HomelinessMaluwa

Banja uta - Pearl munda

anyezi Banja - chomera biennial. Iwo ali maina angapo: shallots (sayansi) Kuschevka, Charlotte, multipartite.

Mu maonekedwe ofanana chives. Komabe, ndi mtundu wa anyezi, kusiyana ndi mitu kakang'ono kwa izo. Masamba kupanga kwambiri, umene ndi chitsamba zikuwoneka wamphamvu. Iwo ali wochepa thupi, cylindrical, ndi ❖ kuyanika waxy.

Atakula mbewu kapena lukovok yaing'ono anachokera ku zimayambira, kuonekera mu chaka choyamba subulate, tubular, sing'anga-kakulidwe masamba omwe amapanga Rosette. Chaka chotsatira, iwo anapanga pa mphukira maluwa, ndi kokha mpaka pakati.

Banja ndipamene uta mu zitsulo 10 za mababu a (zinthu zabwino 30) okwana misa za 0,5 kg. Izi wandiweyani, chisanu, kusasitsa, misa 40 ga (pali mitundu masekeli mpaka 100 g). mawonekedwe awo ndi chowulungika kapena oblong-ovate. Youma mamba chikasu kapena wooneka wofiira mtundu. Minofu mamba woyera woongoka Lilac mtundu, si wandiweyani.

Lachiwiri uta mitundu chaka banja woonda maluwa akuwombera kutalika masentimita 80 ndi inflorescence - spheroidal ambulera imene wambirimbiri kakang'ono maluwa violet kapena bluish-pinki coloration (ena mitundu ndi mitsempha ofiira owala). mbewu anapanga kawirikawiri, makamaka maluwa kuti mababu ang'onoang'ono, kotero mmera zimafalitsidwa makamaka vegetatively.

Shallots - Early kucha chikhalidwe. Pambuyo kumera mu masamba mwezi ali okonzeka kudula. Banja anyezi kwambiri Zokolola: 1 sq. m. mitu The anasonkhana makilogalamu 3 ndi 5 kg wa wobiriwira.

Mutu ndi ozizira zosagwira kwambiri. Ngati iwo ali ozizira, pambuyo thawing pang'onopang'ono kumera popanda kuwononga kuwoneka. Zomera ndi yochepa koma kwambiri nthawi dormancy (mu January, ukatuluka mwa izo), choncho angagwiritsidwe ntchito chisanu ndi masika oyambirira kukakamiza. N'zosavuta kukula mu nyumba pawindo, ndipo m'chaka pa khonde.

Anyezi banja lili mchere wambiri, dzuwa, ndi ascorbic asidi, poyerekeza ndi babu. Iwo ali katundu zakudya ndi zotsatira achire. Atadziwa ndi chithumwa onse zomera zothandiza, ambiri akudabwa mmene kudzala anyezi banja.

ankafika mbali zimadalira cholinga: kwa mpiru, kuti cholembera kwa kukakamiza pa amadyera lapansi. Kulima mu cholembera ndi abwino kwambiri kubzala podzimny monga amadyera kukula sabata kale kuposa ku kasupe, ndipo zambiri.

Chimakula bwino mu chonde, dothi kuwala banja anyezi. Tikufika pa mpiru ndi amene ayenera kukhala mu kasupe posachedwapa. The mabedi ayenera kukonzekera mu kugwa, kukumba ndi kupanga humus (pa 1 mita lalikulu pafupifupi 5 kg). Only kumasula kasupe ndi kuwonjezera fetereza. Kudzala mababu ndi mtunda wa masentimita 12 pakati Mugulu kuti akuya masentimita 12, kusiya masentimita 25 pakati pa mizere. The mabedi ndi landings zamulchirovat zofunika Mwachitsanzo, peat.

M'tsogolo, kuyang'ana mofanana babu: udzu, kukhumba zonyansa, madzi mu chirimwe. Chotsani mababu ayenera pamene masamba youma, ndipo idzagwa. Pambuyo kuyanika, nsonga ayenera kudula, kusiya za 4 cm, dosushit ndi kusungidwa mu malo ouma.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 ny.birmiss.com. Theme powered by WordPress.