Masks kwa manja manja - njira wokongola kubwezeretsa khungu kuchepa kwa msinkhu

Waukulu kulakwitsa akazi ambiri tinganene kuti mfundo zotsatirazi: Kusamalira bwino-anakonzekeretsa, muyenera kukhala ndi ndalama zambiri. Komanso akazi ndi kupereka ndalama zambiri pa okonzera mankhwala ayeretse, kamvekedwe, mphamvu. anthu ambiri kuiwala kuti zonse muyenera - kuyandikira, basi kudziwa mmene bwino ntchito. Zodzikongoletsera njira anachita mu kunyumba, akhoza kupereka khungu ndi kuwala wapadera ndi kukongola ku maonekedwe ake wathanzi. Masks kwa manja ndi manja awo ndi kukongola mankhwala amene amamwa - njira woona ku ungwiro.

Kubwezeretsa khungu elasticity , kusakaniza mkaka ofunda ndi yisiti kuchuluka moti osakaniza ndi kugwirizana anali ngati kirimu. Kuwonjezera madontho ochepa a hydrogen peroxide. Sakanizani bwino. Kusunga chigoba pa nkhope pretreated kwa mphindi 20. Muzimutsuka ndi madzi ozizira.

Ngati mukufuna kupereka khungu lanu mtundu wathanzi ndi kukhutitsa ndi zinthu zofunikira, njira yangwiro kukhala kupanga chigoba kwa Chinsinsi ichi: pang'ono uchi ndi zonona, kuwonjezera 13 mapiritsi yisiti kusakaniza ndi kulola kusakaniza kwa pafupi maminiti makumi awiri. Kusunga chigoba pa nkhope yanu kwa mphindi 15, nadzatsuka ndi madzi ofunda.

Ngati ndinu mwiniwake wa khungu youma sachedwa flaking kenako Mphindi 30 kuvala nkhope chigoba, wopangidwa mwa supuni ya tiyi ya uchi, supuni ya oatmeal, mafuta mpendadzuwa ndi supuni atatu a mkaka. Chinsinsi ichi Kumafeŵetsa khungu, kupanga izo zofewa ndi velvety.

A njira zodabwitsa khungu kuzimiririka, sachedwa mtundu, totupa, pores patsogolo ndi ntchito nkhope chigoba ndi manja Anu pa nkhaka lapansi. Chinsinsi chake ndi losavuta kwambiri: kabati nkhaka pa grater chabwino, kusakaniza nsima chifukwa ndi ufa wa tiligu ndi ntchito kwa mphindi 30. Muzimutsuka ndi madzi ozizira. Mukhoza kugwiritsa ntchito iliyonse ya mphatso za chilengedwe, ntchito mosamala khungu si nkhaka, komanso Mwachitsanzo, tomato, lalanje, ndimu, currants, yamatcheri. Ngati zosakaniza zimatulutsa yambiri madzi, zilowerere mu madzi gauze ndi ntchito nawo. Mophunzitsa gauze atha kutumikira ngati ubweya.

Amadziwika kuti dzanja mkazi - yochepa nkhani zokhudza moyo wake, kotero kuti nkofunika kuti masks kwa manja. mankhwala zikuphatikizapo nambala yaikulu maphikidwe zosiyana. Dzanja khungu ayenera kusamalidwa, koma atsikana izi kawirikawiri kuiwalika. Ndipo zaka makumi atatu ndi thinned, khungu inki, amene amapereka zaka mwini. Popewa izi, muyenera kupanga chigoba kwa manja. Ndi manja awo kuti iwo si yovuta, ndi yotchipa mwamtheradi.

Ngati vuto lanu ndi okalamba khungu, ndiye opaka manja a chisakanizo cha wina yolk dzira ndi supuni uchi usiku kuvala minofu (c / b) magolovesi. M'mawa adzakupatsani manja okongola ndi makwinya ankawachotsera.

Masks kwa manja ndi manja anu kuti lophweka! Pofuna kutsimikizira mbatata ntchito. Pangani yosenda mbatata ndi kuziyika izo pa khungu kwa mphindi 20. Chinsinsi ichi ndi chokoma ntchito pambuyo ntchito, kumene manja anu adziwa mankhwala banja.

M'menemo wothandizira ndiyotani pakuchotsa ukuchoka kungakhale osakaniza glycerol ndi madzi (1: 2) ndi Kuwonjezera wa ufa. Mphindi 25 kukhudzana umenewu chigoba adzachotsa vuto kwa nthawi yaitali!

Kupanga masks kwa manja ndi manja ake ndi ofunika. Ndipotu, zolembera athu nthawi zambiri poyera kuti zinthu chowawa. Ngati zosakaniza chibadwidwe maofesi chisamaliro. Kukhala wokongola!