Saladi "Cleopatra": maphikidwe zokoma kwa zokonda onse

Lero, ife kuphunzira mmene kuphika zachilendo "Kleopatra" saladi wa mankhwala. Pali njira zambiri chifukwa zophikira mbale. Njira zingapo inu kuphunzira ndi kuwerenga nkhaniyi wathu.

"Kaisara" ndi "Cleopatra"

Za Kaisara saladi lero aliyense amadziwa, koma mbale amatchedwa "Cleopatra" undeservedly amakhalabe mu mithunzi, koma pachabe. Malinga ndi kukoma kwake, zilibe zokolola saladi wotchuka, amene ife anazolowera, koma pa tebulo zikuwoneka wokongola, osati kanthu kuti lili ndi dzina la mkazi zotsangalatsa mbiri dziko. A mndandanda makamaka a zigawo kuti "Cleopatra" Palibe anawonjezera chilichonse chimene akufuna. Mukhoza kuyetsa, nayenso.

Saladi "Cleopatra" ndi nkhuku ndi nkhaka

Kuti akonze saladi zosakaniza zotsatirazi zifunika:

• Kuzifutsa nyemba - 1 mtsuko.
• Chicken fillet - magalamu 500.
• Black mkate - magalamu 300.
• Mayonesi - 150 magalamu.
• Mpendadzuwa mafuta - supuni 2.
• Kuzifutsa nkhaka - 250 magalamu.

Asanayambe kukonzekera saladi "Cleopatra", muyenera kuphika nkhuku mpaka yophika kwathunthu. Black mkate kusema cubes ndi mwachangu mu mafuta mpaka golide bulauni. Pamene kukonzekera zonse zoyambirira ndi yomalizidwa ndi mankhwala ndi wokonzeka, chitani chidwi kwambiri Ndithudi, mbale otchedwa "saladi" Cleopatra "," chithunzi kuti inu mukuona. Kutenga zabwino saladi mbale ndi kuyamba adaponya, koma mmene aliyense adzaitana chozizwitsa cha chilengedwe cha mankhwala wamba kukongola koteroko ndi vkusnoty? Choncho, utakhazikika nyama kusema n'kupanga komanso zinthu nkhaka. Nyemba ndi osapatsidwa madzi ndi kulitumiza ilo mu saladi mbale imene zosakaniza ndi kale. Yikani mayonesi ndi chipwirikiti. Chidulo kuwonjezera kwa saladi zofunika patsogolo kutumikira, choncho musakhale yonyowa.

Kuwala saladi "Kleopatra"

Izi saladi zosavuta ndi oyenera kampani wamkazi, imene madona penyani chithunzi ake. zopangidwa ake sali choncho wamba, mosiyana Chinsinsi m'mbuyomu. Kumachita nokha kamodzi mu kanthawi, koma m'pofunika. Itanani atsikana anzanu kuyendera ndi kuwakonzekeretsa kwa saladi zachilendo "Cleopatra." Chinsinsi ndi chithunzi, onani pansipa.

Zamgululi, zomwe ndi zofunika:

• magalamu 150 nkhanu yophika ndi wosendedwa.
• zidutswa 12 za azitona.
• 2 nkhuku mazira.
• 3 ringlet zamzitini chinanazi.
• 1 wofiira anyezi.
• Theka la ndimu.
• A supuni ya mafuta.
• Mchere, tsabola, mayonesi.

Ife tikuyamba kukonzekera "Kleopatra" saladi. Chinsinsi ndi yosavuta, zichite mwamsanga. Chinthu chokha chimene chimatenga nthawi zambiri - izo Marinovka tiweramitse. Kuchokera kumeneko, ife tiyambira. Anyezi amayeretsedwa, kusema mphete ndi malo mbale, kumene adzakhala kuzifutsa, mchere, tsabola. Kuwonjezera theka la mandimu ndi mafuta. Ife timamusiya kwa theka la ola, musaiwale akuyambitsa zina, kuti anyezi marinated wogawana. Wiritsani mazira zovuta owiritsa. Kamodzi anali okonzeka, ife kuziziritsa iwo m'madzi ozizira. Ndiye woyera ndi kusema cubes. Choncho tingachite ndi chinanazi. Kusema woonda magawo azitona (ayenera asiye lililonse gudumu za 4). Nkhanu kamakhala kuchotsa chipolopolo ndi waukulu kwambiri akhoza kudula mu theka, kusiya chabwino lonse. zosakaniza onse (anyezi musakhudze, inu muyenera izo mtsogolo), kusakaniza mu mbale kwambiri, kuwonjezera mchere, tsabola, mayonesi. Tsopano mukhoza chitani kulembetsa. Pa mbale wokongola anaika masamba ena atsopano letesi pa iwo monga amuthandiza - marinated wofiira anyezi. Madzi kuchokera pansi saiwala kukhetsa. Pabedi izi Wopanda anagona saladi kuti uta unali kuonekera. Top akhoza chokongoletsedwa ndi prawns ndi azitona. Ndi zimenezo, itanani anzake, tiyeni onsewo afulumire! Bon chakudya!

"Cleopatra" ofunda saladi. Chinsinsi ndi chithunzi

Otopa wa saladi mwachizolowezi ndipo akufuna chinthu chatsopano ndi zachilendo? Chidwi okondedwa anu ofunda saladi chakudya. Nthawi kukonzekera amatenga pang'ono, ndipo banja lanu lidzakhala oyamikira chifukwa saladi ichi "Cleopatra" ndi kukoma zachilendo. Pa magawo awiri adzafunika:

• magalamu 100 a nkhuku.
• Theka la anyezi.
• magalamu 150 nyama.
• 1 mutu madzi oundana letesi.
• nthenga A ochepa wobiriwira anyezi.
• Cherry tomato - 2 zidutswa.
• Black azitona - 4-5 zidutswa.
• Kirimu ndi 20% - theka la kapu.

Wiritsani nkhuku mpaka kuphika ndi kusema n'kupanga, nyama, anyezi ndi nkhuku mwachangu mphindi zochepa. Kuwonjezera kirimu ndi simmer, musaiwale akuyambitsa. Madzi oundana letesi kugwetsera manja ake ndi kufalitsa pa Wopanda ndi, mbale, nachiyika pa nkhuku yophika ndi kutsanulira msuzi imene nyama linakonzedwa. Ife kukongoletsa saladi wathu "Cleopatra" tomato, anyezi wobiriwira ndi nsatsi zakuda.

"Cleopatra" ndi nsomba ndi ndiwo zamasamba

Zamgululi kuphikira:

• marinated nkhanu - zidutswa 20,
• kabichi - 150 magalamu
• nandolo zobiriwira (mwatsopano kapena mazira) - magalamu 40,
• mchere nsomba - magalamu 200,
• phwetekere - 1 mayunitsi.
• nkhaka - 1 mayunitsi.
• nthangala za zitsamba - supuni
• madzi uchi - supuni,
• msuzi soya - supuni 2,
• mandimu kulawa.

Chinese kabichi bwino kutsukidwa pansi madzi, ndiye kuyeretsa komanso kusema magawo sing'anga kukula. Salmon ndi kumusiya ku khungu ndi mafupa, ndiye kudula mutizidutswa tating'ono ting'ono. Ikani mu nkhanu saladi. Pang'ono kuphika nandolo wobiriwira, ozizira komanso ndiye zimangolimbikitsa saladi. Mwatsopano nkhaka ndi tomato kusema magawo umasinthasintha. Onse akuyambitsa mokoma kwambiri. Tsopano kukonzekera kuvala: kusakaniza msuzi soya ndi uchi ochepa, onjezerani mopepuka yokazinga mu youma Frying poto nthangala za zitsamba. Ife kusungitsa msuzi athu kwa mphindi khumi kukapereka, ndipo ankawaviika kafungo ka zitsamba. Patapita nthawi ino, kutsanulira saladi kuvala ndi kutumikira popanda yogwira mtima, ku gome. Bon chakudya!

Pomaliza

M'nkhaniyi, ife anayang'ana pa zosiyanasiyana maphikidwe saladi "Cleopatra." Ine ndikuyembekeza aliyense akhoza kupeza ndendende Baibulo awo a mbale ndipo pamper nokha ndi banja lanu, osati kokha kwa maholide komanso pakati pa mlungu.