N'chiyani chimachititsa dongo ndipo ena apereke mwana

Ndi palibe chinsinsi chimene dongo - izo ndi chuma chabwino kwa zilandiridwenso, ana, chifukwa akuluakulu. Komabe, makhalidwe a dothi wapadera ndi wamba akadali amakakamizidwa ndikuganiza: "Ndipo kodi kupanga dongo? Ndipo kuti apereke mwana? "

Classic dongo tichipeza paraffin kapena sera, petrolatum (mankhwala amene analandira ndi distillation wa mafuta), choko, kaolin wa ndi utoto. Komabe, opanga ano mukuyesa kuwonjezera zatsopano odziwika mankhwala. Choncho panali yoyandama mpira frosting ndi uncured dongo. Pasitala ndi nsembe kwa ana mawerengeredwe, zosemasema dongo, kulemera kwa mawerengeredwe kapena mtanda, amatchedwanso edible dongo ... Ambiri, kuti kusochera mu zosiyanasiyana zimenezi zosavuta ngakhale kwa akulu, ndi ana kawirikawiri ndikufuna mitundu yonse nthawi imodzi.

N'chiyani chimachititsa dongo ndi ntchito yapadera, monga panyanja, kapena wina pambuyo yowotcha amakhala jombo, Sizikudziwika, ndipo pa ma CD, ndinu chodziwikiratu kupeza zikuchokera. Koma pachiswe thanzi la mwanayo akali sikuthandiza, ngakhale mphatso kuchokera kwa agogo wokondedwa kapena amalume. Kungodikira pang'ono ndi mphatsoyi kwa zaka 3. Mwa njira, kawirikawiri pa phukusi, zikuoneka kuti malire zaka.

Khanda la m'badwo zing'onozing'ono gulu (chaka) akhoza kupereka edible dongo. N'zosavuta kugula, koma mungathe kuchita izo nokha. Ambiri mwina, nyumba dongo kukhla yabwino, chifukwa kwenikweni kulenga ndi mwana wanu. Choncho, plasticine Chinsinsi: 1 mbali ufa, 0.5-1 gawo la mchere (makamaka ang'onoang'ono), pang'ono madzi, kwenikweni mpendadzuwa mafuta. Per makilogalamu 1 thupi - 1 supuni mafuta. N'zothekanso kuwonjezera Allan ufa amene chogulitsidwa mankhwala ndi ntchito yopanga asatayike. Usachite wabisa kwa Kuwonjezera pang'ono chakudya ochekenera. Koma angakhale pang'ono utoto manja pa akamaumba. dongo, palibe amene akuvomereza, koma, ngakhale chidutswa kumeza, ndiye palibe choopsa chidzachitika, ndipo inu ndithudi sadzakhala ndi nkhawa: chimene chimapangitsa dongo ndi chochita?

Mfundo dongo akhoza anatsegula mothandizidwa ndi mitundu wake sera, imene ndi effortlessly kwambiri ndi oyenera zonse, ngakhale zala zofooka. Kwa ana ndi bwino kugula plasticine ndi mitundu fulorosenti. Pali drawback mu mtundu - ndi bwino Ufumuyo, ngati inu mukufuna kusonkhanitsa chithunzi cha magawo angapo.

Pasitala kwa mawerengeredwe - izo ndi njira ina ana. Ndi zofewa ndi wokoma ntchito. Wina kuphatikiza izo tinganene kuti chuma cha kulimbitsa mu mlengalenga maola angapo. Ziwerengero kuchokera pasitala kuphika Sikuti. Koma oipa, owerengeka njira mtundu ndi: terracotta ndi woyera. Koma kwenikweni mwayi pa mitundu.

Ndi zosangalatsa ntchito dongo, koma ndi abwino kwambiri kwa ana kwa zaka 5 kuyambira mwamphamvu n'kudziphatika kwa manja ndi capricious ntchito - ulibe katundu pulasitiki. Komabe, ngati njira zosiyanasiyana za ntchito yolenga ophunzira wamng'ono, lingapereke ndi nkhaniyo.

Mpira dongo ndi kwaana kwa zaka 3. Ngati mwana wanu limachokera m'kamwa, komabe ndi bwino kukumbukira Chinsinsi amamwa plasticine ndi kudikira ndi chozizwitsa. Amakhala ndi mipira ndi dongo, imene ikuchitikira pakati pa amuthandiza zomatira. Koma manja awo pa dongo si n'kudziphatika, sizikusoweka nthawi yaitali kutambasula patsogolo ntchito, izo mwangwiro Wobisa ena zolakwika katswiri achikale a mtundu ndipo iye ali kuwala kokwanira bwino. Kuipa ndi mitundu yonse, ndi dongo - yotero. zinsinsi zonse plasticine pochita zoterezi chimake siziri chimodzimodzi lotseguka. Ntchito ndi izo kumatha ena masitepe, monga maso angathe kukhala a mpira umodzi ndi sculpt izo. Ndi kosatheka kwa khungu mawonekedwe mwangwiro mosabisa, ngati mwana wanu ali kale kuchita izo. Ndipo, ambiri, scrupulous pamene ntchito ndi dongo amakhala choletsa.

Koma kusankha zako, ndipo ndikupempha mutu wanu amalimbikitsa maganizo atsopano kulenga osati kupempha, "N'chiyani chimachititsa dongo?"