Chakudya ndi zakumwaInde chachikulu

M'pofunika kudziwa aliyense mwini mmene magalamu ambiri a mchere mu supuni ya?

Kuphika mbale latsopano, aliyense wa inu ndithu inadza imeneyi muyenera molondola kuyeza kuchuluka kwa zosakaniza zina. Nthawi zambiri mu maphikidwe, ndipo ndithu malangizo alionse yekha zambiri wapatsidwa pa tsiku lokonzekera, pogwiritsa ntchito mawu monga "ufa supuni" kapena "chikho cha buckwheat".

Ie miyezo mu magalamu, makilogalamu, Botolo kapena zasiyidwa. Koma ngati inu mukuganiza chiyani za izo, ngati inu mungakhoze kuwauza yomweyo mmene kulemera angapo madontho a mandimu, supuni ya mpiru kapena vanila pa nsonga ya mpeni? Pambuyo zosakaniza zolondola onse Bookmark mbale wanu akhoza kukhala mwina zokoma kwambiri kapena kwathunthu osayenera anthu mowa. Kodi magalamu a mchere ambiri supuni ndi? Yankho la funso limeneli Hostess kapena ophika ayenera kudziwa ndilipo, chifukwa kuchokera kupanda enumeration aliyense wa pophika izi zimadalira kwambiri pa khalidwe la kukoma msuzi wanu kapena mbale yaikulu.

Salt - uwu si ofiira akhoza zidzawonjezedwa kwa diso, kuti, monga mmene mukuganiza zoyenera. Kuika zikhale zochuluka monga mmene Chinsinsi. Choncho, lero mu M'nkhaniyi tiona kamodzi kwa nthawi zonse kuyankha funso la magalamu angati a mchere supuni ndi. Komanso, ganizira adzapatsidwa mwayi malonda kuchuluka kwa kumasulira tebulo ya miyeso (tebulo ndi teaspoons) mu miyeso kulemera (magalamu) ndi kumbuyo. Iwo akhoza kusindikiza ndi kukhala khitchini, kotero kuti mu nkhani ya kukayika kulikonse yomweyo yankho lenileni. Ndipotu, si onse osati nthawizonse pa dzanja ndi masikelo khitchini, amenenso zatenga malo okwanira. Tebulo akufuna - wabwino zina otere mita.

Yankho la funso wa magalamu angati a mchere supuni ndi

Tsopano, kumbukirani, kamodzi kwa nthawi zonse: magalamu 25 timibulu woyera yaing'ono ya mchere akugwirizira supuni imodzi. Choncho, mwachitsanzo, ngati Nkhaka workpiece muyenera kuika magalamu 50 mchere, ndiye pitirirani nazo ndi kuyika 2 tbsp palibe zithunzi. miyezo awa ali olondola, pamene supuni m'litali ndi masentimita 7, ndipo m'lifupi - 4 cm, chifukwa ziwiya zonse khitchini angakhale osiyana Komabe kutenga chosawamvetsa yaing'ono nkhani pamene kutumikiridwa pophika m'mbale. kangapo kuphika yeserani (chakudya) kukoma. Koma kumbukirani kuti ngati ife kuyankha funso za magalamu angati mu supuni ya mchere coarse, kudzakhala kale kukhala mtengo osiyana - magalamu 20. Ndipo ngati inu kutenga amsupuni mchere wamba ndi Wopanda, ndiye kulemera nkhani yake adzakhala ndi magalamu 30. Basi monga choncho. Imeneyi zimathandiza kuika kwambiri zokometsera zoyenera mankhwala, chifukwa kodi zikhala zoipa kwambiri kwa Hostess kuposa mbale mchere, kukoma ndi obvuta kwambiri kukonza?

Translation tebulo amaona buku (spoons - tiyi ndi tebulo) mu miyeso kulemera (magalamu)

Mukadziwa magalamu angati a mchere 1 supuni, m'pofunika kwambiri kukumbukira nuyese zina kawirikawiri ntchito pokonza zakudya.

Dzina mankhwala

Ndi angati magalamu mu supuni ndi (palibe zithunzi / ndi Wopanda)

Ndi angati magalamu mu supuni ndi (palibe zithunzi / ndi Wopanda)

madzi

18/18

5/5

mkaka

18/18

5/5

masamba mafuta

18/18

5/5

Wowawasa kirimu 30%, zotsekemera condensed mkaka, uchi, phwetekere phala

25/25

10/10

Shuga, masikono

20/25

5/7

Mchere, soda

25/30

7/10

Ufa, koko, pansi khofi

10/15

4/5

mpunga

15/20

5/8

Zitsamba (kulemera kwa udzu wouma)

6/9

2/3

Tikukhulupirira kuti nkhani athu akhala othandiza kwa inu, ndi funso la magalamu angati a mchere supuni ndi, simudzaliranso uka. Chikumbutso: magalamu 25 mchere wamba 1 supuni; magalamu 20 ngati inu kutenga timibulu lalikulu, ndipo ngati mumakonda kutsanulira ndi Wopanda, ndi pophika kulemera amachoka magalamu onse 30. Kukumbukira zimenezi, ndipo musati overdo chakudya.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.birmiss.com. Theme powered by WordPress.