Meatballs "Mu selyanski" Chinsinsi

Meatballs "Mu selyanski" pachikhalidwe anakonza hostesses Chiyukireniya amene akufuna zokoma ndi wokhutiritsa kudyetsa banja lonse. Tikupereka inu yofanana anayi a mbale. Ndipo tikufuna kupambana zophikira!

zambiri

Kunja meatballs "Mu selyanski" (chithunzi anatengedwa pansipa) amafanana kwambiri cutlets. Nawonso, anapangidwa nyama minced, koma ndi mawonekedwe wozungulira flattened. Patties ndi yokazinga mu poto, ndiye anali tebulo ndi garnishes osiyana (masamba mphodza, mbatata yosenda, mpunga ndi zina zotero). Koma burgers, iwo kawirikawiri stewed mu msuzi (kirimu, bowa kapena phwetekere). Likukhalira yowutsa mudyo kwambiri ndipo amazipanga chokoma mbale.

Chinsinsi zosavuta

Chakudya akonzedwa:

• ng'ombe (kapena zamkati Taphunzira) 0.5 makilogalamu;
• Anyezi - zokwanira 100 ga.
• ankakonda zonunkhira;
• ufa (kalasi moperewera) - 30 ga;
• 50 ml ya madzi oyera;
• 50 galamu kutumikira wa margarine (mafuta) - zofunika Frying.

Mbali othandiza

1. Kuyamba, tiyenera kupeza stuffing. Tengani ng'ombe ndi kudula mutizidutswa tating'ono sing'anga. Ife tikutumiza mu nyama chopukusira. Cup nyama wokonzeka mpaka ife kuchotsa pambali.
2. Ndi mpeni wakuthwa kuchotsa peel wa anyezi ndi. thupi ayenera wosweka. Kodi inu kusankha imodzi mwa njira ziwiri - kudzera nyama chopukusira kapena kuwaza mpeni.
3. Ong'ambika anyezi kuwonjezera mu kapu ya stuffing. Palinso kutsanulira madzi mu kuchuluka ankafuna. Kuwaza zonunkhira mumaikonda. Sakanizani izo dzanja onse oyera. Chinthu chachikulu - kukwaniritsa pachilichonse za thupi.
4. Kupeza kupanga patties. Zimenezi sizikutanthauza mavuto alionse. Tenga nyamayi minced ndi kuzipanga izo wakuda ndi zobiriwira cutlet (kuzungulira, kuphwa mawonekedwe). Tipitirize m'mitsempha chomwecho mpaka zosakaniza atsirizidwa. Aliyense bitochek ayenera falitsani mu ufa. Ndiye mwachangu patties wandiweyani pa skillet preheated, ntchito mafuta woyengeka.

Tinatembenuka duwa ndi zobiriwira meatballs "Mu selyanski". Mu zopatsa mphamvu ndi 208 kcal / 100 ga ndi pa tebulo akhoza kudyetsedwa yophika mbatata, saladi kuwala ndi maula compote. Koma muyenera kudziwa kuti mu nkhani iyi, chiwerengero calorie nkhomaliro (chakudya) kwambiri.

Meatballs "Mu selyanski" ndi bowa

Koyenera zosakaniza:

• makilogalamu 1 ng'ombe + 50 galamu kagawo wa nyama yankhumba;
• Phwetekere phala - 80 ga zokwanira.
• 650 ml ya madzi, umene 500 ml msuzi ndi 150 ml ya - mu ng'ombe;
• zonunkhira;
• kutenga 50 g mafuta woyengedwa ndi ufa;
• 100-gram kutumikira bowa kuphika (kapena 50g mu mawonekedwe zouma);
• Anyezi - 520 ga zimayikidwa mu 120 ga nyama minced 400 ga - mu kuvala lapansi.

Kufotokozera za kukonzekera ndondomeko

Ife anatenga kapu zitsulo ndi kuika pa tebulo. Anatipatsa chopukusira. Pre apatsidwa chunks a ng'ombe ndi nyama yankhumba kupindika.

Katungulume anyezi peel akupera mpeni. Ife tikutumiza m'mbale kwambiri. Tengani 120 ga minced anyezi ndi kutumiza kwa stuffing. Chitsulo kapu yomweyo kutsanulira madzi pang'ono. Kuwaza ndi zonunkhira. Nyengo ndi mchere. Timayamba knead stuffing wathu.

Kudula bolodi ndi kuwaza ndi ufa. Nyama minced analandira pamaso kupanga mipira ndi awiri a 5-6 cm. Aliyense wa iwo mbali zonse n'kugwa mu ufa ndi pang'ono amayikanikiza tsamba lonse.

Mu skillet preheated ndi batala pang'onopang'ono anagona meatballs. Mwamsanga pamene mbali ina ali ndi golide bulauni, kuwapatutsa kwa mbali inayo. Ndiye kuloza mipira nyama mu mphika ndi makoma wandiweyani.

Tsopano chifukwa bowa. Tiyenera wiritsani mpaka wachifundo, ndiye nyembazo. Inu nyumba pali zouma bowa yekha? Komanso ntchito. Iwo okha ayenera ankawaviika madzi, kusiya maola angapo, koma bwino - usiku.

Otsala akanadulidwa anyezi tumizani ku poto otentha. Yokazinga mu mafuta woyengeka. Pamene anyezi adzakhala mtundu golide, n'zotheka kuyala magawo bowa. zigawo izi pamodzi mwachangu angapo Mphindi. Kuwonjezera phwetekere phala mu mlingo woyenerera. Sakanizani zonse. Bates kutentha otsika. Anapima Mphindi 5. Thirani madzi (kapena msuzi otsalira pambuyo bowa kuphika). Nyengo ndi mchere.

The msuzi chifukwa anawonjezera mu poto, lomwe lili ndi mipira ya nyama. Kuvala mbale. Mphodza mbale. Patapita mphindi 10-15, kuletsa moto.

Ife kugawira timagawo athu pa mbale "Mu selyanski". Chinsinsi ndi chithunzi likuwonetsa momwe mbale Chioneke motero monga chotsirizidwa. Kwa iye, mungapereke mbale mbali iliyonse, koma mbatata stewed kupsa bwino.

Meatballs "Mu selyanski": Turkey Chinsinsi

Mndandanda wa mankhwala:

• Mkuyu yaiwisi - 80 ga;
• ufa breading;
• wina babu anyezi;
• 0,7 makilogalamu Turkey fillet;
• zonunkhira;
• woyengeka mafuta.

Pakuti msuzi:

• kutenga 100 ml ya kirimu ndi mkaka kirimu (onse avareji mafuta zili mankhwala);
• 300 ga bowa;
• zonunkhira, kuphatikizapo nutmeg ndi;
• ufa - zokwanira 1. spoons;
• wina anyezi;
• Woyengeka mafuta.

Kodi kukonzekera mbale

Magawo a Turkey ndi diced anyezi mince. Mu mince chifukwa kuwonjezera mpunga yophika mpaka pafupifupi kuphika. Bwinobwino kusakaniza zigawo zikuluzikulu. Nyengo ndi mchere. Kuwaza ndi zonunkhira. Wina mix kachiwiri. Ngati stuffing anali wandiweyani, mukhoza kutsanulira mu izo pang'ono pokha mkaka kapena kirimu.

Kodi meatballs, adagulung'undisa mu ufa. Musanayambe anawaika chiwaya otentha, m'pofunika sansani ufa owonjezera. Mopepuka mwachangu "timagawo" (mpaka golide bulauni mbali zonse).

Kukhalabe follicle bowa kusamba madzi wapampopi. Ikani pa mwana wamkazi kudula.

Bowa kusema kumpanda, ndi anyezi - semirings. Konzekera poto Frying mafuta. Choyamba kuyala zidutswa za anyezi, ndiye - bowa. Mwachangu mpaka ndiye, mpaka madzi wakhala chamunthuyo. Thirani ufa (zosaposa 1 tbsp. Spoons). Onetsetsani kuti kusakaniza.

Mu chiwaya Frying ndi bowa ndi anyezi kutsanulira yofanana wowawasa kirimu ndi zonona. Nyengo ndi mchere. Kuwaza ndi zonunkhira. Herewith msuzi kwa chithupsa. Ife timayika meatballs. Moto musawachitire yochepa. Kuphimba poto chivindikiro. Kodi kuchuluka Mphodza mipira nyama "Mu selyanski"? mphindi makumi awiri udzakhala wokwanira. Tikufuna inu nonse Sangalalani ndi chakudya chanu!

Kuphika timagawo mu multivarka

zosakaniza:

• kutenga supuni 2. supuni ya kuyengedwa mafuta ndi tomato phala;
• limodzi dzira;
• amadyera ndi wowawasa kirimu - kupulumutsa;
• sing'anga anyezi mababu - 2 ma PC.
• magalamu 250 bowa (makamaka mwatsopano);
• 4-5 Art. supuni ufa;
• 450 ga ng'ombe minced;
• zonunkhira.

malangizo

Gawo chiwerengero 1. katungulume anyezi m'pang'ono pomwe kyubu.

Gawo nambala 2. Bowa Sambani, kuchotsa litsiro. Kusema cubes yaing'ono.

Gawo nambala 3. Kuti tisunge nthawi, tidzagwiritsa ntchito minced wokonzeka. Ndi kuwonjezera bowa akanadulidwa ndi anyezi. Palinso kuswa dzira. Nyengo ndi mchere. Kuwaza ndi zonunkhira. Muziganiza.

Gawo chiwerengero 4. stuffing akuyamba sculpt meatballs chonse.

Khwelero № 5. mbale osiyana, kuphatikiza ufa ndi phwetekere phala. Thirani madzi pang'ono. Muziganiza. Thirani zonunkhira. Tinatembenuka breading chimene chili chofunika kwa falitsani aliyense bitochek.

Gawo nambala 6. multichashi pansi daubed mafuta woyengeka. Tinafalitsa nyama patties wathu.

Gawo nambala 7. menyu ndi kuyatsa "Kuthetsa" mode. Analimbikitsa nthawi - Mphindi 30-40. Ngati ndi kotheka, kutsegula chivindikiro ndi kutsanulira madzi. Mphindi 20 pambuyo kuyambira bwinobwino pulogalamuyo titembenuzire meatballs, pogwiritsa ntchito fosholo wapadera. Beep amatithandiza chakudya wokonzeka. Kuwola ndinso mu mbale, wowawasa kirimu ndi kuthirira zokongoletsa ndi timphukira wa greenery.

Malangizo ndi zidule

1. Ngati inu kuphika meatballs "Mu selyanski" ana, mukhoza kuwaza iwo ndi nthangala za zitsamba. pophika Izi azitentha mbale kulawa kwambiri.
2. Kodi mukufuna kuchepetsa ndi burgers kuphika nthawi? Tikupereka inu si chimauma ng'ombe ndi wokonzeka (otsika-mafuta) nthaka ng'ombe kapena Turkey chifuwa (nkhuku).
3. Pakuti deboning mipira nyama si ufa kokha, komanso nyenyeswa kwa breading. Ndiye m'kati Kukuwotcha patties nyama yokutidwa ndi crispy kutumphuka.
4. Cook mbale kungakhale osati poto, komanso mu kukatentha awiri ndi multivarka.
5. Ngati inu anaganiza onunkhira meatballs ana awo, amene ali usinkhu koma 6 zaka, si koyenera kuwonjezera pa bowa minced.
6. Chiyukireniya amayi kuphika msuzi wapadera mbale. Choyamba, mu Frying poto yokazinga bowa ndi anyezi akanadulidwa ndi zitsamba akanadulidwa, ndipo pamapeto kuwonjezera phwetekere phala.

pomaliza

Ife sitikudziwa ngakhale amakayikira meatballs "Mu selyanski" adzasangalala kwambiri ndi ana, akuluakulu a m'banja. Kodi mungakonde kuphika chakudya atsimikize kapena chakudya? Ndiye ntchito ng'ombe ndi nyama yankhumba. Ndipo amene akutsata zimakwana, ndiponso litsatira azidya chakudya, akhoza kupanga meatballs ku minced nkhuku kapena Turkey nyama.