Mafuta osambira ndi soda. Momwe mungayendetsere zidendene kunyumba kwanu

Matayala a mapazi ndi soda amachepetsa khungu, kuchepetsa kutuluka thukuta kwa mapazi. Thandizani kuchotsa khungu lakufa ndikuchotsani ma callus. Pangani zidendene zonyezimira komanso zokonzekera bwino.

Makhalidwe a soda trays

Soda soda (mtengo wake ndi wa demokarasi ndipo chotero chida ichi chikupezeka kwa mkazi aliyense) ndi gawo lofunika kwambiri pa kusamalira miyendo.

Mafuta osambira pa soda amakonzekera epidermis kuti asakonzedwe. Amathandiza osati kokha kutentha khungu, komanso kuyeretsa dermis kuchokera ku dothi ndi fumbi. Iwo ali ndi mankhwala osamalidwa omwe sangatheke.

Mbali yabwino ya kugwiritsa ntchito soda kusamba

Pambuyo pake khungu pamilingo imakhala yowonongeka, yowonongeka kapena, moyipa, ming'alu imapanga. Izi zimapangitsa mkazi kuyang'ana njira yatsopano yosamalirira mapazi ake ndikuyika zida zogwiritsira ntchito nsomba ndi soda. Kodi njirayi imatani:

1. Kutaya khungu kumapazi.
2. Kuchotsa fungo losasangalatsa.
3. Kuchetsa kutentha kwa pustular kumapazi, pansi pa misomali.
4. Kuchotsa ming'alu yaing'ono.
5. Khungu limachepetsa.
6. Kuchotsa kutopa kumapazi.

Phindu lopindulitsa kwambiri simungagwiritse ntchito kusamba kwa soda, koma ndi kuwonjezera sopo, ammonia, mafuta osiyanasiyana, ndi zina zotero Kusankha kumadalira cholinga chokwaniritsidwira.

Malamulo ogwiritsira ntchito soda trays

Mafuta osambira ndi soda amapereka zotsatira zabwino, koma sangagwiritsidwe ntchito molakwa, mwinamwake mmalo mwa zotsatira zoyembekezeredwa kwa nthawi yayitali, mungathe kuphwanya mlingo wa pH komanso kuuma kwa mapazi. Musanayambe kutsatira ndondomekoyi, m'pofunikanso kuganizira zochitika izi:

• Ndondomeko yothetsera sododa sayenera kutenga mphindi 20;
• Madzi ayenera kukhala ofunda, ndipo pamene akuwotha, madzi otentha amadziwika pang'onopang'ono;
• Pambuyo pa phazi losamba la soda liyeretsedwe bwino ndi pumice kapena burashi wamapazi;
• Pamapeto pa gawoli, miyendo imatsukidwa ndi madzi ozizira;
• Miyendo imasungidwa m'madzi pamagulu;
• Mitsempha atatha kusambitsa wouma ndi thaulo kapena zouma mwachibadwa;
• Pambuyo pa njirayi, miyendo imayidwa ndi kirimu chopatsa thanzi kapena mafuta onunkhira, ndiyeno amaika masokosi a thonje;
• Pofuna kuthetsa kutopa m'miyendo, njirayi imayenera kuwonetsedwa musanagone.

Mafasho ofanana ayenera kuchitidwa katatu patsiku, ndipo chiwerengero cha njira zonse ziyenera kukhala 7-10.

Matenda omwe angathe kuthetsa kusamba ndi soda

Mafuta osambira ndi soda sadzachotsa matenda akuluakulu, koma akhoza kuthetsa mavuto ena ndikuletsa matenda ena a khungu.

Kuti zitheke bwino, kusamba kwa soda kumapindula ndi azitona (50 g), apurikoti (2 g) kapena mafuta ena, kuwonjezera vitamini A.

Kusamba phazi ndi soda kumachiritsa chitendene, koma cholingachi chimapangidwa tsiku ndi tsiku. Pano, padzakhala zopanda mphamvu kuti mafuta azitsulo ndi sabata patatha tsiku, ndipo atatha kusamba, pitirizani khungu ndi pumice, ndipo perekani zonona zokoma.

Chitsulo chimathamanga ndi madzi osambira. Kuonjezera pa malo ovuta kuyambitsa zovuta ndi bowa wa tiyi, kuimika mpaka maola 4. Kenaka compress imasinthidwa ndipo kupuma kumachiritsidwa masiku khumi.

Kusambira ndikutentha kumathandiza kuchotsa mbale ya msomali. Kuti muchite izi, mapazi amachotsedwa, ndipo misomali imadulidwa, ndipo chala chimachizidwa ndi ayodini kapena mafuta odzola.

Soda imathandiza kumenyana ndi kuimitsa bowa. Pano mu mankhwala a soda, kuwonjezera pa koloko, amaika sopo kapena mchere.

Komanso soda kusamba bwino imatulutsa kutopa kuchokera kumapazi. Pambuyo pa masewerawa, ndi bwino kuchizira khungu ndi balsamu yanu. Zimaphatikizapo theka la galasi la maolivi, 1/3 la mafuta odzola, ndi vitamini A peresenti ya 10 g. Zakudyazi zimakanizidwa pakhungu, ndipo masokiti amaikidwa pamapazi awo.

Kulimbana ndi bowa la phazi

Zosamba zakumaso pakulandirira bowa zimagwiritsidwa ntchito pamodzi ndi njira zina. Amachepetsa ndi kukonzekera khungu kuti achite zinthu zina. Madzi omwe ali mumtsuko ayenera kukhala 35-40 ° C. Pa 2.5 malita tengani supuni ya soda ndi madzi omwewo kapena sopo. Nthawi yosamba ndi mphindi 20.

Mitsempha yakhudzidwa ndi bowa, musapukutire, ndipo dikirani mpaka madziwo atume. Pambuyo pa malo okhudzidwawo amachiritsidwa ndi mafuta onunkhira kapena lacqueral, ndiyeno pamapazi amavala masokosi oyera opangidwa ndi thonje. Footbaths kuchokera ku bowa amachitidwa masiku onse 4 pa mwezi.

Kuthetsa fungo loipa

Fungo losasangalatsa la mapazi limayambitsa mavuto ambiri. Chifukwa cha izi ndi mabakiteriya zikwi zambiri omwe, chifukwa cha ntchito yawo yofunikira, amapanga vuto lomwelo. Ngati mapazi mwachilengedwe awonjezeka thukuta, ndipo pambali pake ali ndi zilonda za fungal, fungo losasangalatsa la mapazi silingakulepheretseni. Pankhaniyi, soda wamba amatha kuthandiza .

Pa kapu yamadzi muyenera kutenga supuni ya supuni ya soda. Ndi chigawo ichi, tsambani mapazi anu. Musati muziwapukuta iwo, koma aloleni iwo kuti aziuma mwachibadwa. Kenaka pitani mu sodon swabs njirayi ndikuyiyika pambali pakati pa zala zanu ndikuyika masokosi. Siyani njira iyi usiku. M'maŵa, muyenera kumisambitsa mapazi anu ndi madzi ozizira. Njira ya mankhwala ndi masiku asanu ndi awiri.

Pazochitikazi, anthu omwe ali ndi khungu lopweteka kwambiri akhoza kuvutika kwambiri ndi kukwiya. Ngati zotsatira zake zimachitika, mankhwala osakaniza amaimitsa kapena kuwapanga mochepa, mwachitsanzo, tsiku limodzi kapena awiri.

Maphikidwe a mabedi osambira mapazi

Kutopa m'miyendo, fungo loipa la miyendo ndi matenda ena akhoza kugonjetsedwa ngati nthawi zonse mumagwiritsa ntchito osambira. Nazi maphikidwe angapo omwe angakuthandizeni kusintha mkhalidwe wa mapazi.

Pofuna kutsuka bwino khungu pa miyendo ndikuiikiratu bwino, muyenera kumwa 50 g wa mchere wamchere kapena mchere komanso soda imodzi. Onse atsanulire osati madzi otentha kwambiri. Pa masiku khumi ndi anai oyambirira, kusamba kumapangidwa tsiku ndi tsiku, ndiyeno 2-3 nthawi kwa masiku 7-10.

Musanayambe pedicure kuti muchepetse tsamba, tengani supuni ya supuni ya sopo ndi supuni ziwiri za soda. Zosakaniza zimamangidwa mu malita awiri a madzi. Mapazi atatha kusamba amakhala omangidwa mwachibadwa, ndipo malo ovuta amachiritsidwa ndi miyala ya pumice. Ndondomekoyi imathandiza kuchotsa mosavuta chophimbacho popanda kuthana ndi mavuto.

Sungani khungu lolimba pamapazi anu ndi njira yothetsera madzi sopo, soda ndi ammonia, mutengedwe ndi kuchuluka kwa supuni imodzi. Zosakaniza zonse zimaphatikizidwa ku madzi ofunda ndipo zimakhudza kwambiri. Nthawi ya ndondomekoyi ndi mphindi khumi ndi zisanu.

Kuchiza ming'alu pazitsulo zidzakuthandizani kutulutsa madzi a chamomile kapena calendula, omwe amapezeka kuchokera mu kapu yamadzi otentha ndi 25 g udzu. Maluwa owuma amaphika m'madzi otentha pa moto wochepa kwa mphindi zisanu, kenako amawonjezera madzi ofunda ndi soda. Phazi mu tray yotereyi sichisunga mphindi 20.

Sungani mapazi kuti athandizidwe kusamba madzi okwana asanu, zomwe zinawonjezera 50 g soda ndi madontho asanu ndi limodzi a vanila, lavender kapena mafuta a juniper. Ngati mapeto akuwonetsa mitsempha yowonjezera, zotengera zamabuluu kapena asterisks, madontho angapo a timbewu ta phyto ayenera kuwonjezeredwa m'madzi.

Mukhoza kuyesa ndikuwonjezera ku kusamba ndi mafuta osiyanasiyana monga soda , azitona, nati. Soda Zakudya (mtengo wake sungathe kufika pa ruble makumi awiri) ulipo kwa aliyense, ndipo kusamalidwa kwa phazi ndi gawoli ndiwothandiza kwambiri.

Contraindications

Momwe mungagwiritsire ntchito mankhwala a soda ndipamwamba, ndipo tsopano tidzakhala pa milandu pamene chochitikachi chidzapweteka kwambiri kuposa zabwino. Kotero, njira zoterezi ndizoletsedwa kwa anthu omwe ali ndi shuga, komanso anthu omwe ali ndi matenda osiyanasiyana. Musatenge mabedi osambira pamtambo wotentha kwambiri komanso ndi matenda opatsirana kapena ozizira. Choletsedwa ndi matenda a mtima, ndi matenda a chiwindi, komanso mitsempha ya varicose. Musanayambe kusamba, munthu aliyense ayenera kulekerera soda soda.

Matayala otere sayenera kukhala ophatikizidwa kwambiri, monga soda ikhoza kusintha masoka a pH a khungu ndi kuyambitsa kuyanika, kuyera, kuyabwa ndi kusweka kwa khungu.

Momwe mungayendetsere zidendene kunyumba kwanu

Kuti zidendene zikhale zosalala, ndipo miyendo ikuwoneka bwino, simukuyenera kupita ku salon, chifukwa mutha kusintha miyendo yathu popanda kuchoka kunyumba. Pachifukwa ichi, mukusowa mafuta ndi mafuta okonzera zidendene, osasokoneze ndi miyala ya pumice.

Ndondomekoyi siyenela kuchitidwa popanda kutsukidwa kwa chidendene cha khungu, ndipo sizingatheke pamene mbolazo zophika bwino, chifukwa chophatikizika ndizomwe zingatheke kuchotsa wathanzi.

Choncho, choyamba muyenera kuyaka khungu ndi kirimu ndikuchoka kwa mphindi zisanu. Kenaka, muyenera kuthira buleshi mopepuka, koma osati mochuluka kwambiri, madzi sayenera kuchokapo. Galimoto yowopsya pazitsulo zouma, ndipo patapita mphindi zingapo, khungu lakufa pa iwo lidzayamba kulowa muzitsamba ndipo lidzagwa. Ngati zikopa pakhungu zatha, ndiye kuti burashi iyenera kukhala yonyowa pang'ono. Choncho yesetsani njira 3-4. Kenako mapazi ayenera kutsukidwa ndi kudzoza mafuta. Ndondomekoyi kwa nthawi yochepa idzapangitsa kuti zidendene zikhale zosalala, ndi miyendo yokonzekera bwino.

Momwe mungapangire kuti zidendene zizikhala bwino panyumba pothandizidwa ndi soda komanso popanda izo, tinayang'ana, ndipo tsopano chidziwitso chonse chatsalira kuti chizikhala ndi thanzi labwino, zokongola komanso zonyezimira.