Tinayamba kuona kuti toenails ake kusintha mtundu? Angayeretsere, sereyut, zofiirira, kenako kwathunthu chobiriwira kapena wakuda? Ndipo iwo anayamba thicken ndi kutha. Zonsezi zimawachititsa bowa pa misomali chala. Chithandizo mankhwala wowerengeka matenda anafotokoza m'nkhani ino.
Nthawi zambiri, bowa ndi tingagule chifukwa nsapatoyo chonse, kuyenda wosavala nsapato pansi mu dziwe kapena masewero olimbitsa thupi, amene ali kukhudzana ndi malo kumene kachilombo amakhalabe munthu wina. Choncho, konse nsapato mu madera onse, ndipo samavala nsapato wina. Koma ngati inu achita bowa pa zikhadabo zakuphazi, chithandizo cha mankhwala wowerengeka kuthandiza. Kumene, mungachite mankhwala mankhwala, koma ndi okwera mtengo kwambiri, ndipo sizichitika pa dzanja.
Kodi mtundu wa kunyumba mankhwala oyamba chimabwera mmaganizo Anu? The njira odziwika bwino kwambiri - mankhwala a msomali bowa viniga. Njira zotsatirazi zidzakuthandizani pa nthawi imodzi, iwo adzayenera mobwerezabwereza kwa pafupifupi mlungu umodzi. Kuchepetsa viniga (2 mbali anawaonjezera 9 mbali madzi). masokosi chonyowa mu njira chifukwa, kuziika pamwamba, kukulunga thumba pulasitiki ndi kusiya usiku. Inu sizingasakanikirane 1 dzira atsopano, 1 tbsp. L. masamba mafuta ndi yofanana viniga. M'pofunika anamuika iye pa mapazi ake usiku, kutseka thumba, kukulunga ndi kusunga mpaka m'mawa.
chithandizo anthu a mafangasi chala msomali zikuphatikizapo ntchito thyme udzu. Kukonza kulowetsedwa (mu kapu ya madzi otentha 4 tbsp. L.) bandeji, Iwo wasambitsa, chimene zala zimayambira chasa 2 kawiri pa tsiku. Njira - sabata. Ngati mankhwala pa zala ming'alu mu 1 H L.. unstrained kulowetsedwa kuwonjezera 3 tbsp. L. mpendadzuwa mafuta ndi mafuta mawanga zilonda nthawi osachepera 3 pa tsiku. Manja ndi miyendo pamene bowa amapanga trays ndi amphamvu khofi achilengedwe (10-15) □. Palinso zochepa chonunkhira njira. Usiku mukhoza mafuta misomali (ndi odwala ndi wathanzi) phala la adyo m'mawa kuwapukuta ndi viniga. ndalama zonsezi si zokondweretsa ena, koma thanzi n'kofunika kwambiri.
Sangaunyalanyaze ndi bowa pa misomali chala. Chithandizo cha mankhwala wowerengeka zina kuthandiza, koma nthawi zina zimachitika osati kwambiri. Ngati matendawo si kupha, izo zidzakhala zofalikira zina kukhudza nsalu onse atsopano. Mosavuta matenda kachiwiri, kuphatikizapo ku nsapato zawo. Pamodzi ndi mankhwala ziyenera kuchotsedwa kapena mankhwala nsapato zonse komanso masokosi ndi masitonkeni. Konse mu nsapato zolimba, ndipo ina imene miyendo thukuta. Matendawo akufalikira kwambiri mu chilengedwe chinyezi. Monga tanenera kale, sapita nsapato mu malo onse, musati kuyeza nsapato popanda masokosi. Ngati pali matenda, mungagwiritse ntchito aerosols kapena opopera.
Mwatsoka, kupewa si nthawi zonse kuthandiza outsmart ndi bowa pa misomali chala. mankhwala chikhalidwe, monga tanenera kale, simungathe kupikisana ndi mankhwala amakono. Ngati kale mlingo anali kuyambira miyezi sikisi chaka, tsopano - miyezi 2-4. Makamaka mankhwala amphamvu kwambiri akhoza kuchotsa bowa mu nkhani ya masabata. Mu drugstores makapisozi ndi miyala, kulola mankhwala kuyambira mkati, opopera, komanso odana ndi mafangasi msomali osalala , ndipo yamawangamawanga apakhungu.