Achire kupanikizana elderberry. Kodi kuphika ndi kupanikizana wa wakuda elderberry?

Mkazi pa m'badwo uliwonse akufuna kukhala wokongola. Komabe, kukongola kwa thupi zambiri amadalira uziyenda wabwino wa chamoyo. Choncho n'kofunika kuti aziona thanzi lawo ndi kuulimbitsa. Lero tikudziwa kwambiri njira kusintha, mmodzi wa iwo ndi thanzi elderberry kupanikizana.

ntchito

Black elderberry ntchito kwambiri kwa nthawi yaitali. katundu opindulitsa ntchito mankhwala ndi monga mankhwala ndi wowerengeka. Iwo ali kanthu diaphoretic Choncho amawathandiza chimfine, chimfine ndi matenda a impso. Komanso, bwino chimbudzi. Pankhani Kuchiritsa kwamtundu, izo mwangwiro amawathandiza nyamakazi, misempha, matenda a mitima.

Pali zosiyanasiyana maphikidwe chikhalidwe. Sambucus nigra ntchito monga broths, timadziti, poultices, komanso chifukwa n'zotheka kukonzekera kupanikizana zokoma. Berry ntchito ngati zimandilimbikitsa ndi, diaphoretic, expectorant, mankhwala ofewetsa tuvi tolimba, diuretic ndi sedative. Cook kupanikizana wakuda elderberry ndithu chabe, chinthu chachikulu - kupeza izo.

njira kuphika

Pakali pano, pali zambiri maphikidwe zosiyana ndi kupanikizana zokoma ku zipatso za. Ndipo inu mukhoza kuwonjezera ndi maapulo Chinsinsi, mabulosi akuda, mapeyala kapena zinthu zina. phindu ake kwa mankhwalawa lidzakhala lokoma Musataye, koma m'malo mwake, tenga zolemba zatsopano kununkhira. Tikhonza vuto la mmene kuphika kupanikizana wakuda elderberry.

Magawo pachiyambi kuphika chimake

1. M'pofunika kusonkhanitsa zipatso kale wakucha ku chitsamba.

2. Muzitsuka feedstock mu madzi ofunda.

3. Kupatula zipatso ku nthambi, komanso kuthetsa iwo kuti zipatso zabwino.

4. kunapangitsa kuchuluka kwa elderberry, muyenera za wina kilogalamu.

5. Ndipo izo zonse kutsanulira mu chidebe kwambiri.

Idzayamba plunger 6. - m'pofunika kuyenda pa zipatso za (Choncho wachotsedwa gawo madzi).

7. chidebe ndipo anatsanulira ena mkulu kuika zonse bwalolo.

8. Nkofunika kubweretsa kulemera kwa chithupsa, ndipo kenako kuchepetsa kutentha.

9. Kupanikizana elderberry wakuda yophika madzi yake, oyambitsa zonse.

10. Pambuyo kulemera yafupika, n'zotheka kugwa shuga tulo. Wofunikila kilogalamu imodzi ya zipatso magalamu mazana a shuga.

11. Onse ayenera kusakaniza bwino mpaka kuvunda wathunthu.

12. Kenako muyenera kuphika kwa mphindi khumi, osati ndikuiwala kusonkhezera nthawi zonse. Apo ayi, kupanikizana udzayaka.

13. Atakonza misa zofunika kutsanulira mu mitsuko wosabala ndi mayina chimakwirira.

14. chotsirizidwa ayenera kutetezedwa bulangeti ofunda ndi kumanzere kwa kuziziritsa pansi kwathunthu.

15. Brew ayenera kukhala wakuda, mdima wofiira mtundu, ndi zipatso noticeable mkulu.

njira zina kukonzekera

Kupanikizana anapangidwa kuchokera wakuda elderberry angathe kukonzekera ntchito okonzeka zopangidwa madzi. Kuti zimenezi zitheke, zipatso iyenera kusonkhanitsidwa kuika mu colander ndi muzimutsuka bwino pansi madzi. kufunika Kenako mkulu kuika mu mbale enamel, ndiyeno kutsanulira chisanadze okonzeka madzi. Yokonza ntchito pa kilogalamu shuga pa magalamu mazana a madzi. misa Uzisiyira maola asanu ndi atatu. Kenako, kupanikizana ndi kuphika mpaka wachifundo.

Elderberries mu madzi yake

Izi umatetezera njira zimatenga nthawi, pang'onopang'ono. Wokonzeka nasamba zipatso anayikidwa mu mphika. Komanso, aliyense wosanjikiza ladzala ndi shuga. Choncho, kilogalamu imodzi ya zipatso amafuna yofanana shuga. tiyeni madzi elderberry pambuyo maola khumi. Ndiye unyinji wonse kuvala moto kubweretsa kupanikizana mpaka okonzeka. Ndiye yekha kutsanulira kupanikizana mu mbale lokonzedwa mukubisa ndi tiyeni ozizira. Kenako akhoza anatsegula akamavutika ndi ntchito ngati mankhwala.

Chinsinsi cha mankhwala wokoma a elderberry ndi zakuda

Kupanikizana elderberry wakuda mabulosi zothandiza ndi monga zakuda, ndi njira zabwino za chimfine ambiri. Ife tonse tikudziwa zimene yozizira kumeneko, kotero muyenera M'sitolo pa izi mankhwala zokoma kwa dzinja lonse. Amafuna zosakaniza monga zakuda (theka kilogalamu), yofanana elderberry ndi makilogalamu atatu a shuga.

The ndondomeko yonse imayamba ndi kupsinja elderberry kutsukidwa. Ndiye izo ziyenera kuzitikita kupyolera sieve ndi kuchotsa mbewu. Pamenepo, lonse Unyinji aikidwa mu poto ndi chikugwirizana ndi wosadetsedwa, mabulosi akuda kutsukidwa. Zonsezi ayenera owiritsa kwa mphindi khumi - mpaka zipatso zonse provarivaniya. Kenaka yikani shuga, kenako analimbikitsa mpaka kuvunda wathunthu. Tikhonza Dowar elderberry kupanikizana. Chinsinsi ichi sichichitika nthawi zambiri, ndi kubweretsa kwambiri phindu.

Powonjezera mkulu apulo kupanikizana

Pali ambiri maphikidwe kwa apulo kupanikizana. Likukhalira chokoma, onunkhira ndipo anapitiriza motalika kokwanira. Ngati pa kuphika kuwonjezera elderberry pang'ono, kudzakhala kothandiza kwambiri.

Musanayambe kupanga jamu wakuda elderberry ndi maapulo, muyenera kukonzekera zosakaniza. Muyenera maapulo (kilogalamu imodzi) ndi yofanana shuga, ndi magalamu mazana asanu zipatso.

Ndi apulo peel, ndiye iwo kusema cubes. elderberry backfilled ndi apulo ndi shuga anawonjezera kuti painti wa madzi. Mukhozanso kuika ndimu peel - kupanikizana kunja chonunkhira kwambiri. Ndiye lonse Unyinji kuima awiri koloko. Pamene madzi a aumbike, akhoza kuvala moto ndi kuonetsetsa kuti maapulo ndi mkulu-yophika mpaka wachifundo. Ndipo ayenera wiritsani bwinobwino kwa mphindi 12-14 katatu. Ndiye muyenera mitsuko chosawilitsidwa ndi kupanikizana konsekonse iwo kuwola ndinso ndi kuononga chimakwirira. Kutembenukira mozondoka ndi kusiya kwa kuziziritsa.

Onse maphikidwe kwa kupanikizana wakuda elderberry zosiyanasiyana. Koma Mulimonsemo adzakula katundu opindulitsa, amawathandiza chimfine. Ndipo kumathandizanso kukhala thupi mu mkhalidwe wabwino, akazi osati amuna ndi ana aang'ono. N'chifukwa chake ndi chida chofunika kwambiri, ndipo ayenera kukhala pa dzanja la mkazi aliyense pofuna kusunga unyamata wawo, thanzi ndi kuthandiza banja lanu kuthana ndi matenda osiyanasiyana.