukudabwa akhoza kubweretsa "kupenga" maphikidwe akale a mitundu yosiyanasiyana. Chinthu ndi kuti "Kuthetsa" mode kupitiriza kutentha zonse mbale, sipangakhalenso ankaona theka nkhondo. chakuti ambiri mwa ntchito "chozizwitsa mphika" Zimatero, kumasula ife milandu mwamsanga, ngakhale ofunika kukambirana.

Taganizirani ndondomeko kukonzekera wa Chitata ase. Mwa njira, ena angaitchule mbale ndi msuzi. Ine ndikuganiza zimene zikuchitika Zoonadi chakuti nyama ndi kuphika mu madzi wandiweyani phwetekere. Choyamba tiyenera kukonzekera nyama, anyezi, tomato mu madzi (mukhoza kutenga tomato katungulume ndi phwetekere phala), Nkhaka ndi mbatata. Mchere, zonunkhira ndi zitsamba kuwonjezera kwa mbale ndi kukonda kwanu. Ground wakuda tsabola ndi adyo, poyamba, ndi zoyenerera pa nkhaniyi.

Kukonzekera ase ntchito yosavuta. Nthuli za nyama, yokazinga mu masamba mafuta ndi mphodza ndi masamba mpaka kuphika. Poyamba mbale anakonza kuchokera kavalo kapena nkhosa. Amene amaloledwa kusankha ng'ombe kapena nkhumba. Amakhulupirira kuti zabwino mbale ndi chidutswa cha nyama ndi ng'ombe shank.

Azu mu multivarka angathe kukonzekera m'njira zosiyanasiyana. Choyamba, pamene inu motalika adzazunzidwa msuzi (ubongo fupa ndi oyenereradi ichi), ndiyeno kuwonjezera payokha anawotcha pa mkulu kutentha zosakaniza otsala. magawo nyama ndi yokazinga mpaka golide, saute anyezi mpaka zofewa (mukhoza kuwonjezera amsupuni ufa pa kuphika NDIDZAKHALA msuzi pakatikati). Ndiye yokazinga Nkhaka, wamng'ono yokazinga mbatata cubes ndi kuwonjezera tomato mu madzi awo. Ndiye kuzimitsa ola limodzi kapena awiri.

Yachiwiri njira za kukonzekera m'munsi mwa TH multivarka akuyamba ndi nyama Kukuwotcha ndi Iye pa ndondomeko anayambitsa anyezi, Nkhaka, tomato ndi mbatata.

tingachipeze powerenga A akuganiza Yachiwiri. Umo ndi momwe Tartars anakonza mbale wake - ATPase. Koma nanga bwanji kukoma ndipo inu mukhoza kubetcherana. Amphamvu msuzi ndi fupa ubongo ndi zonunkhira ndi zitsamba, mwachibadwa zimapangitsa mbale waphindu ndi onunkhira. Anawotcha pa kutentha kwambiri zosakaniza munthu kusunga kukoma kwawo wapadera.

Yophika ase mu multivarka osati chokoma ndi wokhutiritsa chakudya, komanso wosavuta. Chinthu chachikulu - kuwerengera chiwerengero cha nyama ndi masamba. Izi zidalira pa inu, koma pa theka pafupifupi kilo nyama adzafunika ndi anyezi, angapo tomato, nkhaka ndi mbatata.