Bungwe, Agriculture
Kusakaniza mazira a pakhomo kunyumba: zikhalidwe ndi ndondomeko
Kusakaniza mazira a pakhomo panyumba sikumakhala kovuta makamaka kutsatira ndondomeko yonse pansipa. Mosiyana ndi njira yoberekera nkhuku zina, mtundu uwu wa makulitsidwe ndi osapita m'mbali chifukwa cha kukula kwakukulu ndi mazira ambiri. Inde, komanso nthawi yodikirira zakumwa za m'tsogolo zimakhala zazikulu kwambiri kuposa pamene akubzala nkhuku zomwezo kapena zinziri. Komabe, khamali linagwiritsidwa ntchito ndipo kuleza mtima kumapereka ndi chidwi, pokhapokha ngati malamulo a makulitsidwe amapezeka bwino.
Kusankhidwa kwa mazira abwino ndifungulo la ana abwino
Mazira a mazira a makulitsidwe ayenera kusankhidwa mosamala, chifukwa kusankha kwawo kolondola ndi chinthu chofunikira kwambiri chopezera ana a sukulu yoyamba ndi ana abwino. Ndikoyenera kumvetsera chigoba, mawonekedwe a dzira, kukula kwake ndi misa (kwa atsekwe otentha - 140-160 magalamu, chifukwa cholemera matope - 170-200 magalamu). Ngati zofooka zing'onozing'ono zimapezeka, dzira liyenera kutayidwa.
Nthawi yosungiramo mazira osankhidwa kuti asakanikirane sayenera kupitirira masiku khumi kuchokera pa nthawi yomwe kuchotsedwa kwa tsekwe. Pa nthawi yomweyi, kutentha kwakukulu kwa kupulumuka ndi 12-15 ° C.
Kuphimbidwa kwa mazira a phokoso kunyumba sikulola mazira ochapa wamba omwe amaikidwa mu chofungatira. Amatha kutetezedwa ndi matendawa pothandizidwa ndi nyali yamoto kapena njira yowonjezera ya potaziyamu permanganate kapena hydrogen peroxide, yomwe imayika dzira kwa mphindi 3-5, kenako yambani bwino ndi madzi ofunda ndi owuma. Chofunika: kutentha kwa yankho liyenera kupitirira dzira lachisanu ndi 5-7 ° C. Sambani bwino makamaka awo, chipolopolo chake chomwe chaipitsidwa kuposa theka.
Zomwe zimayambitsa makulitsidwe a mazira
Mu tiyi ya mazira ophatikizira amaikidwa mumzere wosakanikirana. Ngati atembenuzidwa ndi machitidwe, ndiye kuti ndibwino kuti muwalembetse ndi pensulo kumbali zonsezo kuti mukhale nawo bwino (mwachitsanzo, pambali imodzi yojambula mtanda, pazithunzi-zero), ndikuwonetsanso tsiku lokonzedweratu la ana.
Ulamuliro wa kutentha ndiwo maziko a makulitsidwe
Chofunika kwambiri pa kubadwa ndi maonekedwe a nkhuku zabwino ndikutentha kwa mazira a mazira, omwe ayenera kuwongolera molondola kuti asamapangidwe bwino. Bukhuli limapangidwira muzitsulo zoyamba kutenthedwa ndi kutentha kwa 38.5-39 ° C ndi kutsegulira kwa mpweya wotsekemera. Izi zidzateteza kuti mazira adziwe kutentha kwakukulu kwa +37.8 о С, zomwe ziyenera kukhazikika kwa maola angapo oyambirira. Kenaka kutentha kwake kumayenera kukhala 37.8-38 o C pa chinyezi cha 60-65%.
Pa tsiku lachitatu, mazira a mazira amafunika kusinthidwa pang'ono ndipo kutentha kumatsikira ku 37.7-37.8 o C. Kutentha kumafunika kukhala 29-30%. Kuyambira nthawiyi mazira amayenera kutsekedwa kamodzi pa tsiku kwa kotala la ora pamlengalenga kutentha kwa 32-34 ° C.
Kuphatikiziridwa kwayendedwe ndi sitepe
Kuchokera tsiku lachisanu ndi chiwiri mazira ophimbidwa ndi mazira a pakhomo akuphatikizapo kuchitapo kanthu - kuzirala, komwe kumafunika kuti tichite mwa kupopera mankhwala a potassium permanganate ndi ndende yofooka. Ndiponso kusinthidwa, kumachitidwa kamodzi pa maola atatu onse. Kugwedeza kofunika kuonetsetsa kuti mgwirizano umagwirizanitsa komanso ngakhale ukukula, kumathandizira kusintha kwa kayendedwe ka gasi, zakudya ndi chitukuko cha kayendedwe kake. Mu chilengedwe, nkhuku imodzi imatembenuza mazira pafupifupi 50 patsiku, kotero mu njira zamagetsi ndiyeneranso kuchita izi nthawi zambiri. Kusanyalanyaza mazira akuphwanyidwa kumadzetsa imfa ya ana amtsogolo.
Pa tsiku lachisanu ndi chimodzi, kutentha kumafunika kuchepa pang'ono ndipo kubweretsa 37.6 ° C.
Pa tsiku la 7 mpaka 9, mukhoza kuyesa koyambirira kudzera mu ovoscope ndikusiya mazira popanda mazira ndi mphete za magazi.
Kuyambira pa tsiku lachisanu, ulimi wothirira uyenera kuchitika 2 patsiku, ndipo mphamvu ya kutentha iyenera kuwonetsedwa mu 37.4-37.5 ° C, pamene ikulimbikitsanso kusinthanitsa.
Kuwona kachiwiri kupyolera mu ovoscope kumafunika tsiku la 13. Chiwerengero cha kutembenuka mu nthawiyi chikulimbikitsidwa kuti chichepetseke mpaka nthawi 3-4.
Kuyambira tsiku la 20, mazira a mazira amafunika kuwaza katatu patsiku ndi mankhwala a potassium permanganate, kuyambira tsiku la 24 - kuwonjezeka mpaka nthawi 4 mpaka nthawi yomweyo. Kuyambira tsiku la 28 mazira a mazira amafunika kuwaza madzi ofunda maola 4-5 onse. Ndibwino kuti muwaphimbe ndi mafuta a gauze, omwe amafunika kutsitsidwa maola awiri; Kutentha ndi kutembenuka kuyenera kuyimitsidwa.
Kutentha kwa chofungatira pamsinkhuwu chiyenera kukhala cha 37 ° C mpaka 37.4 ° C, ndipo chinyezi chikhale 70-75%. Sikofunika kutseka mpweya wabwino.
Kuwonjezera mazira a mazira kunyumba kumatsirizidwa patapita masiku 29-30, pamene pali kuchoka kwakukulu kwa goslings, zomwe zingathe kutambasula masiku awiri. Pamene kuchepetsa dzira la nakleva limalimbikitsidwa kuti muyang'ane pa ovoscope ndi pamalo a mlomo kuti mubweretse gosnku mpweya wawung'ono ndi chinthu chakuthwa. Kuchokera kwa tizilombo toyenera kukhala 80%.
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