Kuphika vinyo chokoma ndi onunkhira chaminga

Munga vinyo anapanga kunyumba, ali ndi kukoma woyengeka ndi wolemera fungo kuti Chili tart ndi zolemba zokometsera ndi fungo lamphamvu la nthuza kucha. Zikuoneka kuti chikho mandala vinyo wofiira wa minga ngakhale pa kukuzizira ladzala ndi chikumbumtima chilimwe otsiriza ndi maloto a tsogolo lawo ...

Buluu wofiirira sloe zipatso amphamvu, koma kwenikweni waminga maula zakutchire, anapatsidwa kukoma pachiyambi, chimene iwo pochitika pa chakumwa anapanga kwa iwo. Zipatso ali ku 2.5 kuti 10% shuga, 1.3% utoto, 2.4% zidulo. Mipweya ya vinyo wa minga ndi ofanana mu maonekedwe ake kuti vinyo mphesa, kotero phindu la izi chakumwa otsika mowa Sitikukayika. Kupanga ndondomeko ya kuphweka ake, vuto chabe - zipatso zikuwavuta kupereka madzi, chotero ine ndiyenera kutenthetsa iwo. Koma odziwa zambiri winemakers-Amateurs mudziwa kuti vinyo kuchokera kuchiyambi popanda preheating, kotero kuti ngati mbewu ndi kukolola, n'zotheka kuyamba kuphika chakumwa zodabwitsa.

Gawo 1. blackthorn zipatso podvyalivayut mpweya masiku 2-3, iwo safuna kutsukidwa. Panthawi imeneyi iwo amaoneka yisiti amene amapanga vinyo ndi kuyendayenda. Pambuyo pake, zipatso ayenera mosamala mapaundi, lisanduke puree homogeneous. Ndi akanadulidwa mabulosi kulemera chiŵerengero cha 1: 1 Chinawonjezeka madzi oyera. The osakaniza mu beseni, yokutidwa ndi udzudzu kapena gauze anachoka mu mlengalenga.

Gawo 2. Sadzachitanso padziko osakaniza adzakhala thovu ndi thovu ndi zamkati akuyamba kupatukana madzi onse phala m'pofunika zosefera kudzera sieve chabwino kapena gululi, particles insoluble ndi maenje ntchito manyowa kapena unasweka ndipo ayenera adzakhetsedwa mu zotengera losindikizidwa, kuwadzaza ndi kenanso kuposa ¾ buku. Koma choyamba mu madzi ayenera zidzawonjezedwa kwa shuga wa magalamu 200 350 pa lita 1 ndi kusakaniza. Zimadalira kuchuluka kwa shuga, amene vinyo adzakhala: youma, theka-youma, theka-lokoma kapena lokoma. Ziwiya losindikizidwa mutayankha madzi chisindikizo.

Gawo 3. Pa nthawi imeneyi, nayonso mphamvu liziwawa kuti ali pa yozungulira kutentha 20 ^{° C} ndi pamwamba kumatenga za masabata asanu. Muyenera mosamala kuwunika njira, ndipo pamene salinso kuoneka thovu la mpweya, vinyo watsopano wa minga ayenera mosamala wosiyana sludge ndi kutsanulira mu china womata chotengera kusasitsa. Childs, zimenezi mothandizidwa ndi PVC chubu cha awiri ang'onoang'ono.

Gawo 4. kukhwima vinyo kuyembekezera minga - njira yaitali, chifukwa Sichidzachepetsedwa pang'onopang'ono. Lili insoluble particles zipatso kwambiri moti sangathe osasankhidwa kunyumba Zosefera iliyonse. Munga vinyo, ngakhale zaka ziwiri kapena zitatu za ukalamba ndi nthawi ngati Chifunga, ngati Chifunga kuwala. Khumudwa sikuthandiza, zilibe bwanji kukoma. Kusasitsa a vinyo wa minga kumatenga miyezi ingapo ndipo umatha pamene akumwa amakhala mandala, kapena pamene otsala kuwala turbidity ikutha kukhazikika pansi mbale.

Pambuyo kumapeto kwa ndondomekoyi n'zotheka zosefera ndi kutsanulira mu botolo kwa yosungirako, ndiye nthawi kudabwa wanu alendo ndi kukoma modabwitsa mitundu olemera ndi chosasimbika fungo la amamwa sloe vinyo.

m'malo epilogue ndi

Sonkhanitsani, kuthetsa, kukhetsa mbale,

Ndiye ayenera amayendayenda.

Chilombocho ntchito ndithu, koma

Kucha ulemerero vinyo.