gooseberries ikuchitika kubzala m'dzinja ndi masika. Komabe tchire wamng'ono anabzala mu nthaka lotseguka akadali bwino m'dzinja. Izi masika ayenera kuchita, makamaka kumadera amenewo pamene pali zambiri mochedwa frosts. Komanso, anabzala m'dzinja jamu msanga kukakwera pa dongosolo mizu. Zomera ndi kusintha kwambiri ndi nthawi kukula kwambiri moti apulumuke nyengo yozizira. Kumayambiriro kwa masika pambuyo nthaka umafunda mmwamba, chitsamba akuyamba mofulumira ndi kukhala.
Mulingo woyenera nthawi chodzala gooseberries - theka lachiwiri la September - chiyambi cha October. Ndi bwino kuganizira nyengo. Ngati m'dzinja ofunda, n'zotheka kaye ankafika zomera. Koma tikumbukire kuti gooseberries chodzala ayenera anazindikira pafupifupi milungu iwiri pamaso chisanu. Mbande za zomera anagula mu September oyambirira. Tchire ankafika pansi lotseguka ziyenera kuchitika pa tsiku mitambo ndi windless. Ichi ndi chofunika kuonetsetsa kuti mizu analibe nthawi kuti ziume.
Ngati pazifukwa zina kubzala jamu m'dzinja ndi sanamalize kapena mbewu komabe si n'kudziphatika, n'zotheka kuti adzathe kubzala zitsamba m'chaka oyambirira. Nthawi yabwino kwambiri chifukwa ichi - khumi zapitazo wa March. Mu nkhani kwambiri - woyamba wa April. Kuti ndi nthawi pamene mbewu akadali mu boma lopuma. Komabe, tizikumbukira kuti kasupe anabzala jamu umapulumuka ovuta kwambiri.
Kuti kubzala wakhala bwino m'dzinja jamu, muyenera kusankha mbande athanzi ndi amphamvu. Ndi mmene zinachitika zimatengera pafupifupi theka la bwino. Ndi bwino kutenga zitsamba ndi osatha kapena cuttings. M'pofunikanso kulabadira mizu: zikhale zoposa 20 cm za mphukira mu mbeu ayenera kukhala osachepera awiri, kutalika kwa aliyense wa iwo - 30 cm ..
Kotero kuti mu nyengo yotsatira kupeza lochuluka yokolola chachikulu zipatso yowutsa mudyo, muyenera osati munthawi anapangidwa mu gooseberries kubzala autumn, komanso mu malo oyenera. zomera amakonda lotseguka malo dzuwa. Malo abwino chifukwa chodzala mbewu ayenera kukhala yosalala ndi wopanda kumathima. Lotsatira sayenera nyumba iliyonse ndi mitengo kubzala zipatso. Koma jamu salola mphepo yolimba, posankha malo akutengedwa ndi kuti izo ziri. Chifukwa chodzala chitsamba si malo abwino kumene tebulo madzi kwambiri kuposa mita imodzi. Mu dothi madzi, zomera akufotokozera bwino. Padzakhala osafunika dongo lapansi. Kayamba anapitiriza mwayi kwa mpweya chofunika, mwinamwake zitsamba zambiri kudwala ndipo mofulumira kufa.
Chinthu chachikulu mu kulima mbewu monga gooseberries, - kubzala ndi chisamaliro. Kubalana zomera n'zosavuta. Ovuta kwambiri kusamalira chitsamba wamng'ono. Ngati mbewu anakwiriridwa molondola, kukolola sangathe kudikira. Choncho chodzala gooseberries m'munda wanu, kulingalira zina zabwino zonse zimene zifunika kwa kukula bwino.