Litapotanitsidwa nthula: kufotokoza, photos, ntchito zolinga mankhwala

Iwo dicotyledonous mbewu a mtundu nthula (Carduus), ali zambiri maina a anthu - kolyuchnik, nthula Red mitu, dedovik, hedgehog, chertogon, prickly bur. About mavuto chifukwa cha udzu ichi mbewu pa dziko kapena chiwembu, lomwe ambiri, koma kuti zomera angapo katundu yothandiza, amadziwika kuti aliyense.

inafikira

Nthula litapotanitsidwa ambiri mu Europe ndi ku Asia ndi North America. Mu dziko lathu izo amapezeka pafupifupi onse zigawo.

Iwo photophilous chomera, wakonda m'madera bwino anayatsa, ngakhale Tingaone m'nkhalango achinyezi, ndi msewu, pa padoko lapansi. Mbewu zambiri zimatengera gawo chapamwamba, imbaenda yimitsira la zomera nakulitsa.

Malongosoledwe lenileni la mzindo nthula

Udzu biennial herbaceous zomera, amene kutalika kungakhale kuchokera makumi awiri kuti masentimita zana ndi makumi awiri. tsinde ndi kuzungulira kulungama, pakati, anaphimba pamwamba ndi spikes lakuthwa, "mapiko", chapakati (kapena pamwamba chabe) nthambi.

Masamba ovoid kapena oblong-lanceolate, kutalika kwa masentimita anayi khumi ndi m'lifupi masentimita asanu. M'munsi masamba akuluakulu (mpaka masentimita makumi awiri m'litali ndi kwa masentimita khumi m'lifupi). Petiole mapiko kutalika kwa masentimita awiri. Corrugated-notched, serrated pa mphepete. Kuchokera pamwamba iwo yokutidwa ndi spines yaing'ono woonda ndi pang'ono pubescent pansipa.

Peduncles spiky, woyera-tomentose (kutalika kwa masentimita khumi). Iwo anabwera kuchokera ku axils wa masamba. Madengu ali ozungulira ndi pang'ono flattened, anasonkhana pa pamwamba pa tsinde kapena nthambi. m'lifupi awo ndi pang'ono masentimita oposa awiri. Dengu bedi mosabisa, minofu, ndi bristles.

The wrapper zambiri lonse ovate, lalifupi kwambiri kuposa maluwa. Nsengwa wamng'ono bracts molunjika pa maluwa masamba akunja apangidwe kumbuyo, liniya-subulate ndi olimba. bracts Mumtima mbamuikha, tonkopereponchatye. nsonga onse mkati ndi kunja kwa wochenjera, lalifupi appressed tsitsi.

Maluwa ang'ono, tubular. The corolla ndi akuda chibakuwa. zipatso - achenes ochepa grayish mtundu, ndi mizere osiyana kotenga a mtundu mdima, ndi tubercle amangokhala. N'zochititsa chidwi wamfupi tuft corolla. Maluwa nthula litapotanitsidwa mu July ndi August. Mpaka nthawi imeneyo, wamaluwa akuyesera kuti amuchotsepo zomera minda yawo.

Litapotanitsidwa nthula: zothandiza katundu

Asayansi aphunzira nthula litapotanitsidwa. Kufotokozera za zotsatira za ntchito yawo akuonetsa kuti mankhwala opangidwa kuchokera ku ichi mbewu kuwonjezeka chitetezo chokwanira ndi kukaniza wa thupi la munthu kuti mavuto mmene chilengedwe.

kapangidwe

Litapotanitsidwa nthula, zithunzi zomwe mungathe onani pansipa, lili:

• terpenoids;
• alkaloids (0.5%);
• ascorbic asidi masamba (30%);
• mu mizu - ndi polysaccharide inulin;
• theka-kuyanika mafuta mafuta mu mbewu (kuti 29,3%).

Zomera ndi oyenera ntchito mu chakudya ndi ntchito zamanja.

Kukolola ndi kusunga zipangizo

Kupanga mankhwala mankhwala nthula litapotanitsidwa ntchito pafupifupi mwathunthu - zimayambira, masamba, mizu. Nsonga za zomera ndi kukolola pa maluwa yogwira (July-August), ndi mizu kukolola September. Iwo ayenera bwino kutsukidwa pansi madzi, kudula mutizidutswa tating'ono ting'ono, kufalitsa wosanjikiza woonda pa pepala mu malo bwino mpweya wokwanira. Nthawi m'pofunika kusonkhezera zopangira ndi kutembenukira.

zomera Grass kukolola komanso, koma kupukuta mofulumira. Kusunga zipangizo zofunika mu nsalu kapena pepala matumba. Pamwambapa nthaka mbali ya mbewu lofotokozabe ake katundu zothandiza zaka ziwiri, ndi mizu - atatu.

Kugwiritsa ntchito mankhwala wowerengeka

asing'anga yaitali ndi bwino ntchito nthula litapotanitsidwa. Maphikidwe m'nkhani ino kudzakuthandizani kuchiza matenda ambiri, koma musanayambe mankhwala ayenera dokotala.

Kugona, neuroses

A supuni (supuni) akanadulidwa inflorescences zouma ikani mu mbale ndi kudzaza kwa 250 ml ya madzi ndi wiritsani kwa mphindi zitatu. Msuzi ayenera kumva kwa ola limodzi, ndipo pambuyo pake akhoza kukhetsa. decoction Izi kutenga chikho kachitatu kawiri pa tsiku.

matenda

mizu nthula (supuni imodzi) kuwaza, mudzaze iwo ndi 300 ml ya madzi ndi kubweretsa kuwira. Siyani kwa mphindi khumi pa moto wochepa, ndiye unasi. Tengani 1/2 chikho katatu patsiku.

La misempha ndi gout

Nthula litapotanitsidwa ndipo akhoza kukuthandizani matenda awa amene akuvutitsa anthu ambiri. Kuti tichite zimenezi, supuni ya wosweka masamba zouma zomera kutsanulira 250 ml ya madzi otentha. The zikuchokera ayenera brew kwa pafupi ora, kenako akhoza kukhetsa. Kawiri pa tsiku, kutenga chikho theka la Brew kwa theka la ola pamaso chakudya.

ufa

Kupanga ntchito amaphatikiza wofanana mbali ziume madengu ndi masamba nthula (popanda minga). Iwo ayenera bwinobwino wosweka ndi blender a. Ufa kutenga supuni, kumwa madzi owiritsa, katatu patsiku vuto la kuchepa magazi, matenda a khansa ya kutanthauzira osiyana, zotupa, matenda matumbo.

madzi

Kukonzekera achinyamata atsopano masamba a nthula, kale bwino anatsuka ndi katungulume minga. zipangizo anayikidwa mu blender ndi awonongedwa. Mukhoza kugwiritsa ntchito nyama chopukusira. The chifukwa misa kutigwira mwa zigawo zingapo za cheesecloth.

Madzi analimbikitsa TB, kuchepa magazi, kutopa, hypotension, pambuyo akudwala matenda aakulu, ntchito ngati wothandizira kuchepetsa.

Osamba mabala, zilonda, zilonda

Thirani supuni awiri yaiwisi zipangizo chikho madzi owira, Manga ndi kusiya malo otentha adzapatsa kwa maola pafupifupi awiri. Pambuyo pake, zikuchokera kupsyinjika, ndipo angagwiritsidwe ntchito.

Syrup wa maluwa

Ndi othandiza kwambiri, ntchito mankhwala osakaniza zochizira chimfine, chifuwa, bronchial mphumu. Kuti akonze manyuchi ayenera:

• Litapotanitsidwa nthula (inflorescence) - 150 ga;
• shuga - 100 ga;
• otentha madzi - 300 ml.

Inflorescences Thirani madzi ndi shuga otentha. The chifukwa Unyinji wa enamelware m'pofunika kuvala moto pang'onopang'ono, ndi chamunthuyo theka buku choyambirira pansi chivindikiro chitatha, ndiye kukhetsa. Anatengedwa pamaso chakudya supuni ndi.

Ntchito mu chakudya

Young masamba a zomera akhoza kuwonjezeredwa vitamini masika saladi.

Saladi ndi tchizi

Chotsani spikes ndi tsamba scald iwo mu mchere madzi kwa mphindi khumi, odulidwa, tchizi grated ndi kuwaza tuck saladi kirimu kapena mayonesi. Add mchere ndi zonunkhira kulawa.

Saladi chochezera

Atamaliza akuchoka pa minga, wiritsani mu mchere madzi ndi kuwaza. Iwo yikani yophika mbatata, kusema magawo, ndi ya mnofu masamba a chotchezera. Pa mbale (mbali) anagona mphete anyezi ndi dzira akanadulidwa (yophika). Kuwaza saladi ndi katsabola akanadulidwa, nyengo ndi mayonesi. Ngati n'koyenera, kuwonjezera zonunkhira ndi mchere.

kirimu msuzi

masamba Young ndi mphukira wa nthula chithupsa mu madzi mopepuka mchere kwa mphindi khumi, ndiye pogaya mu blender ndi. Konzani mbatata yosenda, mwachangu anyezi. zakudya Konzekerani anayikidwa mu msuzi kapena madzi anawonjezera browned anyezi ndi anabweretsa wokonzeka. Asanayambe kutumikira, mudzaze wowawasa kirimu ndi croutons anatumikira.

Kodi chomera ntchito kwambiri?

Litapotanitsidwa nthula - wokongola uchi mbewu. uchi Budyakovy ndi chimodzi cha zabwino. Iwo ali wokongola wagolide mtundu, pang'onopang'ono analimbikitsa, woonda ali ndi fungo lokoma.

Komanso, nthula wamng'ono (popanda spines) ndi ankakonda ng'ombe azichitira.

The ntchito mankhwala a mitundu yosiyanasiyana

Takambirana kale mwatsatanetsatane mmene ntchito asing'anga dziko lathu nthula litapotanitsidwa. ntchito zake zazitali m'mayiko ambiri Western, komanso mu East. Pali decoction a mizu ntchito pa matenda a khunyu, neuroses.

Chibelarusi Nanai ndi herbalists ntchito utsi wa udzu wouma, fumigating ana awo mantha, komanso anawaonjezera kusamba kusamba kwa odwala matenda a ubongo.

ochiritsa Chinese ndikukhulupirira kuti decoction a inflorescence ndi yofunika kwambiri pa matenda a chimfine ndi vuto la misempha. Mankhwala wowerengeka, Chitibeta ndi Trans kulowetsedwa a mizu ndi inflorescences nthula Kwalamulidwa kwa m'mimba, chifuwa, gastroenteritis, chibayo, komanso ngati emetic ndi.

contraindications

Kuchokera pa nthula kafukufuku imachitika anganene kuti mankhwala a mbewu sayambitsa mavuto ndi ntchito yaitali.