Wisteria mkanda. Master kalasi kwa oyamba ambuye

Beading - si chokuchitikirani zosangalatsa, komanso njira kulenga manja awo chinachake wokongola wapadera. Anakumana antchito aluso mosavuta kuchita ngakhale ntchito zovuta kwambiri. Chotero, mwachitsanzo, monga glycine kwa mikanda ya. Mtengo pawokha ndi okondweretsa, ndipo anapangidwa ndi mikanda galasi laling'ono, zimatengera pa zamatsenga, Fairy-nthano tione.

Kwa amene alibe zinachitikira okwanira mu ntchito imeneyi, ndidzakupatsa zambiri mbuye kalasi. Wisteria mkanda yekha manja ndi zida izi:

- kwa mikanda masamba obiriwira - 100 ga;

- kufunika maburashi kukatenga mikanda ndi oyera, pinki (likupezeka mitundu yosiyanasiyana) ndi utoto - okwana 80 ga;

- mikanda glossy: Yellow - 5 ga, pinki - 15 g;

- wobiriwira ndi siliva waya, amene m'mimba mwake ndi za 0.4 mamilimita;

- mikanda Green melange - 10 ga;

- ndodo awiri a 0.6-1 mm (kwa zipika);

- gypsum Zomangamanga;

- kusoka ulusi - 2 skein;

- zomatira;

- akiliriki utoto & Madontho;

- kukongoletsa timiyala, Moss, udzu, mchenga.

Kotero, ife chitani chilengedwe cha chozizwitsa zopangidwa, monga glycine kwa mikanda ya.

1. Choyamba yokhotakhota burashi. Kuti zimenezi zitheke, mikanda asanu kuziluka pa waya woonda. Ndiye, ife kuwasandutsa kuzungulira zolimba. Tsopano twirl malekezero a waya akule katunduyo. Komanso ntchito ndi mchira chimodzi chokha. zinthu zonse Ziwiriziwiri, kuti m'pofunika kuti zingwe zopota ziwiri zofanana. Iwo zigwirizana:

- 7 Lilac mikanda;

- 6 pinki mikanda, amene kuziluka pakati pa 3 wofiirira;

- 10 pinki mikanda;

- 8 kuwala pinki, Pakati mukulumikiza 4 pinki;

- 12 kuwala pinki mikanda;

- 13 woyera mikanda.

Ifenso tingachite ndi kuzungulira pa zina "michira" wa waya. Ife kupotokola pambuyo wachina chilichonse. The kumadalira ayenera pabwino galasi. Koma si ndicho wisteria onse mikanda, koma burashi ake osiyana. Chotero tiyenera zidutswa 32.

2. Tsopano yokhotakhota masamba. Waya wa 0.4 mamilimita awiri kudulidwa kwa koyilo ndi pa mapeto ufulu mukulumikiza mikanda wobiriwira. Aliyense kuzungulira tichipeza mikanda 10. Pa nthawi yomweyo m'mphepete mwa waya n'kofunika kuti azindikire 10 cm. Zonse muyenera kuchita zinthu 11. Kupotoza masamba monga ngati maluwa. 32 n'kofunika kulenga pepala.

3. Kenako, anayamba kusonkhanitsa nthambi yaing'ono. Lumikizani masamba awiriawiri ndi burashi.

4. Tsopano kusonkhanitsa nthambi zikuluzikulu. Mu ntchito ndodo monga waya, awiri amene ali 1 mm. Ife zibwenzi ake timphukira tiwiri. Pa nthawi yomweyo m'pofunika kukulunga thunthu floss. nthambi anayi angagwirizanitse kuti akayakaya ndi, wakulekana ndi woyamba centimeter wina. Pangani zinayi nthambi lalikulu, ndi wachisanu ife kuwonjezera angapo nthambi yaing'ono.

5. Kuika mtengo. Tsopano kwa ndodo waya ayenera kumwedwa mu 3 awiri mm. Kuchita nsonga amamangirira thunthu nthambi ziwiri, zomwe zigwirizana asanu yaing'ono. Komanso wokutidwa ndi mtengo floss. Pansipa nthambi yina primatyvaem mofanana. Ziwiri swathes otsala ulusi, ndipo iwonso angagwirizanitse kwa ndodo - waukulu woyamba ndiyeno ang'onoang'ono.

6. Tsopano, kuti mtengo tikamatsatira zopangidwa gypsum, mtengo kapena zinthu zina. Kuti pa nthawi ino ife saletsa ndi nthambi wokutidwa ndi zojambulazo iwo. Kupanga njira ya PVA zomatira ndi kumata ndi kuyanjana nawo mbali ofanana, daubed thunthu lawo. Pamene uphwetsa, mokoma kujambula nthambi zonse ndi thunthu.

7. chomaliza - kukongoletsa choona. Kuti zimenezi zitheke, munakhala pa Moss ake, timiyala, udzu ndi mchenga.

Onse wisteria zazikulu mkanda wokonzeka! Patsalanso yekha kuchotsa zojambulazo m'manja, limbitsani iwo ndi kufwanyulira.