Kugwiritsa tsitsi chigoba cha wowawasa kirimu

Wathanzi ndi wokongola tsitsi - kunyada kwa mkazi aliyense. Komabe, chokhwima zinthu zachilengedwe, nkhawa, ntchito zonse za zida chifukwa atagona zofunkha tsitsi. Kubwezeretsa thanzi lawo ndi zithunzi apilo m'pofunika bwino kusamalira tsitsi lanu. Chimodzi chigawo cha chisamaliro ndi masks kuti zizichitidwa zonse.

Wowawasa kirimu - si chokoma, komanso thanzi mankhwala. Ndipo adzapindula chitha osati kudya, komanso pamene ntchito popanga zodzoladzola. masks zosiyanasiyana tsitsi kirimu wa kuyamwitsa, moisturize ndi amachiritsa mwa kusunga mankhwala mu zinthu biologically yogwira.

M'pofunika kuti chigoba amamwa ndi wabwino kuposa wothandizila akatswiri monga iwo zigwirizana yekha wa zinthu zachilengedwe. Komabe, tiyenera kukumbukira kuti ntchito zodzoladzola amamwa zotsatira kudikira pang'ono. Pofuna kukwaniritsa zotsatira chogwirika, m'pofunika kuti anthu achilungamo ngati nthawi zonse ndipo pa nthawi.

Zofunika cholemba: tsitsi chigoba cha wowawasa kirimu ayenera kukhala okonzeka pa maziko a mankhwala achilengedwe yekha. Choncho, posankha kirimu, m'pofunika kuwerenga chizindikiro. Ngati pali chilemba pa mtsuko kuti "wowawasa kirimu mankhwala", sayenera kugula izo, monga kanthu kothandiza mlowamalo yokumba kwa wowawasa kirimu lilibe.

Onse akufuna pansipa chigoba wowawasa kirimu tsitsi ntchito kwa tsitsi pafupifupi 40 Mphindi pamaso mukufuna asambe. Kenako pa mutu wake kuvala chipewa akusamba kapena kutseka tsitsi ndi thumba pulasitiki, ndipo pamwamba mphepo "wachifumu" matawulo wandiweyani Terry. Ndi chopukutira Zingakhale zabwino kuti preheated.

Kodi anatsuka tsitsi chigoba kirimu wa madzi unheated ntchito shampu. Pambuyo kuti ayenera kuloledwa kuti ziume tsitsi mu mlengalenga, popanda dryers tsitsi komanso kugwiritsa ntchito mpweya wotentha amachepetsa Mwachangu wa ndondomeko.

Pakuti tsitsi yachibadwa Mpofunika chigoba zotsatirazi ndi wowawasa kirimu tsitsi:

• Ndi uchi. Wowawasa zachilengedwe uchi ndi kusakaniza mulingo ofanana. Kuti magawowa kusanganikirana, m'pofunika kusungunula uchi mu mayikirowevu ndi ntchito chosakanizira a.
• Ndi mafuta a kokonati. Pa mbali ziwiri kirimu akutengedwa pa gawo limodzi la uchi ndi mafuta kokonati analinso zikuchokera ntchito chosakanizira a.
• Ndi nthochi ndi dzira yolk. Theka triturated tolkushkoy nthochi puree kapena foloko, ndiyeno anati kwa yolk ndi wowawasa kirimu.

Ngati tsitsi youma, zikhoza kusintha mkhalidwe wawo pogwiritsa ntchito zotsatirazi tsitsi chigoba cha wowawasa kirimu:

• Ndi aloe. M'pofunika Finyani madzi kuchokera tsamba la Aloe, wothira ofanana kuchuluka kwa uchi madzi ndi kuwonjezera kusakaniza kirimu.
• Ndi batala. Kuti amabisa mwina mafuta aliwonse masamba, koma zothandiza kwambiri - burdock. Batala ndi wowawasa kirimu wothira mulingo ofanana, ndiye kuti Kusakaniza mukufuna kuwonjezera pa yolk.
• Ndi nkhaka ndi mapeyala. Ndi theka peyala ndi nkhaka puree pansi blender, ndiyeno anawonjezera kuti chisakanizo cha yofanana kirimu.

Pakuti ofooka ndi zambiri kuphwanya tsitsi chigoba akulimbikitsidwa kugwiritsa ntchito osakaniza wowawasa kirimu ndi yogurt ndi anawonjezera yolk kapena uchi. Ndipo ngati tsitsi ukugwa kuchokera, zikuthandizani kulimbikitsa chinyawu chawo cha kaloti finely grated kapena madzi karoti wothira wowawasa kirimu. Kuti bwino, inu mukhoza kuwonjezera kwa Kusakaniza supuni laburande.

Ndipo ngati mukufuna tsitsi kukula mofulumira, zikuthandizani tsitsi chigoba wowawasa kirimu ndi horseradish atsopano. Kuti tichite zimenezi, pogaya mizu mu blender kapena grater, kuwonjezera kwa iwo ofanana kuchuluka kwa wowawasa kirimu ndi masamba mafuta. Ngati osakaniza ndi madzi, ndiye inu mukhoza kuwonjezera kwa oatmeal. A kuchita chimodzimodzi chingapezeke, kupanga achilungamo wowawasa kirimu ndi mpiru ufa. masks amenewa limakhumudwitsa khungu, kuchititsa magazi kuti mizu tsitsi ndi kulimbikitsa kukula.