Beetroot: kulima ndi kukonza pa dzinja kanyumba awo

Beetroot - undemanding chomera, n'zosavuta kwambiri kukula pa dzinja kanyumba awo. Ngakhale ngati inu nkhumba mbewu mu nthaka ndi kanthu adzachita zambiri, nthawi zina yokolola akupeza. Komabe, kuti kukula ngati kuli kotheka masamba zokoma mizu, Beets kusamalira onse ndi ofunika. Kodi kuchita izo molondola, kuyang'ana pa kenako m'nkhani ino.

Beet kulima ndi chisamaliro zimene ayenera kuyamba ndi yokonza mbewu zokwanira chisanu wabwino kulolerana. Choncho, ngati chilimwe mlendo akufuna kuti mbewu pamaso M'pofunikanso dontho pansi mwamsanga 2 masabata pambuyo chisanu chimasungunula. Mnthawi chisanu kuphimba filimu mphukira bwino. Ngati tubers mwakula kwa yosungirako, anamuyika mbewu pakati kanjira pakati pa May.

Mbewu ayenera makamaka dunk. Ndiye Beet kulima ndi chisamaliro zimene zilipo bwino kwambiri mu anakumba ndi ukala ndi kugwa kwa nthaka, adzauka mofulumira kwambiri. Akuwukha zokolola masiku 2 madzi, kutentha kwa amene ali pafupifupi 20 madigiri. Izo zingabzalidwe izi zomera ndi mmera njira. Kuchita izi, mbewu zija mu wowonjezera kutentha kapena bokosi mwezi pamaso yonyamula poyera pansi.

mbewu mbande obzalidwa pa mtunda wa masentimita 3-4 Chrixitu. Pakati pa mizere pa nthawi yomweyo akhale 6 masentimita ngati seeding wapangidwa mwachindunji pa zitunda za Beet, mtunda wa pakati mbewu ayenera 10 cm pakati pa mizere -. Theka mita. Ena wamaluwa anabzala chachikulu. Mu wotsatira zomera kwathunthu anayamba si bwino kuchotsedwa, potero kupatulira mbewu. Anakudzula tchire akhoza adzaikidwa pa m'mbali mwa mabedi pa mtunda wa pafupi twente masentimita Chrixitu.

Beet kulima ndi chisamaliro zomwe zina imakhala mu tithe kumvetsa kumasulira kwake ndi ulimi wothirira, umuna amakonda nthaka yokwanira ndiponso si acidic. Pofuna n'chongoletsa nthaka, ntchito laimu. manyowa mwatsopano ali osavomerezeka ntchito Beets. The mizu mu nkhani iyi, zingaunjikane ku feteleza. Komanso, iwo sali yosamalika. Chabwino-chawola manyowa manyowa zomera ngati n'kotheka. Komabe, pang'ono. Ngati pali kwambiri organic kanthu, Beets akhoza kumasulidwa mapesi. Mu choncho, mizu kukhala okhwima. The chakudya sadzatha kumvera.

kupanga Beet - si zovuta Komabe, kudziwa zina mokoma ndi malamulo akuyimabe. zomera sakonda namsongole, kotero chikhalidwe cha mabedi ayenera Tsatiraninso. Kupalira Beets, ayenera kukhala pa nthawi yomweyo ndi kumasula nthaka. Pankhaniyi, mbewu akhoza zopezera zambiri.

mbewu muzu asungidwe pa malo ozizira. Ngati mpweya m'nyumba ndi kouma, iwo anataya chinyezi ndi smorschatsya. Ngati n'zosatheka kuukitsa mlingo chinyezi, chitani motere: Beets anayikidwa mu mabokosi, kuthira mchenga yonyowa. Stacking mbewu zokolola muzu moti musakhudze mzake. Nsonga tadulidwa, kusiya 1 masentimita kutalika kwake. Pa mizu, amene chaka chamawa zambeu mbewu, kumanzere 2 cm wobiriwira.

Beet kulima ndi kusamalira lophweka, ali mkulu zokolola. Mbewu izo sitingathe kutaya kumera mphamvu kwa zaka zingapo. Kukula zomera mungathe ngakhale wamaluwa wosadziwa kwathunthu. Zonse muyenera kuchita - ndi kulimira ndi kumasula mbewu, komanso nthawi madzi. Ndipo yokolola adzakhala kungakupatseni.