Masks kwa manja kukongola ndi unyamata wako

manja akazi kukopa tcheru zosachepera nkhope kapena chithunzi. Ofatsa, chikondi, osamala, achikondi ... zimene achipongwe kokha ayi mphoto amuna. Koma mwatsoka, ife tokha nthawi zambiri iyiwalika ntchito tsiku ndi tsiku kuti m'dzanja la mkazi kuwasamalira ngakhale mosamala kwambiri kuposa nkhope. Wopanda zopangitsa sebaceous, khungu pa manja ndi okalamba mofulumira. Ziribe kanthu momwe trite izo zikumveka, koma ndi dzanja ukupereka zaka madona.

Ine ndiyenera kunena kuti kusamalira manja anu si zovuta. Ndipange izo ulamuliro kuteteza manja ake ku mphepo yozizira ndi mitundu yonse ya mankhwala m'nyumba. ntchito Horticultural akutsatiridwa mu magolovesi. Nthawi iliyonse pambuyo inu muzisamba m'manja, ntchito zonona.

Ambiri mizere zodzikongoletsera monga mankhwala anaikira usana ndi usiku chisamaliro. Choncho, ndi bwino kugwiritsa ntchito zonona, chifukwa iwo apangidwa kuthetsa mavuto osiyana kwambiri.

Mogwira yothandizana manja khungu chisamaliro kunyumba zosiyanasiyana masks ndi malo osambira. Chifukwa chaichi, oyenera mankhwala ochiritsira omwe firiji iliyonse.

Mukakhala ndi decoction wa mpunga kapena mbatata, kutsanulira madzi mu mbale osiyana ndi ntchito ngati wothandizira olimbikitsa kwa akhakula, khungu chapped. Pomaliza pakani pakhungu ndi Kuwonjezera alipidwa madontho kirimu angapo Vitamini E ndi A.

Kuthandiza m'njira, ndi masks dzanja la yophika mbatata. Avereji yosenda ndi mkaka ndi ntchito wosanjikiza zonyalazo batala, kuvala magolovesi thonje ndi lotani kwa theka la ola. Ndiye, kuchotsa ndi kuvala kirimu khungu kuwala.

Pamaso pa mawanga khungu pigment bwino kuthandiza amabisa kwa manja ndi mandimu. penipeni akhoza kukhala mafuta kapena mafuta mpendadzuwa ndi dzira yolk. Bad nsaluzi zinkangokhala ndi mkaka (kirimu kanyumba tchizi, yogurt kapena thovu yakeyi).

mazira mukufuna? Musawafulumizitse kuponya eggshells. Ngati nyembazo mu chopukusira khofi, udzapeza wokolopa zodabwitsa. Khalani ufa mosiyana ndi atatsala pang'ono ntchito kusakaniza m'munsi mafuta. Oyenera chaichi, wowawasa kirimu kapena kanyumba tchizi.

Mapuloteni sikelo pa eggshell Angagwiritsidwenso ntchito pa khungu toning. Kuthira mukhoza bwinobwino kupitiriza ntchito zapakhomo. Pambuyo 10 - 15 Mphindi, nadzatsuka ndi filimu ndi mafuta khungu kirimu.

Gourmet masks dzanja zikhoza kupangidwa kuchokera cloves ochepa a chokoleti owawa. Wokwanira kusungunula ndi kuwonjezera supuni ya mkaka kapena kirimu.

Monga chigoba kwa manja, mukhoza kugwiritsa ntchito masamba ndi zipatso puree. Pofuna kukwaniritsa kugwirizana anakhumba, kusakaniza misa ndi wowuma kapena ufa wa tiligu (palibe L. ola oposa 1.). Tomato ndi zimandilimbikitsa ndi zotsatira rejuvenating. Nkhaka brightens ndi malankhulidwe khungu. Banana zamkati kumafeŵetsa ndi moisturizes.

Masks pamaziko a uchi wangwiro osati kwa manja, komanso kwa khungu pa nkhope. Ngati ndinu wotanganidwa kwambiri ndi kugona ndi chigoba pa manja ake ndi maso kamodzi kokha, mungagwiritse ntchito odzola zochokera infusions azitsamba. Chifukwa chaichi, laimu maluwa ndi chamomile. Pa galasi madzi ayenera angapo supuni ya aliyense wa uchi. Pambuyo kuphika, ndi odzola mu firiji. Angagwiritsidwe ntchito tsiku ndi tsiku, kusiya khungu kwa mphindi makumi atatu - makumi anai.

Monga ulamuliro, dzanja chigoba kunyumba ntchito zosaposa kawiri pa mlungu. Ngati khungu lanu ndi kouma, inu Inde tsiku mwakayakaya. Mu wanu dzanja kirimu , kuwonjezera madontho ochepa a mafuta nsomba ndi kuziyika izo pa khungu asanagone. Top Tambasula thonje magolovesi.

Mu khungu nkhope chisamaliro ndi manja chinthu chachikulu - izo zonse ndi methodically. Izi ndi zowona makamaka ndi ukalamba ndi mabvuto khungu. Kumene, kwathunthu kukusalani kuli m'badwo sizingatheke, koma kukonza zonse kuwathandiza kwambiri kulephereka.