Bavarian zakudya: mbale miyambo ndi maphikidwe kukonzekera awo

Bavaria - ndi umodzi wa dziko la German lomwe lili likulu yake mu mzinda wa Munich, ena mmalo achipembedzo ndi kuleza anakhazikitsa miyambo zophikira. zakudya Bavarian ndi chimodzi cha zokoma kwambiri mu dziko. Amaphatikizapo anthu osauka yosavuta atsimikize, ndi zambiri nyama, sausages ndi mitanda.

White sausages Bavarian: Chinsinsi kunyumba

sausages Bavarian kalekale wotchuka padziko lonse. Chikondi chawo ndi mowa mafani ndipo monga onse amene amasamala za chokoma nyama akamwe zoziziritsa kukhosi. Vayssvurst, Regensburg, Shtokvurst, Nuremberg rostbratvurst - ndi mbali yaing'ono chabe ya sausages, amene amapereka kukoma kwa chakudya Bavarian. Maphikidwe zosiyanasiyana zikuchokera zosakaniza ndi kukonzekera luso lawo ndi ofanana kwambiri.

The zikuchokera zikuphatikizapo woyera soseji mince 2/3 wa nyama yamwana wang'ombe ndi nkhumba 1/3. Pakuti kuchuluka ndi kukongola kwa kudzaza anawonjezera wophwanyidwa ayezi. Flavoring wothandizira, mchere; kutetezera ndi utoto mu sausages miyambo sakuikidwamo, kotero mankhwala zopezera woyera.

Pakuti yokonza chakudya kunyumba muyenera 600g ng'ombe, 300 ga nkhumba, ndi mafuta anyama ndi yofanana ayezi ndi ½ supuni ndimu peel (ufa wouma), mchere, tsabola woyera, zachilengedwe intestine. Mwa zakudya zofunika kuti stuffing, ndiye mudzaze guts awo. Sausages yophika ndi madzi otentha kwa mphindi 15 (asawire).

Vayssvurst atumikira kadzutsa ndi mowa, mpiru ndi mchere pretzels.

Zokoma pretzels Bavarian

Pretzel ku yisiti mtanda (pretzels) - ndi chimodzi mwa zakudya wotchuka kwambiri mu Germany. mitanda duwa dusted ndi mchere coarse, kale anali ndi mowa. Pokonzekera pretzel mtanda chingwe Brezel cholukanalukana m'njira monga kupeza mabowo atatu ofananira.

zakudya Bavarian ali zinsinsi zake za mapangidwe kutumphuka ofiira pa pretzels. Kuchita izi, pamaso panu kutumiza mtanda mu uvuni, iwo amizidwa kwa masekondi angapo mu otentha njira zamchere zopangidwa madzi ndi caustic koloko. Kunyumba, ntchito soda njira. Pretzel amapeza khalidwe bulauni mtundu ndipo crispy. amachitira kukula osiyanasiyana kuchokera masentimita angapo mita. Izi pretzels zambiri anaphika pa zochitika tchuthi mzinda.

Pretzel mtanda wopangidwa kuchokera ufa, yisiti mkaka ndi madzi (1: 1), shuga ndi mchere. Choyamba ayenera kubwera "mtanda" kwa maola 6, ndi yekhayo ndiye tingathe kuyambitsa kusinja. Pambuyo zamchere ndi pretzels njira ndi anaphika mphindi 12-15 pa madigiri 180.

Aspic Bavarian

The zakudya Bavarian pali zambiri maphikidwe aspic (Sülze). Kuwonjezera losiyanasiyana nyama, Bavarians akuwonjezeka wambirimbiri mbale ya masamba yophika mazira, sliced Nkhaka, amene mwabwino zikugwirizanira mbale ndi wodzazidwa ndi nyama msuzi.

Pakuti yokonza aspic Bavarian kunyumba zochokera 4 mbali adzafunika 750 ml ya msuzi, Bay tsamba, clove, mchere ndi tsabola, 150 ga kaloti, liki, gelatin, 400 ga nyama yophika (popanda mafupa), 3 supuni vinyo wosasa, 1 yophika dzira, gherkins.

Mu msuzi kuika zonunkhira ndi kubweretsa kwa chithupsa. Pambuyo pake, kuwonjezera akanadulidwa mosintha kaloti, kuphika kwa mphindi 5. Ndiye tumizani mu poto akanadulidwa liki anyezi mphete, tiyeni zo ndi amachotsedwa pa kutentha msuzi. Usatong'olere mu sefa.

Gelatin kupasuka mu madzi ozizira mogwirizana ndi malangizo a mpaka kufufuma ndi kuwonjezera kwa msuzi ofunda. Pa mbale anayi sequentially linakwiriridwa nyama, mazira, gherkins, kaloti ndi anyezi. Thirani msuzi ndi kutumiza firiji kwa maola 12.

Asanayambe kutumikira, kutsanulira viniga odzola kale.

Bavarian zakudya: miyambo nyama mbale

zakudya Bavarian ndi chilichonse koma zothandiza. Mafuta ndi yokazinga, koma uchitsiru zakudya zokoma anapangidwa kale kumwa mowa.

Wotchuka kwambiri nyama mbale, lomwe ndi Bavarian zakudya - Shvaynehakse (Schweinehaxe). Yokazinga, ndiye stewed nkhumba knuckle ndi crispy onunkhira chimalemera yosakwanira paundi, koma mosavuta amadya limodzi. Ngakhale Bavaria mungasangalale zokoma ng'ombe mphodza Zauerbraten (Sauerbraten), chimene chiri masiku pang'ono kuphika marinated mu vinyo wosasa, vinyo, mafuta a basamu.

Soseji mu uvuni kapena kukazinga nyama yamwana wang'ombe mwendo Bavaria otchedwa Kalbshakse (Kalbshaxe). Mbale analandira si monga mafuta kuposa nkhumba, koma palibe kupatula chokoma. Komanso Bavaria kudziwa kumasulira kuyesa Shvaynbraten (Schweinebraten) - nkhumba soseji, anatumikira ndi miyambo nyama ofotokoza msuzi ndi mowa msuzi.

"Zokoma" Bayern ndi ndiwo zochuluka mchere

The zakudya Bavarian akadali zambiri nyama chakudya ndi zokhwasula-khwasula pamodzi ndi mowa. Koma kuchokera specialization ndiwo zochuluka mchere amenewa Bavarians kukhala zochepa chokoma.

Traditional Bavarian zakudya amapereka zedi kukoma Agnes Bernauer - zokoma mkate ndi mtedza ndi biscuit shortcakes. Lokoma dzino adzasangalala kirimu Bavarian (Bayerische creme) ndi Arme Ritter (Arme Ritter) - ndiwo zochuluka mchere wokoma nthawi zambiri sanakonza okha holide.

Kodi Bavarian zakudya?

Mu Munich akutumikira miyambo Bavarian zakudya wotchuka mu Court yofululira moŵa Hofbraeuhaus, ili Platsl m'deralo. Anatulukira iye anali mu 1589 kuti kuonetsetsa mowa m'nyumba ya mfumu. Ndipo ngati minda mowa Bavaria amapezeka kulikonse, kosamalira ndi zaka zoposa 400 zinachitikira ndi ofunika chimodzi chokha. Mu Hofbraeuhaus akhoza kuyesa sausages, zokhwasula-khwasula kapena mbale nyama ndi mowa kwa uthunthu wonse, umene amapereka zakudya Bavarian.

zakudya Bavarian ndi zovuta kupeza mu Moscow. Izi Linderhof pa Lomonosov Avenue, ndi De Bassus pa msewu Yaroslavl ndi ena ambiri. M'madera monga zotheka ndi kuyesa zokoma ukatswiri Bavarian ndi mowa kumwa tsopano.