Kodi kukula sinamoni m'chilengedwe?

Mwina mu cafeteria sukulu, inu ukatenge muffin ndi zonunkhira onunkhira ngakhale sankadziwa mmene kukula sinamoni. Mu kuphika, amagwiritsidwanso ntchito nthawi zambiri. Chimakula pa mtengo yobiriwira mpaka mamita 15, yoperekedwa kwa zomera mlombwa.

malo kukula

Ndikudabwa kumene sinamoni limakula kuthengo, mukhoza kuona kuti anthu ambiri chomera zimapezeka kum'mwera kwa India ndi Sri Lanka. Iye oblong-chowulungika timapepala ta za masentimita 18. Magulu a maluwa ndi inflorescence kutalika ndi ndi kulocha Kamaoneka. Mosiyana ndi chomaliza mankhwala, ali chinthu chosangalatsa fungo. Kuyang'ana ufa mu thumba, simungathe yomweyo kumvetsa mmene choyambirira ankawoneka ngati sinamoni, ngati ukuwonjezeka, amene zoterozo mtengo.

Ndipotu, wofiirira Berry 1 masentimita awiri. zomera amenewa amapezeka pa zilumba za Sumatra ndi Java, kumadzulo India, Vietnam ndi Brazil, Egypt ndi Madagascar. Koma inu, ndithudi, mankhwala zabwino mukufuna kuyesa. Location kumene ilo limakula ndi sinamoni kwambiri mtengo - ndi Sri Lanka. Makungwa imene amapangidwa pano zonunkhira, woonda kwambiri ndi zofewa ali ndi mtundu bulauni kapena wachikasu. Iye ali chabe fungo lokoma.

Mutatha kumva kukoma masamba ake, tingathe kuona kuti ndi softness kwambiri komanso kukoma, ngakhale wachikondi. Mu China, Indonesia ndi Vietnam kubala zonunkhira onyenga - kasiya, womwe wapangidwa ndi zigawo coarser wa kotekisi lapansi.

luso opanga

mankhwala chodabwitsa kunja ochokera kumayiko akutali. Popeza kukula sinamoni? Kwa kukhwima ndi wokonzeka mankhwala adzafunika zaka ziwiri. Pamene mphukira khumi, kudula pamwamba wosanjikiza ndi zouma kwa iwo. Izo Choncho analandira mipukutu-timachubu, amene inu mukhoza kuwona pa chidebe ufa.

Iwo anali kudula mutizidutswa tating'ono masentimita 10 m'litali, mu mawonekedwe a malonda amene ali kaŵirikaŵiri zilipo zogulitsa. Izi ku zigawo 6 mpaka 10 kutumphuka woonda, zomwe ndi ndodo umodzi pambuyo ndi wosiyana mitengo. Komanso kuyanika chikuchitika.

Zochitika sinamoni kukula mu chikhalidwe, opanga zambiri kulabadira chakuti kutumphuka anali woonda, chifukwa ndiye kukoma adzakhala yosangalatsa kwambiri. Long timitengo zasungidwa, zomwe zili zovomerezeka chifukwa cha mawu kuteteza yaitali kununkhiza. Kudziwa khalidwe la zonunkhira ntchito ekelle - unit wapadera. Nkofunika kumamatira chikhalidwe kwambiri mankhwala ndi kusunga, osati monga kukula sinamoni.

Anthu mankhwala akupita ku Europe kuti inatha amaonedwa osauka quality, ngakhale kukoma kusiyana ndi wofunika kwambiri. Choncho, ntchito yonyamula mawonekedwe ufa.

ntchito

Kamodzi mankhwala afika kwa makasitomala, iwo kuwonjezera kwa chokoleti ndi ndiwo zochuluka mchere, candies ndi kukoma zokometsera, liqueurs, teas flavored, ndi mowa awo. Mu Middle maiko mankhwala anamugwiritsa ntchito yokonza zakudya otentha ndi nkhuku kapena nkhosa. Amwenye kuwonjezera mu osakaniza ndi zitsamba zina. Kudya masamba anthu amene angathe penyani panokha kukula sinamoni. Zonunkhira ndi anthu wamba chidwi osati zouma, koma atsopano. Komanso ali mungachite kuti ntchito mofanana njira yathu kugwiritsa ntchito Bay tsamba. America mankhwala anawonjezera kuti chipatso phala. Good kukoma kuphatikiza kuwapeza maapulo.

Germany komanso mukufuna kuwonjezera zonunkhira izi kwa maswiti mulled vinyo kapena kuphika. Ndi chida chachikulu kupanga marinade chokoma. Kwambiri zotsatira mu mawonekedwe a mafuta zofunika, monga amaoneka ndi antioxidant katundu wa mankhwala wodziwa nkhondo majeremusi. Tiyenera kukumbukira kuti mankhwala sayenera kumwedwa mosatonthozeka. Iwo amapezeka makeke, tiyi, vinyo mulled, zonunkhira ndi yogurt, nthawi zina zodzoladzola. Ngati inu kunyamula mwana mtima wanga, ndi bwino kugwiritsa ntchito mafuta zofunika kuchokera ku makungwa ndi maluwa a zomera.

nkhani

Anthu amene ali m'dziko lawo ankaona bwanji kukula sinamoni, zonunkhira kawirikawiri amagwiritsidwa ntchito pa miyambo ndi maholide. Ku Ulaya lero, amagwirizana ndi Khirisimasi. fungo lake ofunda lingathandize mu moyo wa onse amene ali abwino ndi aulere.

makungwa ndi kukolola pakati pa mvula, amene kumatenga kuchokera May kwa October. Iwo mosavuta anavula kumtengo. Onse zonunkhira izi zikhoza anaitana mmodzi wa wamkulu, chifukwa anayamba ntchito izo pamaso pa anthu onse.

Kutchulidwa kwa izo Tingaone mu mipukutu, chojambulidwa cha 2800, chaka BC. Pali umboni mu Chipangano Chakale, chimene Mose ntchito mu mankhwala zosakaniza, chifukwa thunthu ali antibacterial. Mu Rome, mankhwala awa analembedwa ndi katundu wopatulika. Nero anatenthedwa okwanira chaka, pamene mkazi wa mfumu afa. Ine ndikudabwa zimene wakumanitsa moyo wake ndipo motero kusangalatsa milungu, ndiyeno anali okwera mtengo kwambiri, chifukwa pa nthawi imeneyo, magalamu 350 sinamoni anali okwana makilogalamu 5 zasiliva.

Kukula kwa malonda

Mu Middle Ages mankhwala komanso anali ndi chidwi. Ku Ulaya, iye anatsiriza amalonda a m'mayiko a Aluya, ndi anayamikira kwambiri. Pamene ofufuza anapita kukafuna njira madzi India pa 1400s, cholinga chawo chinali choti Akhristu ndi zonunkhira.

Mu 1536, akatswiri pa Chipwitikizi anapeza nkhalango ya bulauni mkulu osalimba ndipo anaona kukula sinamoni. Photos malo awa tsopano angapezeke pa Intaneti, koma pa nthawi kuti icho chinali zachilendo kwenikweni. Zinali ku Sri Lanka mu Ceylon.

Anayamba mwachangu kukhala ichi malonda zonunkhira, zimene zinabweretsa eni ndalama zambiri. Choncho amalonda ndi chidwi ndi Dutch, amene poyamba wotanganidwa gawo wa chisumbucho, ndiyeno anapambana zonse. Mu 1776 mbewu ndi chidwi Britain, ngakhale pa nthawi Ceylon m'dziko sanalinso okhawo, chifukwa kakwamba anali kwina.

kutchuka

mankhwala lero ntchito ku dziko lonse lapansi. Kuyamba bala Spanish, mungathe kulamula zimandilimbikitsa ndi jini, kuchokera umene kucheza ndodo ya licorice. Iwo anawonjezera kuti mkuyu. Komanso sinamoni akhoza kukhala m'malo tsabola wakuda pamene muyenera n'zabwino mbale nyama.

Pa Khirisimasi, French kudya makeke flavored ndi zonunkhira izi. Sakugwira amadwala kukhudzana ndi zinthu zina, koma m'malo mwake, ambiri organically pamodzi. Iwo anawonjezera kuti cardamom ndi, mapira, tsabola ndi cloves, mace, ndi Bay tsamba. India umabala "garam mafuta", mu mawu ena amatchedwa "posakaniza zonunkhira ofunda."

Chinese amakonda osakaniza Dittany, fennel ndi cloves, Suriya - paprika, zira ndi mapira (osakaniza amatchedwa "baharat", izo owazidwa nyama nkhosa).

zothandiza zimatha

Sinamoni ntchito mwakhama mankhwala wowerengeka kwa katundu zake zabwino. Good thandizo ndi bloating, bwino njira m'mimba. Wina mbewu ogulitsa mankhwala mu China mwazindikira amenewa. Mutha kuchotsa nseru ndi kutsekula m'mimba. Amathandiza kulamulira shuga, umboni ndi maphunziro posachedwapa.

Ena amakhulupirira kuti ntchito zonunkhira izi bwino poyankha insulin, shuga bwino, komanso magazi. Only mpweya zodabwitsa fungo zinthu, mukhoza kumva kuti ubongo amayamba ntchito bwino.

Ngati mukufuna kukhala kukoma ngati n'zotheka, ikani timitengo kapena ufa mu chidebe, mwamphamvu pafupi ndi kuika mu youma, ozizira komanso amdima. Mukhoza muzisiyira miyezi ingapo. Kuti muone udindo wa thunthu, m'pofunika kupenda fungo lake. Ziyenera kukhala lokoma, otonthoza, nkhuni, kusonyeza kutsitsimuka.

Health ndi Kukongola

Komanso, zonunkhira izi ndiye amene anagawa katundu zothandiza polimbana ndi kulemera owonjezera. Ena zatsopano asonyeza kuti ngati inu adye chakudya ¼ supuni ya tiyi ya mankhwala, shuga bwino odzipereka mu madontho mlingo magazi. Ndendende chifukwa cha ichi mapangidwe si chatsopano mafuta.

Iwo akulangizidwa kuti ntchito zonunkhira m'malo shuga. Kukoma ndi wokoma ndi zachilengedwe, ndiponso kuli zopatsa mphamvu. Tsopano mankhwala zodabwitsa ndi zosavuta kupeza, chifukwa pafupifupi sitolo. Iye adzapanga chakudya kukoma kwanu bwino, ndi kumva - bwino.